DoST nurtures Filipino startup firm

December 19, 2011

http://www.mb.com.ph/articles/345230/dost-nurtures-filipino-startup-firm

DoST nurtures Filipino startup firm
By MELODY M. AGUIBA
December 18, 2011, 12:57am
MANILA, Philippines — Technology business incubator (TBI) Enterprise has adopted a startup company Filimagineers whose three-dimensional (3D) computer modeling has important markets among tourist spots and land development projects as a Filipino trailblazing venture.

A project supported by the Department of Science and Technology (DoST) to give aid to entrepreneurial efforts in technology, Enterprise has recognized the need for 3D computer modeling in many industries that Filimagineers may serve.

“With 3D, you can walk backwards in time. It doesn’t simply show a picture. You can actually enter into a site from anywhere you are in the world. So this will be important for tourism destinations or those selling condominiums or other real estate properties,” said Dr. Luis G. Sison, Enterprise Centre for Technopreneurship director, in an interview.

Among industries that have already used 3D modeling is tourism for which Hawaii has heavily invested in to promote its tourism destinations.

“There’s just another company that works on this, Hawaii.com hotels, so you can now visit places in all of Hawaii,” said Juan Carlos Ayeng, Filimagineers founder and programmer-3D artist, in a separate interview.

An interested tourist viewing a potential tourist site in Hawaii using a 3D rendering will need a Google Earth plugin to view the sites. The plugin is readily downloadable though the website.

Filimagineers has already seized several contracts for its entrepreneurial venture which includes 3D modeling for Meridian International College in McKinley in The Fort, Gawad Kalinga, and even for Enterprise’s own use.

While the Hawaiian 3D firm is highly capitalized and backed up by tourism-oriented, government, and profit-making agencies in Hawaii, Filimagineers is seen to obtain its needed institutional support as it has also just won DoST’s Filippinovation Award.

The company may also initially work on a historical site in Intramuros as a similar tourism orientation for people that are outside the country that wish to view it before engaging in bookings.

Aside from close to real-life orientation for distant tourists, a 3D modeling may also provide the drama of a historical site with its say circa 1800s or 1900s time setting.

For Gawad Kalinga which has international supporters, an easily accessible 3D modeling of Gawad Kalinga housing communities is expected to further garner support for homeless impoverished Filipino communities.

An important factor in 3D modeling is the capability given to viewers to control where he wants to go or see in a destination — say from north to south, east to west. This is not available in two-dimensional pictures or even in moving films or videos.

Genome Center to develop superior plants, animal breeds much faster

December 5, 2011

Genome Center to develop superior plants, animal breeds much faster

 

http://www.mb.com.ph/articles/343661/genome-center-develop-superior-plants-animal-breeds-much-faster

 

Genome Center to develop superior plants, animal breeds much faster

By MELODY M. AGUIBA
December 5, 2011, 2:55am

MANILA, Philippines — The government has poured in funds for the Philippine Genome Center (PGC) which will enable the country to come up over a shorter period with superior plant varieties and animal breeds that will put the Philippines at the forefront of the development of its niche, indigenous crops.

Using advanced molecular marker-assisted breeding techniques, the facility will have vast applications in many industries and put the Philippines at the forefront of the development of its niche, indigenous crops including coconut, abaca, banana, and pili nuts. It will eventually aid in generating livelihood in the countryside.

“We support the development of staple crops, bioproducts, fisheries, and livestock in order to enhance agricultural production. We’ll work for the effective integration of genomics into concrete steps that will improve the quality of life and advance socio economic conditions in the country,” said Department of Science and Technology (DoST) Secretary Mario J. Montejo at a PGC launching early this week.

PGC has already an initial list of projects for agriculture including programs for improved varieties of abaca with high fiber quality and with resistance to highly-infesting bunchy top virus (BTV), Saba banana with BTV-resistance and delayed ripening quality, and the development of diagnostic kits with high precision to detect disease and genetic diversity of livestock, forest trees, and fishery.

As Philippines imports most of its enzyme requirements needed in manufacturing applications, the PGC has a program to help discover enzymes for agro-industrial uses, vaccine development, and improvement of animal feeds.

With its universal use, the PGC has six other programs aside from agriculture—Biodiversity for Drug Diversity and Bioenergy, DNA Sequencing and Genotyping Facility, Bioinformatics Core Facility, Health, and Forensics and Ethnicity.

“This is an ambitious but much-needed research venture designed to create an environment and culture to encourage new discoveries and innovations in a variety of fields,” said Dr. Carmen David-Padilla, PGC executive director.

Projects under drug discovery includes production of drug for pain, epilepsy and neurological disorders from venomous marine snails; development of neuroactive, antimicrobial, and anticancer drugs from microorganisms found in marine snails and sponges; and development of medicinal plants and nutraceuticals containing antioxidants, anticancer, antinfective, antidiabetic, and antihypertensive agents.

“The best natural varieties of these plants, producing the highest level of compounds, are selected for propagation using gene markers. Plant, animal and microbial genomes and transcriptomes provide a wealth of information about potentially useful molecules and their biotechnological production,” said PGC in a primer.

In health, projects include those for identifying biomarkers helpful in diagnosis and potential vaccines for dengue, Tuberculosis bacteria, H1N1, malaria, cardiovascular disease, cancer, and diabetes.

The DNA Sequencing Core Facility situated at the National Institute of Molecular Biology and Biotechnology in Diliman has high throughput sequencing capability while the Bioinformatics facility has high performance computing systems needed in processing genomic data.

“We recognize the immense the transformational power of genomics in addressing national issues of health, nutrition, food security, environmental preservation, and industrial sustainability,” Montejo said.

 

Establishment of Vaccine Centers Urged

November 22, 2011

http://mb.com.ph/node/340342/e

Establishment of vaccine centers urged

 

By MELODY M. AGUIBA

November 7, 2011, 12:04am

 

MANILA, Philippines — The Philippines stands to gain in employment and revenue generation if it becomes a center for vaccine development amid ongoing clinical trials on dengue by French multinational Sanofi.

 

According to Dr. Lulu C. Bravo, National Institutes of Health (NIH) executive director, the country should tap vaccine development as a health research strength for which it has capability with its highly-competent health research experts, specifically nurses and doctors.

 

Bravo pointed out that one clinical trial is already employing 100 nurses in the country who would otherwise give away their skills services abroad.

 

But its capability to host clinical trials may even lead to a more expanded industry – a complete vaccine development industry which has huge market prospects, she added.

 

“We have to strengthen our capacity for complete vaccine development. We should be able to package it. We already have an initial vaccine plant at RITM (Research Institute for Tropical Medicine),” said Bravo.

 

Bravo said that other countries, like Vietnam, have started working for its vaccine supply self-sufficiency and have been apparently thriving since.

 

This should be a challenge for the Philippines since most big multinational pharmaceutical firms will naturally favor marketing of their vaccines in developed countries that have the purchasing power for expensive drugs, she said.

 

But to protect its own people, Bravo said, it can at the same time generate income, the country can start out a vaccine development sector, initially as a clinical trial center.

 

“The distribution of these products is also governed by supply and demand. Countries that have the capability to pay are given priority. For example, H1N1 vaccine is first given to developed countries before it is given to us because it involves big investment to put up a plant. What we can do is to make it available for more Filipinos what we (ourselves) can make,” Bravo said.

 

The Philippines forms part of Sanofi’s clinical trial for dengue vaccine which may be released in the market in three to four years as a revolutionary vaccine that can be the major solution to ending the severe vaccine plague here and other Asian nations.

 

“Definitely the most effective way to control dengue is through a vaccine. That makes us fortunate to have a vaccine trial in the Philippines,” she said.

 

The Philippines has the potential to become a center for clinical trials for vaccine as shown by several clinical trials already conducted here. It may also lead to a total vaccine development center.

 

However, financing is a big hurdle since developing one vaccine requires around $1 billion from proof of concept to post clinical, commercialization stage to be proven safe and effective. And putting up a vaccine plant requires one plant for each disease.

 

Bravo said the country should tap vaccine development as a health research strength since this will also cause growth of a local research sector.

 

The Philippines presently ranks third in clinical trial in South East Asia just next to Thailand and Malaysia.

 

While clinical trials for vaccines are done in developing countries, the research part for pharmaceutical companies do the vaccines generally from developed countries such as Sanofi.

 

After the clinical trials, the vaccine has to go through Food and Drug Administration (FDA) licensing and registration.

 

The development of this vaccine that started 10 years ago has been made through a $55-million grant by the Bill and Melinda Gates Foundation to the International Vaccine Institute (IVI) in South Korea. This way, the vaccine will be available right where these are needed in the Asean region.

 

Clinical trial for the vaccine is already on its Phase 3 which means it is being administered in thousands of people as compared to fewer samples in earlier phases. Other countries that are conducting clinical trials are Thailand, Brazil, and Colombia.

 

In a multi-pronged approach in solving dengue disease that already caused about 200 deaths as of July, a diagnostic kit that will accurately detect dengue virus contraction of a patient will also be released soon, according to Dr. Jaime C. Montoya, Philippine Council for Health Research and Development executive director. Natural herbs eyed as dengue cure are euphorbia and “tawatawa.”

 

“President Noynoy (Aquino) repeatedly said if there’s one thing he wants to control, that’s dengue. So we’re doing everything to control it whether through cutting edge or ordinary technology,” said Montoya.

 

Even the treatment protocol for dengue must be transformed if the Philippines must reduce dengue deaths. While the Philippines has the same level of dengue cases as that of Thailand, it has 10 times more risk of dengue deaths compared to Thailand which has a more effective treatment protocol.

 

One of the common misperceptions is that dengue patients have to receive copious blood transfusion while proper treatment really involves more intake of water contributing to water balance in the body.

 

Aflatoxin-resistant peanut being developed

November 22, 2011

http://www.mb.com.ph/articles/333810/aflatoxinresistant-peanut-being-developed

Aflatoxin-resistant peanut being developed
By MELODY M. AGUIBA
September 11, 2011, 8:00am

MANILA, Philippines — An aflatoxin-resistant peanut is being developed to eliminate toxin in this multivitamin-rich crop, a trait which may even be transfered to feed crop corn in the long term.

The development of an aflatoxin-resistant peanut will have a significant impact in eliminating a cancer-causing content in peanut which is considered to be an important multivitamin, multi-nutrient-rich crop.
Aflatoxin, caused by the fungus aspergillus flavus, a common mold in the environment, is an economically important toxin as it hampers international trade and depresses farmers’ income.

International Crops Research Institute for the Semi-Arid Tropics (Icrisat) Peanut Breeding Chief S.N.Nigam said Icrisat is taking both the conventional and advanced technology approach through genetic modification (GM) in developing this peanut.

The GM path involves the use of antifungal genes chitinase and glucanase and another one, lypoxygenase, a family of iron-containing enzymes that helps in dioxygenation of polyunsaturated fatty acids.

“The toxin is produced by the fungus in the seed (peanut, but) lypoxygenate blocks the metabolic pathway, so the synthesis of the toxin is stopped,” Nigam said in an interview.

The improved peanut is eyed as an alternative to staples such as rice specially in light of its climate change-mitigating impact. Being a legume, peanut has the symbiotic or friendly relationship with a bacterium called rhizobium which enables it to fix nitrogen from the atmosphere. This eliminates the need for more nitrogen-based fertilizer which produces greenhouse gas nitrous oxide.

Given the GM technique, when the development of an aflatoxin-resistant peanut will have been developed, the trait may eventually be transfered to corn whose quality and price in the market is also adversely affected by the presence of aflatoxin-forming molds.

Aflatoxin-resistance is just one of the traits being developed by Icrisat in peanut.

One of the most important traits it is developing through GM is the multivitamin-multinutrient-rich peanut that is also rich with pro-Vitamin A.

It is also trying to raise oil content in peanut from the present 48 to 50 percent.

“If I can make it 54 or 55 percent, it brings additional income to farmers becaus there’s a shortage of good quality edible oil,” he said.

However, Icrisat is also developing a peanut variety for calorie-conscious peanut-eaters. This has reduced oil content.

Icrisat Director General William D. Dar said Icrisat has been relatively fast in releasing superior varieties of its drought-prone mandate crops among which is peanut.

“We have good scientists, and we have the support of the government of India which you can’t just find elsewhere,” he said in a separate interview.

The Philippines can benefit from using these aflatoxin-resistant or nutrient-enriched varieties given their regulatory approval. And it may even be able to collaborate in their research if only the technologies are under public domain or without patent or plant exchange restrictions.

The development of the pro-Vitamin A-enhanced multivitamin-rich peanut may need at least another three years of field trials. After this, it has yet to go through government regulatory approval.

With it, a person may be able to take in a substantial amount of his recommended Vitamin A intake from a handful of peanut. However, bioavailability studies which determine the amount of effective Vitamin A absorbed into the body has yet to be conducted.

ASEAN neighbors eyed as comm’l market for Filipino-made dengue-preventive device

August 22, 2011

 

 

 

 

 

 

 

ASEAN neighbors eyed as comm’l market for Filipino-made dengue-preventive device

By MELODY M. AGUIBA
April 23, 2011, 8:03pm
http://www.mb.com.ph/node/315297/a

MANILA, Philippines – The government may open up commercial release of its dengue-preventive mosquito trap to nearby South East Asian neighbors, as this has regional market potential owing to its “organic” nature.

Programmed to already mass produce the ovicidal and larvicidal (OL) mosquito trap locally, a multi-governmental group expressed possibility of exploiting the intellectual property (IP) asset for the Filipino-developed device.

“We have an organic substance that can be used (for dengue control). So it has the greatest potential for global consumption. We’re proud to say that because other countries have attempted using synthetic products. But the Philippines embarked on something friendly and non-toxic,” said Dr. Lilian A. De Las Llagas, board of regents member of technology-developer University of the Philippines System, in a press briefing.

The OL trap has tremendous potential for commercialization not only among private companies domestically, but within South East Asia where countries have been plagued by dengue. This is a disease tagged by the World Health Organization (WHO) as the fastest-emerging infections and one for which no drug or vaccine has yet been developed.

The Philippines can then come in through this technology to explore its IP assets and somehow also establish commercial opportunities in the health sector.

Business entities are already interested in commercializing the technology.

“We will earn from royalties here because it’s a result of our R&D (research and development) budget,” said Industrial Technology and Development Institute (ITDI) Director Nuna Almanzor. “There are already people that inquired from us on how they can become adopters. They need to invest on the equipment to produce the OL traps since we’re just producing it from our laboratory now.”

The OL trap is highly marketable for its low cost of less than P10 per piece. The entire package consists of a strip of “lawanit” board that has the wet organic black paint that attracts the female, dengue-carrying female mosquito. The solution on the board has the pellets made from organic compounds derived from plants that are toxic to the mosquitoes, but not to human.

An advantage of the OL trap is its ability to prevent the disease, a move recognized by many countries to be a primary solution to this global disease.

 

 

 

 

 

Drug program eyes multinational tie-up

August 20, 2011

Drug program eyes multinational tie-up

By MELODY M. AGUIBA
August 21, 2011, 8:00am
http://www.mb.com.ph/articles/331393/drug-program-eyes-multinational-tieup

MANILA, Philippines — A P30-million government research eyes the sale of an “immunoliposome” cancer drug delivery license to multinational Janssen Pharmaceuticals Inc. (JPI) which may open up a big and entirely new drug innovation industry for Philippines.

Funded by the Philippine Council for Health Research and Development (PCHRD), the cancer research program by state-funded National Institute of Molecular Biology (NIMB) and two other institutes have started talks with Janssen.

“I cannot preempt Janssen, (but) we have communicated with them our intention. I expect to have more definite words from them,” said Dr. Jay Enrico Lazaro, in an interview, during a presentation of “AMOR 2: Pharmacokinetics and Pharmacodynamics of hCC49 Immunoliposomes in Nude Mice.”

This project is part of a Department of Science and Technology-led interagency High Impact Technology Solutions (HITS) for which PCHRD also seeks financing for sustained implementation.

“We don’t keep our limited investments for health research secret because we’re aware that that’s how we can raise funding,” said Dr. Jaime C. Montoya, PCHRD executive director. He explains that a single drug really takes $1 billion to produce from basic research to clinical trial, and technology packaging and marketing.

Filipino drug researchers are optimistic of the country’s potential licensing of this cancer drug delivery system as it aligns with the global trend on “biologics” which is overtaking research on new drug substances. Biologics are medicinal products created through biological processes and can consist of sugars, proteins, or nucleic acids or their combination or of cells and tissues and other living organisms.

Lazaro said NIMB’s work together with the institutes of Chemistry and Biology – University of the Philippines – is very similar to what Japan is working on. Being still a pioneering work, this offers Philippines huge economic potential.

Being a state-of-the-art drug system where the drug destroys cancer cells exclusively, it offers a high price of P50,000 per 20 milligram (mg) once marketed. And yet it pays for cancer patients to take such drugs since it avoids omits a breast cancer treatment situation that normally involves one-third chemotherapy and two-thirds treating its side effects.

“We don’t have a pharmaceutical industry to speak of. Nobody works on biologics for commercial use. We’re at a terrible disadvantage when it comes to our risk. But what I’m counting on is the novelty of our product. It’s difficult to copy this antibody,” said Lazaro.

NIMB’s intention is to sell the license or partner with Janssen or other firms at the drug research’s initial stage. Here, it can flow back its initial capital for further research investments.

The first product is a license on the linker which “links” the antibody and the liposome which contains the cancer drug that should be delivered to the cancer cell. Immunoliposomes combine antibody-mediated tumor recognition with liposomal delivery, according to “Seminars in Oncology.”

“This linker, the phospholipid, has IP (intellectual property) issues (which we cannot disclose because we’re patenting it),” Lazaro said.

The second product for patenting and sale is the antibody.

“The antibody that we’re using, we engineered it. It’s not yet patented. We just have to do a few experiments on the material, and then we can proceed to patenting it,” he said.

Janssen is the target market for these products since it owns a drug-carrying liposome branded Caelyx priced P44,000 per 20 mg in the market. Caelyx is administered intravenously to breast cancer patients. NIMB plans later to go into drug research for other cancer types such as liver.

 Manila Bulletin unpublished part:

   Lazaro said the Philippines actually stands to gain immensely more if it advances this drug research program up to at least the clinical early phase stage, unlike the pre-clinical stage at present.

“If I sell it at the preclinical stage, they will buy license at a cheap price, but if I sell it at clinical Phase 1 stage, the license will be much much more expensive,” he said.

The P30 million may already be enough to sell the license at pre clinical stage, but it may cost P300 to P700 million to bring it to clinical Phase 1.

Biologics. has been the ‘way to go’ in cancer drug as it has been known that “one effective means of targeting tumors would be via conjugation (or linking) of antitumor antibodies or portions of antibodies to liposomes.”

This drug system is also known as “monoclonal antibody” therapy which uses monoclonal antibodies to stick to target cancer cells.  This way, the patient’s immune system is stirred to attack cancer cells.  This treatment is very specific to the cancer cell since researchers are able to identify cell surface receptors of tumors such as ib breast cancer cell.

MAB, as of 2006, generated sales of $20.6 billion, and research on it attracted 200 companies and billions of dollars in research.

In the mAB process, “you have here a cancer drug , and you enclose the drug inside a nano capsule called a liposome.  On the surface of the liposome you attach antibody that are very specific to certain antigens located on cancer cells.  I’m talking about breast cancer, said Lazaro.

“The cancer cell contains Tag 72, and we are fortunate enough to know the gene for this Tag 72 and genetically engineered it.  When you produce that antibody, you will attach it to the surface of my liposome, and this antibody will make this liposome stick to the cancer cells.

“Why?  Because the cancers are contained in Tag 72, and my liposome contains the antibody.  So it’s going to stick to the cancer cell, it will be internalized, inside the cancer cell this is where the liposome is going to break open, release the content in the cell.”

 

Proposed law to boost health research fund

August 10, 2011
http://www.mb.com.ph/articles/310470/proposed-law-boost-health-research-fund

Proposed law to boost health research fund
By MELODY M. AGUIBA
March 20, 2011, 2:10pm
MANILA, Philippines - The proposed Philippine National Health Research Fund (PNHRF) is anticipated to boost the country's fund for drug development efforts and other health-related researches, which now stands at only P100 million.

A priority bill under the Aquino administration, the Philippine National Health Research System (PNHRS) under Senate Bill 2029 was introduced by Sen.Edgardo Angara.

Under the bill, the fund can be increased through various means.

The three major sources are a 10 percent allocation of the allowable administrative expense of the Philippine Health Insurance Corp.; three percent annual revenue collection of the National Statistics Office from certificate issuances; and 10 percent of total fees collected by the Professional Regulation Commission from the issuance and renewal of all professional licences in the health profession.

Other fund sources are P10 for every motor vehicle transaction at the Land Transportation Office; One percent of total revenues generated by the Department of Environment and Natural Resoruces's fines and penalties collected under the Clean Air Act and Clean Water Act; budget allocations from the General Appropriations Act; and donations and grants from the private sector.

At present, the entire health research sector including those of three agencies – Department of Science and Technology, Department of Health, and Commission on Higher Education – has total funding of P100 million, according to Philippine Council for Health Research and Development (PCHRD) Research Information Chief Merlita M. Opena.

The PCHRD, which currently recommends the thrust of health research in the country, will be tasked to develop a National Unified Health Research Agenda for the proper use of the PNHRF.

The PCHRD has been aggressively infusing fund for drug research especially for drugs that tap indigenous natural ingredients that can make drugs cheaper for most Filipinos.

The fund commits to financing biomedical researches, clinical trials, and other health services in line with international standards on health research and ethics.

The system will also put in place an technical working group to ensure that the country's research direction is in line with the six building blocks set by the World Health Organization for a state to achieve universal health care.

The building blocks are efficient and accessible health services; availability of well-trained staff, health information system that generates useful data on health determinants and performance; equitable access to medicines, vaccines, and medical technologies; adequate and affordable health financing system; and leadership that guarantees effective oversight, regulation, and accountability.

The creation of the PNHRS will be in line with global trends where independent countries are putting investments into localizing solutions for their health care. It will explore areas where the country can find opportunities in the health care system and also accelerate discovery of treatment for illnesses prevailing in the country and nearby Southeast Asian nations, including swine flu and bird flu.

Food processing equipment fabrication pursued

August 7, 2011

 

 

 

 

 

 

Food processing equipment fabrication pursued

 

http://www.mb.com.ph/articles/329917/food-processing-equipment-fabrication-pursued
August 8, 2011, 1:59am

 

MANILA, Philippines — The government has pursued an aggressive food processing equipment fabrication program with seven prototypes launched in two years to enable Philippines to venture into value-added food and to catch up with its neighbors.

 

The “Development of Process Equipment for Food Processing Firms” is now developing seven food processing equipment initially.

 

A prototype of perhaps two of the seven machines may be produced by the end of the year while mass production should be ready in two years, according to Industrial Technology Development Institute (ITDI) Senior Science Research Specialist Norberto G. Ambagan.

 

The seven machines are vacuum packers (sealing machine); spray dryer for drying of food and herb extract, fruit juice, milk and coffee into powder form; water retort for packing products in pouches for meat, marine and dried fruits; vacuum dryer for manufacturing herbs and species, fruits and vegetables; vacuum fryer for producing crunchy food as fruits, vegetables, root crops, shellfish like crunchy tahong; immersion freezer for pre-cooling of vacuum-sealed marine product prior to freezing; and freeze dryer essential in immediately freezing fishery products in coastal areas to avoid spoilage.

 

“We’re lagging behind our Asian neighbors. We have to start small and build our capability. The department (of Science and Technology) has strong support now for our local fabricators while assisting food processors, said Ambagan in a forum.

 

“The food processor will assure that the equipment complies with quality of the food product. The fabricator needs to comply again, back to the prototype, adjusting, and modifying. Our small food processors will grow with our small equipment fabricators.”

 

The local fabrication of food processing equipment will boost global competitiveness particularly of micro, small, and medium enterprises (MSME), giving them access to equipment cheaper than imported ones.

 

It will enable production of “tropicalized” machines where food processors no longer have to import expensive raw material parts and wait for perfect timing for these to be shipped in. It will make parts and services available “after-sales” locally.

 

The government, Department of Agriculture and DoST, is in full support of producing local food processing equipment since it will prolong shelf life of fresh fruits and vegetables, generate export revenue, and raise farmers and small entrepreneus’ income.

 

“It will lead to production of safe food products, prevent contamination and product recall, prevent microbiological or pathogenic contaminants and chemical and physical contaminants like glass and metals,” said Ambagan.

 

Other benefits of mechanization for food processing are compliance with global food safety standards, increasing productivity and efficiency, reducing processing and cleaning time in factories, and definitely, increasing profit.

 

“Hopefully these machines will increase efficiency in the plant and lower production cost. Most of the time, people cause delays in production, but the use of machine can increase a businessman’s profit,” he said.

 

In its program to produce food processing machines, ITDI is also upgrading capability of its personnel and facilities.

 

They are focused on determining what the exact needs of MSME food processors are, the specification of operation and functions of the machines; operating conditions such as utilities and power supply; fabrication assembly and techniques; materials to be used for these machines whether metal or non-metal like the “virgin plastic”; and control and operation whether manual or automatic; and maintenance, delivery, and installation.

 

ITDI has long designed and produced some food processing equipment, but it is only now that government has the full support to make the machine fabrication industry fully viable.

 

ITDI previously produced, based on imported equipment, a spray dryer which enables milk to dissolve in cold water, not only hot and a wine kit with an ebulliometer that tests alcohol in wine.

 

 MB unpublished part:

  “We had the enterprise module around five, seven years ago for a small unit, a complete working line consisting of two three pieces of equipment that go together.  This is a TBI (technology business incubator) concept before.  We did enterprise modules based on our own experience in research and development and on food processors’ needs,” he said.

The modules include a canning line for fish products; muscovado processing facility that can raise production to nine to 12 metric tons (MT) per day compared to three to four per month in traditional systems; coconut sap and nipa sap sugar processing facility; virgin coconut oil extractor that can produce 60 percent of the milk from copra compared to just 30 to 35 percent from traditional processes; and citrus processing facility for calamansi, dalanghita, and other citrus and other fresh products.

“It could take 10 to 12 persons to juice maybe 100 to 150 kilos of calamansi.  That’s less than one hour in this machine,” he said.

Ambagan stressed freezing equipment  and a small fish processing facility will be important for Filipino fishermen.

“Our fishermen are geographically disadvantaged because we’re made up of islands, so we can’t have big processing facilities like in the US which is concentrated in one island,” he said.

ITDI is partnering with the Philippine Food Processors and Exporters Assn. for this program. IT will secure intellectual property protection and prepare technology packages for the equipment.

http://www.mb.com.ph/articles/329917/food-processing-equipment-fabrication-pursued

 

 

HITS to reduce poverty incidence

August 1, 2011

HITS to reduce poverty incidence

By MELODY M. AGUIBA
August 1, 2011, 2:52am
http://mb.com.ph/node/329055/hit

MANILA, Phillippines — The government is undertaking 12 High Impact Technology Solutions (HITS), an industrialization path, aimed at helping reduce the 36 percent poverty level in the metropolis and 16 percent in rural areas.

HITS, an initial 12-point flagship inter-government program initiated by the Department of Science and Technology (DoST), has received its needed boost with a policy support of President Benigno S. Aquino III who led early this week the National and Technology Week (NSTW).

“Through the use of technology, we will have a direction by which we can give hope of livelihood to the countryside,” said Aquino at the NSTW-HITS opening.

The idea of HITS is to introduce Filipino-made products that will be at par or even better in quality than those in the market and at a globally competitive cost.

“The only way to confront poverty is through countryside development. We’re thinking of how we can make our industries more competitive through technology. We’re developing corporate technologies that will create value in inputs in the countryside,” said DoST Secretary Mario G. Montejo, who admitted to being surprised by the high poverty incidence level in urban areas much more than in rural areas.

A plain agricultural processing technology could produce high value-added product, such as “kalamansi concentrate”, which has longer shelf life of at least six months compared to just a week for the unprocessed form. The country imports kalamansi concentrates.

“If we localize this kalamansi concentrate, it will be just one-fourth of the cost,” he said.

HITS will also support a need of the Semiconductor and Electronics Industries of the Philippines Inc. (SEIPI) for the supply of electronic parts and peripherals that have a huge $30 billion value.

“SEIPI is opening up their requirements to local suppliers. We’re looking at a huge number. It’s a win-win program. Even just the plating requirements of SEIPI are being sent to Singapore and shipped back here. But that’s relatively simple. We can do this even at a lower cost,” Montejo said.

Montejo himself, a University of the Philippines-educated licensed mechanical engineer, is a technology entrepreneur who practiced his craft in the United States and holds many patents for his inventions.

Among the top products to be produced soon in the country are nanoclay-made cutleries.

“We have nanoclays in Bicol which if you mix with 93 percent cornstarch can produce spoons, and it’s 100 percent biodegradable. If you mix nanoclay with rubber, you can enhance its mechanical property to produce many products such as bumper, interior, and exterior panes,” he said.

An immediate educational product now being piloted in 100 public elementary schools is an electronic learning module developed by an inter-agency group participated by the Department of Education and led by Ateneo’s Dr. Queena Lee Chua, an Outstanding Women in the Nation’s Service awardee.

“Information Communication Technology was just assigned to us, and we’re very excited of a transformational group working on this,” Montejo said.

The following are other HITS program: Local windmills for power generation, ship-to-shore and rubber tier gantry cranes, microorganisms for treatment of wastewater, development of a treatment for Filipinos through diagnostic tests, low-cost PC tablets, expansion of the national telehealth program, a monorail system, nanotechnology, low-cost infant feed, massive distribution of brown rice and, low-cost mosquito trap.

Christ makes our salvation perfect through his sufferings:

April 22, 2011

Christ makes our salvation perfect through his sufferings:

9 But we see Jesus, who was made a little lower than the angels, for the suffering of death crowned with glory and honor, that He, by the grace of God, might taste death for everyone. 10 For it was fitting for Him, for whom are all things and by whom are all things, in bringing many sons to glory, to make the captain of their salvation perfect through sufferings.

Hebrews 2:9-13

13For if the blood of bulls and of goats, and the ashes of an heifer sprinkling the unclean, sanctifieth to the purifying of the flesh:

14How much more shall the blood of Christ, who through the eternal Spirit offered himself without spot to God, purge your conscience from dead works to serve the living God?

Hebrews 9:13-14

Christ’s sufferings predicted

April 22, 2011

3 He is despised and rejected of men; a man of sorrows, and acquainted with grief: and we hid as it were our faces from him; he was despised, and we esteemed him not.

4 ¶ Surely he hath borne our griefs, and carried our sorrows: Mt. 8.17 yet we did esteem him stricken, smitten of God, and afflicted.

5 But he was wounded for our transgressions, he was bruised for our iniquities: the chastisement of our peace was upon him; and with his stripes we are healed. 1 Pet. 2.24

6 All we like sheep have gone astray; 1 Pet. 2.25 we have turned every one to his own way; and the LORD hath laid on him the iniquity of us all.

7 ¶ He was oppressed, and he was afflicted, yet he opened not his mouth: he is brought as a lamb to the slaughter, Rev. 5.6 and as a sheep before her shearers is dumb, so he openeth not his mouth.

8 He was taken from prison and from judgment: and who shall declare his generation? for he was cut off out of the land of the living: Acts 8.32, 33 for the transgression of my people was he stricken.

 9 And he made his grave with the wicked, and with the rich in his death; because he had done no violence, neither was any deceit in his mouth. 1 Pet. 2.22

10 ¶ Yet it pleased the LORD to bruise him; he hath put him to grief: when thou shalt make his soul an offering for sin, he shall see his seed, he shall prolong his days, and the pleasure of the LORD shall prosper in his hand.

11 He shall see of the travail of his soul, and shall be satisfied: by his knowledge shall my righteous servant justify many; for he shall bear their iniquities.

12 Therefore will I divide him a portion with the great, and he shall divide the spoil with the strong; because he hath poured out his soul unto death: and he was numbered with the transgressors: Mk. 15.28 • Lk. 22.37 and he bare the sin of many, and made intercession for the transgressors. Isaiah 53

Filipino firm granted license to distribute lagundi syrup

April 16, 2011

http://www.mb.com.ph/articles/311135/filipino-firm-granted-license-distribute-lagundi-syrup

Filipino firm granted license to distribute lagundi syrup

By MELODY M. AGUIBA
March 24, 2011, 1:14am
 MANILA, Philippines – The government has granted a lagundi syrup license to Filipino firm Azarias Pharmaceutical Laboratories Inc. (APLI) which for the first time will generate royalties that will be churned back for local drug research and development.

This licensing agreement will be the first license between a research and development (R&D) agency, the University of the Philippines, and a private firm, Azarias, under a new regime since the Technology Transfer Act (TTA) was ratified a year ago.

The TTA has just created a new investment source for drug development in the country, according to Dr. Jaime C. Montoya, Philipppine Council for Health Research and Development executive director.

“This will generate royalties for (drug) research and development for the future. Before when we used to handle this, royalties were going to the national treasury. But by virtue of the law, the royalty should go to the investigator and research institution where the investigator belongs,” said Montoya in an interview during the PCHRD’s 29th anniversary celebration.

Montoya said the drug development sector expects a substantially bigger fund for the coming years from the former P2 million to P3 million yearly royalty from drug licensing that used to entirely go to the national treasury.

“If you imagine that there are more technology adopters now than before, the royalty will be even more. Pascual was the first in lagundi, now we have 10 adoptors. Many more companies are working on a license. But the more players, the better, so that drug price will drop,” he said.

The cough syrup market, still dominated by multinational firms, is a big market that has offered many Filipino firms an opportunity to venture in.

“The therapeutic effects of lagundi is indeed a testimony that the indigenous medicinal products developed in the Philippines can very well compete with the more established preparations coming from imported pharmaceutical companies,” said Azarias Operations Head Joel C. Monje.

Even advertising directed at criticizing the herbal drug proves how successful the Filipino-developed lagundi product has become.

“I think its a good sign because that means the herbal industry share is increasing because the reason why they’re now doing these commercial ads is their sales are being affected. It tells you lagundi has now taken up a sizable market, said Montoya.

PCHRD estimates that the entire herbal industry may now be taking up 10 to 15 percent of the total market.

The criticism against herbal drugs is definitely contestable considering the same approval process for all drug types.

“I think there’s no question herbal drugs can cure and can treat because this is based on critical trials. The requirement being imposed on conventional and synthetic drugs is also being imposed on herbal drugs,” he said.

After the success of lagundi, Montoya said the drug R&D sector is now about to launch two other herbal drugs which have just undergone clinical trials.

“Ulasimang bato is already up for licensing this year as soon as we complete the technology package. Some people have already expressed interest to get a license, he said.

“We’re also preparing the license package for sambong for which we have a new indication. Before it was only for the treatment of uric acid stone in the kidney. Now we also have indication for high uric acid level in the blood.”

Ulasimang bato is for the treatment of biliary cholic. Its competitor drug is Buscopan. Sambong for the cure of high uric acid level has Allopurinol generic drugs as competitor.

With these prospects, as a drug product generator, UP Manila has already established a licensing office to hasten facilitation of drug R&D commercialization.

April 6, 2011


http://www.mb.com.ph/articles/273688/four-pharmaceutical-firms-get-licenses-ampalaya-tablet

April 1, 2011

Four pharmaceutical firms get licenses for ampalaya tablet

By MELODY M. AGUIBA
August 22, 2010, 5:18pm
Four pharmaceutical companies have obtained a license to market the Filipino-developed anti-diabetes ampalaya (bitter gourd) tablet and are just awaiting reformulation of the drug before hitting the big market for this degenerative disease.

The government has granted a license to Pascual Laboratories Inc., Herbs and Nature, Herbcare Corp., and the state-run Philippine Institute of Traditional and Alternative Herbal Medicine (PITAHC) for the commercialization of ampalaya tablet, according to Philippine Council for Health Research and Development-Department of Science and Technology (PCHRD-DoST).

The ampalaya tablet, a drug for Type 2 Diabetes Mellitus, was originally developed and clinically-tested under the National Integrated Research Program on Medicinal Plants (NIRPROMP), a multi-agency, multi-disciplinary project coordinated by the PCHRD.

Already P80 million has been allocated by the government for the development of drugs using indigenous plants some of which have already become a famous brand in the market including Pascual Laboratory’s Ascof, a lagundi tablet and syrup for cough treatment developed by NIRPROMP.

“I could not have imagined before that our products would reach (a successful commercialization level) as now when they are being advertised on t.v. and are being endorsed by a famous celebrity,” said Dr. Jaime C. Montoya, PCHRD executive director, in a press briefing.

The government has so far earned P40 million from royalty from Pascual Laboratory’s license use of lagundi. It is anticipating more income from other lagundi licensees. These are from the New Marketlink Pharma Corp. (NMPC), a subsidiary of Tao Corp, PITAHC (Lagundi brand), Herbs and Nature (Flemex brand), Pharmacare (Astrol brand).

“We earned P5 million from lagundi royalty from Pascual Lab alone and only for the month of December (2009),” said PCHRD’s Vicky Miranda in a separate interview.

For the ampalaya tablet, Miranda said government is also funding the reformulation so that patients do not have to take many tablets to receive the right dosage from the medicine.

The government is earning between 1.5 to three percent in royalty from drug development, according to Merlita M. Opena, PCHRD infromation and utilization program chief.

Licensees also have to pay government an upfront fee of around P100,000 which must be minimal enough for the commercialization of well-researched, clinically-tested drugs that have cost government a substantial research and development (R&D) investment.

Montoya said earnings from the commercialization of these drugs should be plowed back for R&D in order to prompt the local drug industry to flourish.

Other NIRPROMP-developed indigenous plant-based drugs, some of which have been successfully launched in the market are sambong tablet, a diuretic (for the treatment of edema or “manas”) and of kidney stone; yerba buena tablet, an analgesic for the treatment of pain; and tsaang gubat, for biliary and intestinal colic pain.

Aquino to adopt P50-B 6-year R & D plan

November 29, 2010

Aquino to adopt P50-B 6-year R & D plan

http://mb.com.ph/articles/289881/aquino-adopt-p50b-6year-r-d-plan

By MELODY M. AGUIBA
November 28, 2010, 3:07pm
MANILA, Philippines – The Aquino Administration has committed to adopt a six-year Research and Development Priorities Plan (RDPP) with estimated P50-billion investment requirements to jumpstart long-term technology-based enterprises in seven priority sectors.

The seven sectors, identified through surveys and other methods by the Philippine Coordinating Council for Research and Development (PCCRD), are food and agriculture, health, energy, environment, disaster management and risk reduction, electronics, and manufacturing.

Integrated with these, the RDPP also covers three enabling technology fields–biotechnology, information and communication technology (ICT), and nanotechnology.

The national government is believed to be pouring in money for the RDPP after an initial approval from Aquino, according to Department of Science and Technology (DoST) Undersecretary Fortunato T. de la Pena.

“We got a reaffirmation that he (Aquino) will adopt it. We already have a go-signal from (DOST) Secretary (Mario) Montejo. Money should be invested in these sectors. An investment program will be drafted,” said de la Pena in an interview at the Filippinovation third anniversary celebration.

The RDPP has employed the Delphi technique to survey experts’ perception on what government should prioritize based on market, resources availability, and other future potential factors.

“We gathered last October 5 a total of 176 experts from different sectors including those from social sciences who responded to our survey,” said de la Pena.

Through the use of an electronic device, the wireless access response system (WARS), RDPP team made it convenient, accurate, and fast for experts to respond to a survey on what they think are top priorities government should focus on.

From the WARS, 23 projects came out which includes renewables (energy), point-of-care treatment (health), solid waste management (environment), and development of new varieties (agriculture).

“But we still have to evaluate these 23 projects and the 17 ones that came out from our second survey,” said Therese T. Estella, Science and Technology Resource Assessment and Evaluation Division (STRAED)-DoST planning officer.

A Technical Working Group will further lead the investment program for budgeting purposes for the RDPP.

The government actually has an 18-year RDPP from 2002 which should last up to 2020. But this obviously needs to be updated.

Among the members of the PCCRD are the DoST, Department of Budget Management, Department of Agriculture, Department of Trade and Industry, National Economic Develoment Authority (NEDA), Department of Health, and the Commision on Higher Education.

Tech business incubator to open in Taguig

November 29, 2010

http://mb.com.ph/articles/289867/tech-business-incubator-open-taguig

Tech business incubator to open in Taguig

By MELODY M. AGUIBA November 28, 2010, 1:59pm MANILA, Philippines – The government will open the Bicutan Science and Technology Complex (BSTC), a technology business incubator (TBI) in Bicutan, next year to encourage nurturing of startups seen to contribute to industrial development.

The BSTC-TBI will prioritize assistance to five industries — processed food, health and wellness products, machinery, parts and engineered products, and indigenous fibers and materials.

“TBIs are expected to provide support to innovators because innovation is clearly an essential factor to economic development,” said Zorayda V. Ong, program leader for the TBI, in an interview at the TBI Marketplace-Filippinovation Forum.

Among the important aids of the BSTC-TBI to startups will be the facilitation of grants and venture financing, provision of common laboratory facilities, promotion through trade fairs, patenting and licensing, and prototype development.

The BSTC-TBI is a collaboration of six DoST agencies that have expertise in the following fields: Food and Nutrition Research Institute (FNRI), Industrial Technology Development Institute (ITDI), Metals Industry Research and Development Center (MIRDC), Philippine Textile Research Institute (PTRI), Technology Application and Promotion Institute (TAPI), and the Technology Resource Center (TRC).

“We will provide Filipino innovators and entrepreneurs an array of technological services including business support and (thus) support generation of jobs and investments and develop products that have an edge in the international market,” said Ong.

The facilities of FNRI and ITDI include those for product formulation, food dehydration (vacuum and spray, freeze, and drum drying of fruits and vegetables), pasta production, food fortification, extrusion, thermal processing (canned and bottled), liquid product processing (tea, juices, herbals), freezing (blast and cold storage), fish processing (smoked, frozen, bottled, dried), fruit processing (puree, juice, dried, leather), and sugarcane processing.

The BSTC-TBI has the basic office space provision for small businesses but on top of this will also provide entrepreneurs with management and administrative support and legal services.

Rev. Dr. Luis L. Pantoja Jr. memorial service

September 13, 2010

The people of Greenhills Christian Fellowship are deeply grieving for the death of Dr. Luis L. Pantoja Jr., their senior pastor of 17 years who had led building GCF into what it is right now, continuously leading people “To Know Christ and Make Him Known,” after the task was turned over to him by American missionary Rev. David Yount.  And that brings me to a lesson that I realized just now– one does not have to be close to somebody to be truly in grief when that person dies. I know that deep sorrow is felt by any person who had listened to Pastor Luis speak his sermons over the last 17 years.

It is now more than ever that Hebrews 10:25 has become real to me.  It says “Forget not the assembling of ourselves together… but exhorting one another…”  It is with his death that I realized how much his messages, such exhortations, has made a significant impact even in my own life, as I know it had such on others, and even if I’ve long transferred to GCF North. Love your neighbor as yourself, the second most important commandment, looking after the interest of people less privileged than you, must be chief among these messages, to my mind.

The more important thing, I believe, is that his teachings have become so valuable and powerful because he lived the life that he preached.

Here are notes on Pastor Luis’s memorial service, 2-4 p.m., Sept. 11, 2010 (make needed corrections as you see fit, specially the identification of the speakers.)

  • Opened with a processional march, “A Mighty Fortress is our God” (by Martin Luther), said to be the request of Pastor Luis himself for his memorial service.
  • Scripture Reading on Psalm 23
  • Rev. Ben  related that their father, Rev. Luis Pantoja Sr., prayed for his sons to become pastors. All five sons (out of nine living children as one died) became pastors (what an answered prayer from a father who compelled his sons to wake up with him at 4 a.m. to pray, as Pastor Luis used to tell).  Three of these brothers minister in churches in Canada as Pastor Luis himself served as a pastor for several years in Canada.
  • Obviously, Pastor Luis, who was the first to heed God’s calling among the brothers, had an influence on his brothers.
  • He tracked his brothers’ vocation as a pastor and made sure they took after this task.
  • “The last time we met, I showed him (Pastor Luis) the R-E-V before my name,” said Rev. Ben.
  • Rev. Joshua Pantoja said Pastor Luis phoned him around four months ago and told him, “Libangin mo naman ako ‘tol,” apparently asking for comfort amid his distresses.  He also felt sad for him as it was unusual that Pastor Luis was like this.  While trying to find the “good in all this (in Pastor Luis’s sudden, untimely, death,)” Rev. Joshua assured God really fulfills his promise that “surely goodness and mercy shall follow” those who found God their Shepherd, and they will “dwell in the house of the Lord forever.”
  • Rev. Noel Pantoja: He died in the highest peak in Mt. Kinabalu, a very close place to join God.
  • Rev. Dann Pantoja:  “The R-E-V before my name (represents) more of (my being) revolutionary (audience laughs).”  Rev. Dann urged people to keep the church united.  He said to his nieces and nephews, “We may not have a lot of investments.  But our investment is in heaven.” (applause)
  • Rev. Tony Yeo, Covenant Evangelical Free Church of Singapore, in a message read by his representative, said it does not take a long time to know someone and love someone deeply as much as he did with Pastor Luis. He knew Pastor Luis since 2008.
  • Excerpts from Pastor Luis’s messages– video clips with his quotes:

1.  He has been trying to enter the ‘Kingdom’ of the United States from its border in Canada, but the guard insisted on his showing his entry documents which he left somewhere.  He gave many alibis– that he would just be at the nearby Post Office for a few minutes and that the guard could watch him there, that he would leave his license to the guard, that he would leave his wife (audience laughs).  But one cannot simply enter the US kingdom without this document as much as one needs to have Jesus in his heart to enter the kingdom of heaven.

2. “Nobody in his right mind wants to die early” which is why we all eat the right food, exercise. He related that one night, he and Mrs. Li ate a heavy heavy dinner at … Shabu Shabu restaurant.  Upon going out of the restaurant, they saw Cinnabon, and  he wanted each of them to have a large piece of cake to eat.  But his wife told him it should just be a small piece of it, cut in half, that they should each have. So he said, “let’s go home” grumbling quietly.  At home, when Mrs. Li left the room, “I ate chocolates” (audience laughs).  Despite this, he truly did watch after his eating habits, and exercised as “nobody in his right mind wants to die early.” But even with this desire not to die early,  it is good to be prepared to die anytime (by acknowledging Jesus in one’s life).

  • Pastor Luis’s son, Wesley, thanked everybody.
  • Mrs. Li Pantoja said her greatest fear was to lose her husband but was later on comforted as Pastor Luis himself told her “God takes care of widows” when she would tell him, “Don’t die ahead of me.”  She asked pastors in the congregation to stand up if they commit to finishing their doctoral degrees.  This, she said, would make them honor Pastor Luis.
  • Mrs. Li:  “He was a faithful, faithful husband for 40 years.  Walang babae,” or without a mistress.  (applause, standing ovation).
  • Hallelujah Chorus by the GCF Chancel Choir

Perks for tech business incubators sought

August 27, 2010

http://mb.com.ph/articles/274480/perks-tech-business-incubators-sought

Perks for tech business incubators sought

By MELODY M. AGUIBA
August 27, 2010, 11:37pm
A United States-based Filipino development group is pushing for government incentives for the creation of technology business incubators and business parks to nurture startup investments in commercially-viable research and development (R&D) fields in food production, drug-making, and software.

The Philippine Development Foundation (PDF)-USA, newly-formed by Filipinos in the US, seeks government support in innovation initiatives that are seen as key to unlocking poverty reduction and economic growth.

Dr. Paco Sandejas, Brain Gain Network founder and PDF advocate, said that the founders of PDF, created by Filipino entrepreneurs and innovation specialists based mostly in Silicon Valley, are ready to meet in September this year to come up with plans to boost industry innovation programs in the country.

“We have proposed a program on technology business incubation way before when (former senator) Mar Roxas was DTI (Department of Trade and Industry) secretary. But we should continue to push it now,” said Sandejas in an interview during a PDF press briefing.

Technology Business Incubators (TBI) play a major role in raising capital funding for business startups focused on new technologies or software development, affirmed Sandejas who is also venture capital Narra VC managing partner.

Victoria Garchitorena , president of Ayala Foundation Inc. (AFI) and PDF convenor, said it is envisioned that the PDF Forum will create a venue for partnerships in technology entrepreneurship and business incubation between Filipinos based in the US and those based here.

The fund raising for these partnerships to happen is in a stage that is called in the US as a “501 charity” (tax-exempt, non-profit corporation), according to Garchitorena.

“We’re trying to do all the bridging of hope across,” she said the press briefing. “We’re establishing a system that will develop science and engineering as a foundation for economic development.”

AFI Executive Vice President Guillermo M. Luz said in a separate interview that PDF may encourage formation of more licensing agreements in the country.

This should prompt investors to put in money for new patents since they would have the protection to enjoy profits from revenue sharing agreements.

Luz said AFI is collaborating with South East Asian associations, where AFI’s TBIs are a member, in order to find models for best practices in licensing and technology business nourishment. Among these are Asian Association of Business Incubation (AABI), Asia Pacific Incubation Network, and SPICE (Science Sparks Incubation).

MB-Unpublished Portion

To encourage investments in TBIs, Luz said government should simply provide incentives and not own or run these business operations as much as how the Philippine Economic Zone Authority (PEZA) does not own many business parks but provide incentives to them. Among these business parks are the Light Industry Park and the Carmelray Industrial Park .

Neither should government own common facilities in TBIs like diagnostic laboratories or microbiology and pharmacology facilities, but should find ways to encourage investments in these.

Denny Roja, managing partner of California-based Acuity Ventures, said the PDF will also look into ways on providing smaller startup funds for new technology business ventures which bigger venture capital  firms do not provide.

“I was looking at early stage funds, like an angel investor providing only P100,000.

Small amounts from Point A to Point B.  We should have a cultural change (for people to be willing to finance small amounts). There’s a big gap between  early stage and venture capital. And that’s where startups close,” Roja said in the same briefing.

Martin Lichauco, managing director of Global Gateway Investment Group (G2IG) , said it appears that in the venture capital field, the new $2 million is now down to just $200,000 in order to make available funds for small startup businesses.

The PDF was founded by Silicon Valley entrepreneurs led by Tallwood Venture Capital Managing Partner and SiRF Technology Chairman Diosdado Banatao who is also known as the “Bill Gates of the Philippines,” having developed and successfully commercialized from California innovations in microchips used in computers and mobile phones..

But PDF itself is a gathering of many US-based Filipinos who are experts in various fields, believing the country has so much potential in many research and development fields in food production, drug-making, software development, and other sectors.

California-based, Filipino-founded Morphlabs secures $5.5 million venture financing

July 31, 2010

http://www.mb.com.ph/articles/266840/filipinofounded-morphlabs-secures-55million-venture-financing

California-based, Filipino-founded Morphlabs secures $5.5 million venture financing

By MELODY M. AGUIBA

July 14, 2010, 3:28pm

California-based and Filipino-founded Morphlabs Inc. has secured a $5.5 million venture capital  syndicated by Global Gateway Investment Group (G2iG) to meet its increasing demand for internet-based business application, “cloud” computing products, in the United States and Japan .

The Series B round of financing led by G2iG also obtained new funding from  Frontera of California. 

This puts these venture capital firms in the loop of Morphlabs’ investors which also includes CSK Venture Capital Co. Ltd which invests in companies in Japan and AO Capital Partners Ltd.

Morphlabs has found a need to expand its operation after it introduced in the market the mcloud Controller which creates for the company’s global customers the first fully-automated cloud computing environment needed by enterprises and service providers.

The demand for cloud computing in the market has fast picked become as this involves a cost-effective means for enterprises to carry out business applications from an internet service. This, they are able to do without owning expensive technology infrastructures or having the costly technical expertise while obtaining support from shared resources, software, and information.

“Morphlabs is the first company to deliver a platform that makes cloud computing a commodity service that can be tapped into on-demand like a utility,” said Martin Lichauco, managing partner, Global Gateway Investment Group, parent firm of Morphlabs.

“Morphlabs has proven the ability to execute by empowering Japan ’s leading service providers to deliver public cloud services. After a successful U.S. launch in April, the mCloud product is already seeing an equally explosive entry into the U.S. market.”

Morphlabs Chief Executive Officer Winston Damarillo said the company has also taken on Satoshi Konno as president of the company’s Japan operations in order to further obtain a foothold in the Japan market.

“This financing from our investors is key milestone and furthers our commitment to delivering the innovative platform for powering enterprise and service provider clouds,” he said.

Morphlabs is part of the Global Gateway Innovation Exchange (G2iX), a holding entity founded by a Filipino, Damarillo, who also established successful startup companies that were later acquired by US companies.

Damarillo sold to IBM the Glucode Software, an open source application infrastructure firm in 2005; to Nasdaq-listed Iona Technologies the Logicblaze in  2007; and the Webtide to Intalio in 2007.

Organic farming may be a boon to dev’t of potential RP drug discovery sector

July 30, 2010

http://mb.com.ph/node/269780

Organic farming may be a boon to dev’t of potential RP drug discovery sector

By MELODY M. AGUIBA

July 30, 2010, 3:46pm

An organic farming system may boost Philippines’ ability in herbal drug discovery, now a worldwide boon, as the country is one of world’s 19 mega-diverse country in bio-diversity resource.

While organic farming particularly for health products or in the herbal medicine sector is not yet widely practiced, this would nurture a homegrown indigenous pharmaceuticals industry.

This is a healthful trend that is aligned with the thrust of the Department of Agriculture (DA) to support organic farming

“Organic farming is a good option in growth health-benefiting food plants,” according to the “Nurture Nature: A Key to Good Health” by Lourdes B. Cardenas of the Institute of Biological Sciences.

Cardenas said it augurs well for the Philippines to explore opportunities in food supplement, functional food, and herbal therapeutic medicine markets as this is seen to be a continuing global trend.

“In recent decades, a new role of plants was brought to fore. Plants are recognized as sources of substances (phytochemicals) for preventive medicine. This idea jibes well with the new outlook on human medicine,” Cardenas said in her paper delivered at the 10th Science Council Association (SCA) Conference.

DA Secretary Proceso J. Alcala said government is considering to support organic farming by providing for zero-interest credit. This will ensure farmers will plant crops and will help boost crop production to satisfy local demand and potentially international farm produce needs. A credit program for farmers will be along with a program to adequately develop a good farm insurance program.

The development of organically-grown herbal products even harmonizes with another trend called P4 Medicine which has occurred since the sequencing of the human genome, Cardenas said.

P4 stands for predictive, personalized, preventive, and participatory.

Through the sequencing of the human genome, experts are able to personalize treatment of diseases with the participation of the patient since the determination of an individual’s genes can predict for him what diseases he may likely contract in the future.

This leads to predictive and preventive medicine.

“The new field of epigenetics also indicates that factors like diet and smoking can affect the expression of genes. Some of these genes are disease-causing while others are disease-preventing,” stressed Cardenas.

Epigenetics involves the study of changes in an organism’s gene behavior based on non-genetic factors.

Organic farming may likewise support the development of drugs that are non-toxic. In the past, fast-growing herb plants have been found to be also fast in picking up heavy metal contaminants in soil water. Organic farming may be the way to prevent plants’ absorption of toxic substance.

While the country is a mega-diverse country, its bio-diversity also needs mapping and protection as the country is also an “urgent botanical hotspot” whose flora resources are depleting fast.

Another trend, Cardenas said, that is supporting the potential thrust toward plant-based drug discovery is influenced by Pharmacognosy, a study of medicines from natural sources.

This is a field of study of medicinal plants that develops preventive drugs such as nutraceuticals which in a way is already an accepted commercial field in the country. It is estimated that 250,000 flowering plants worldwide have yet to be studied for their potential as drug source. And majority of the plants believed to have medicinal value are found in tropical countries such as the Philippines.

PNOC-AFC sets comm’l production of jatropha methyl ester this year

July 8, 2010

http://mb.com.ph/articles/264312/pnocafc-sets-comm-l-production-jatropha-methyl-ester-year

PNOC-AFC sets comm’l production of jatropha methyl ester this year

By MELODY M. AGUIBA

June 29, 2010, 4:13pm

The Philippine National Oil Co.-Alternative Fuels Corp. (PNOC-AFC) is targeting to put on commercial production a 400,000 liter per year jatropha methyl ester (JME) plant as soon as jatropha harvest starts toward year-end.

PNOC-AFC is just awaiting the availability of feedstocks in order to start its JME production, according to Lt. Gen. Romeo P. Tolentino, PNOC-AFC president and chief executive officer.

“We will begin harvesting by September from 7,000 hectares of jatropha plantation. This will be a good source of biofuel because jatropha is non-food,” said Tolentino in an interview at the Department of Science and Technology’s (DoST) jatropha biodiesel processing facility launching.

Tolentino said a total of P175 million has been invested in the jatropha plantation nationwide. This includes plantations in Quezon, 1,000 hectares; Cadiz, Negros Occidental, 1,000 hectares; Montalban, 500 hectares; Malungon, Saranggani; and other farms mostly developed by the military.
PNOC-AFC has been collaborating with agencies including DoST, University of the Philippines-Los Baños, and local government units (LGUs) to develop a commercially viable JME similar to how the Philippines has successfully commercialized coconut methyl ester (CME).

Tolentino said the availability of JME will enable the country to further meet the mandated three percent mix of biodiesel with petroleum-based fuel.

PNOC-AFC is also partnering with other state universities and colleges (SUC) for the production of jatropha. These SUCs are located in Tarlac, Bulacan, Isabela, and Ilocos province, he said.

DoST Secretary Estrella F. Alabastro said the country should further develop the use of other by-products of jatropha in order to ensure viability of jatropha operations.

Potential jatropha by-products are jatropha press cake which is a valuable organic fertilizer, insecticides and molluscicides from seeds, traditional medicine against constipation; and seeds for lighting.

Traditional soap from ponded almond may be used from deshelled seeds. Jatropha leaves may be used to produce tea against malaria and massage of luxation while the jatropha liquid can be used for disinfection of children’s mouth infections and as a cure for stopping bleeding.

Jatropha oil may also be used as fuel for cooking in stoves, as fuel for lighting, as natural oil as diesel substitute in high-tech motors, as lubricating oil, as drilling oil, and for cosmetics.

“Blue Carbon” launched and may create a Blue Carbon Fund potentially benefiting Filipino farmers

June 29, 2010

“Blue Carbon” launched and may create a Blue Carbon Fund potentially benefiting Filipino farmers

By Melody M. Aguiba

A marine resource research will be carried out by the United Nations Environment Programme (UNEP) that could lead to the creation of a “Blue Carbon” Fund that can benefit Filipino farmers contributing to ocean greening.

UNEP and the Indonesian government launched Thursday the Blue Carbon program on marine and coastal ecosystems research which will be funded through a seed fund from UNEP and then through multilateral sources.

“We already know that marine and coastal ecosystems are multi-trillion dollar assets linked to such sectors as tourism, shipping and fisheries. Now it is emerging that they are natural allies against climate change,” said Achim Steiner at the launching in Bali , Indonesia .

Dr. Tonny Wagey, Indonesian Ministry of Marine Affairs and Fisheries Agency for Marine and Fisheries Research senior scientist, said the Philippines is already part of the Blue Program as one of the six member-countries in the Coral Triangle Initiative (CTI).

CTI also includes Malaysia , Papua New Guinea , Solomon Islands , and Timor Leste.

“The Coral Triangle Initiative has five objectives. And the Blue Carbon falls under the aim of climate change adaptation,” said Wagey in an interview at the sidelines of the launching.

Other CTI objectives are to establish seascape programs, establish an ecosystems approach to fishery management (EPFM), put up Marine Protected Area (MPA) networks, and reduce the number of endangered species under the International Union for the Conservation of Nature’s Red List.

Steiner noted that an earlier UN study showed that seagrasses, salt marshes, and mangroves can account for up to 70 percent of carbon capture under the sea even if they account for only 0.5 percent of the seabed. However, since the 1940s, an estimated 70 percent of these salt marshes, seagrasses, and mangroves have been lost due to man-made destructions.

Salt marshes, seagrasses, and mangroves also represent only 0.05 percent of plant biomass, “but store a comparable amount of carbon per year and thus rank among the most intense carbon sinks on the planet,” according to the report.

This carbon sink capture and storage totals to 235 to 450 teragrams or half of the emissions of the entire global transport sector placed at around 1,000 teragrams yearly.

“We can contribute to offsetting three to seven percent of current fossil fuel emissions totaling to 7,200 teragrans per year in two decades,” said the report.

Steiner said there is also a possibility that the Blue Carbon work can lead to a funding program similar to the Clean Development Mechanism if the study can determine ways of measuring carbon sequestration in marine farms.

“If it can expand the planet’s capacity to sequester carbon, why not?” he said.

Farmers’ livelihood potentially stand to be enhanced significantly by this program as productivity of ecosystems such as coral reefs contribute to fishing productivity.

“The world’s primary fishing grounds supply an estimated 50 percent of the world’s fisheries. They provide vital nutrition for close to three billion people as well as 50 percent of animal protein and minerals to 400 million people of the least developed countries,” said the report.

This potential future program may dwell on different farming systems that contribute to carbon sequestration.

Coastal ecosystem services (worth around $25,000 billion yearly) will be important here and is recognized to be economically valuable.

The report financed by the Food and Agriculture Organization (FAO) and the UN Educational, Scientific, and Cultural Organization (Unesco) revealed that 55 percent of all biological carbon (or green carbon) is captured by marine organisms.

The depletion of marine resources has been one of the important concerns in one special session of UNEP’s Global Ministerial Environment Forum in Indonesia this week.

The joint statement of the Indonesian government and UNEP to launch the Blue Carbon program is sanctioned by the Manado Ocean Declaration.

Green Economy’ to create green jobs amid $3 trillion economic stimulus package

June 29, 2010

Green Economy’ to create green jobs amid $3 trillion economic stimulus package

By Melody M. Aguiba

The ‘Green Economy’ envisioned by global environment leaders can prompt the creation in developing countriesof numerous jobs from emerging nature-friendly practices like organic agriculture specially with an estimated $3 trillion economic stimulus package offered to them by industrialized countries.

While many still doubt that a deal is needed to make this Green Economy come true, the so-called Global New Green Deal which is hoped to be finally consummated in Cancun, Mexico late this year may be the only direction towards this, authorities said.

A study on the Green Economy is set to be released by the end of this year. This focuses on the opportunity for wealth creation amid emergence of nature-friendly technologies and practices. The study particularly identifies the following sectors for greening and economic growth: forests, renewable energy, transport, industry, tourism, water, and waste management.

Pavlov Sukhdev, Green Economy Initiative special adviser of the United Nations Environment Programme (UNEP), said the world’s economic leaders have no option but to accelerate work on the Green Economy in the next 12 years as there may not be enough time to reverse the negative impact of global warming.

The Green Economy will lead to increasing public-private investments and jobs in the green sector and increasing share of the green sector in GDP (gross domestic product). On the other hand, energy-resource’s share in GDP should decrease along with wasteful consumption and carbon dioxide emission.

“The Green Economy will lead to a breakthrough of what is breaking down,” Sukhdev said in an environment media workshop in Bali, Indonesia.

Several countries have indeed started going to the direction of the Green Economy, he said.

Zimbabwe has started with its green building with Eastgate Building consuming less than 10 percent of conventional energy. Eastgate’s owners saved $3.5 million as the design of its building no longer needs air-conditioning, thereby also bringing cheaper rent that is 20 percent lower than others.

China has a two-third share in the global market for solar water heater. It already has 40 million solar water heaters on which a significant 10 percent of its population depend. Its implementation of a program promoting solar water heater prioritizes solar use in hospitals, schools, restaurants, and swimming pools.

Kenya, as much as the Philippines, has started mandating a feed-in tariff policy where small offices or households may sell to the grid their excess electricity generated from renewable energy like solar photovoltaic devices or biogas facilities.

The feed-in tariff program in Kenya is creating jobs for 200,000 farmers, enhancing energy security with renewable energy’s 500 megawatt supply, reducing fuel-dependence for energy, and raising factories’ competitiveness.

Organic agriculture is also a green sector that is being given incentives in Uganda, as much as in the PHilippines.

Sukhdev said organic agriculture in Uganda which had $22.8 million revenue as of 2007-2008 accounts for 42 percent of GDP and 80 percent of export earnings and is benefitting 85 percent of Uganda’s population. Moreover, organic agriculture in Uganda cuts carbon emission by 48 to 68 percent through vegetation’s carbon sequestration.

In Bangladesh, the use of solar photovoltaic to light houses is creating a projected 100,000 jobs by 2015. A total of 300,000 solar home systems has so far been installed, employing 660 women and training 600 youth in solar home system maintenance. Bangladesh has set up 20 technology centers for solar home systems. The microfinancing institution Grameen has been instrumental to its success in solar use.

In Curitiba, Brazil, a sustainable city is arising with its flood control that has turned vulnearable areas into parks with bicycles and green infrastructure. Its Bus Rapid Transit System which has 45 percent public ridership has 30 percent lower fuel usage than other cities.

But the Green Economy should really become a reality through policies that individual governments will be able to implement through a reform in taxation policy. This policy specifically taxes a ‘bad’ activity. This should rather tax the use of natural resource instead of net income.

Sukhdev cited that tax should be based on the extraction, for instance, of coal since this is a bad activity.

The $3 trillion stimulus package is being programmed to finance programs significant to the Green Economy.

These programs are on raising energy efficiency of old and new buildings; transitioning to renewable energies including wind, solar, geothermal, and biomass; increasing reliance on sustainable transport including hybrid vehicles, high speed rail, and bus rapid transit systems; ecological infrastructure like freshwaters, forests, soils, and coral reefs; and sustainable agriculture including organic farming.

Microfinancing will also be provided for clean energy, reform of subsidies from fossil fuels to fisheries.

The $3 trillion stimulus package, representing around one percent of global GDP is focused on projects with multi-faceted benefits including carbon reduction, poverty elimination, jobs creation, and restoration of natural ecosystems.

The Global Green New Deal was launched by the G20 countries in September last year in the hope of a deal in Copenhagen, but the signing of this deal remains to be realized.

World class agricultural products come out of top emerging tourism site Bicol

January 28, 2010
World class agricultural products come out of top emerging tourism site Bicol

Published in the Manila Bulletin, January 25, 2010

melody m. aguiba

When it comes to emerging Filipino products, the Bicol Region can be the next big thing with its world class goods foremost of which is a remake of the native pili nut.

One does not have to go far down south and cross islands to find other high value goods like Bicol’s anti-arthritic native ‘Ragiwdiw’ footwear, healthy sweet sorghum cookies, nutrient-rich seaweed noodles, and the durable, finely embroidered pina fiber. For Bicol is just a land transport, although eight to 10 hours, away from Manila.

A Technology Commercialization Center (TCC) along Maharlika Highway in San Agustin, Pili, Camarines Sur has just been established to showcase these goods in the aim to establish a market that acknowledges international quality in Philippine goods.

For one, the Wrapsody pili pastry, coming from a humble beginning from the concoction of the husband and wife tandem Erwin and Cynthia, is now being positioned to be marketed in South East Asia as a delicacy worthy of comparison to the Mediterranean fame baklava, also a nut-filled pastry.

Wrapsody is made of layers of phyllo dough–thin sheets of dough that make flaky pies and pastries. Sweetened with caramel and syrup and made tastier by butter, it is filled with chopped pili nuts that take a customer to the distinct natural taste of pili that is recognizably as good as the almond in its bare flavor.

“Pili has a very delicate taste. The more you process it, the more you lose the real taste. If you’re not a Bicolano, you might not find it fine-tasting. But it’s a very good nut. It’s soft, and yet it’s crunchy. Just sun-dry it, and it gives a very satisfying taste,” said Erwin who comes from Bicol.

Wrapsody’s production volume at present is 300 units (12 pieces of approximately 2×2-inch piece per unit) per week. But with government assistance on marketing, there is certainly a big room for growth for this product.

“I just wanted to come up with something new out of pili because everytime my husband would bring home pili then from Bicol to our house in Quezon City, I would ask him if there isn’t any other product than just the (honey-glazed) pili,” said Cynthia who’s a home-cooking expert.

She then scouted for all potential ingredients and tried and erred and tried again on it until the taste was perfect.

The Ragiwdiw native footwear is another piece of handicraft that’s getting a boost in the market through the TCC established by the Bureau of Agricultural Research (BAR) in the aim to maximize commercialization of agriculture-based produce– processed and fresh.

Ragiwdiw is an obstinate weed in the rice fields that once pestered many farmers until the Philippine Rice Research Institute (Philrice) found a way to make rural folks earn from it through footwear-making. Smoother to the foot sole than abaca-made footwear, the fiber from Ragiwdiw manages to retain in the ridges it creates through the weaving process an ability to stimulate or massage the foot sole.

Thus, Ragiwdiw footwear maker Emily Noora boasts, “This is a treatment for rheumatism.”

For its nice look, therapeutic comfort, and durability (“it lasts for a long time,” Noora confesses), the Ragiwdiw slippers are being brought by Filipino balikbayans to their relatives and friends abroad.

“This has already reached Japan,” she said.

Prior to the establishment of the TCC, Noora’s goods were only being sold in public markets in Bicol. But these products need better image projection that they deserve.

“We positioned the TCC along the national highway so it can be strategically located. These centers should not look like they’re government–owned,” said BAR Director Nicomedes P. Eleazar.

Like Noora’s footwear handicraft, the sinamay bags, placemats, table runners, and decors of Bikol Sikat Handicraft (BSH) also need a new type of branded marketing.

“We need to have exposure. We’re only selling these at our factory in Camalig (Albay),” said BSH Entrepreneur Sheila Briones.

The TCC in Bicol, just the second TCC after BAR established one at its building along Visayas Avenue and Elliptical Circle in Quezon City, is actually becoming a center for technical assistance to farmers and rural enterprises and cooperatives. It also provides them internet access, a venue for assistance on real estate problems or business incubation needs, technical know-how in farming, technology transfer,and marketing.

TCC aims to narrow down the wide gap between technology generation and adoption by displaying the big potential for Filipino agricultural products.

It seeks to increase the income of farmers and small enterprises through value-adding, develop home-based and semi-commercial food processing enterprises, and generate jobs for housewives and out-of-school youth.

It should help reduce malnutrition in the outskirts and assist farmers in decreasing farm spoilage through technologies that will process crops during the peak season and sell these at a more attractive price off-season.

“It is becoming a convergence zone here for people who have different businesses,” said Norita Badong, entrepreneur who founded Diet Secret Cafe on Mayon Avenue in Naga City, a restaurant offering only healthful food such as sweet sorghum-made cookies.

Badong is apparently a Filipino pioneer in the use of non-wheat flour for cakes and pastries.

She is helped by TCC with the partnerships that she strikes with farmers, marketers, suppliers, or fellow entrepreneurs.

Diet Secret Cafe’s production of cakes, cookies, pasta, and snacks is contributing to increasing production of sweet sorghum of marginalized farmers in Pacol, Naga where 18 hectares are presently planted on sweet sorghum.

It has partnered with the Naga Small and Medium Business (NSMBE) from which it sources the sweet sorghum. The income that comes from sweet sorghum farming here is used to fund a scholarship for the underprivileged in the region.

Aside from giving livelihood and helping finance scholarships for the indigent, the growing of sweet sorghum also greatly benefits consumers. Sweet sorghum has those hard-to-find nutrients such as iron, calcium, and potassium. It is said to be the vitamins in the old times when vitamins were not yet in the form of over-the-counter pill.

Diet Secret Cafe, having been founded by a woman, , also gives livelihood to housewives who are being trained on food processing.

A native of Naga, Badong has specialized in using non-wheat flour from raw materials that are available in the PHilippines since this is both healthy and cost-effective. The Philippines heavily imports wheat for food– for our daily pan de sal, and import cost reaches to $200 million with around one million metric tons of imports a year.

She has successfully substituted the imported flour in cakes and bread without one even noticing the difference in the taste.

While it is difficult to use grainy flour like that of sweet sorghum flour, a key is in using this at a lower mesh sieve to make the product softer to the bite, said Badong. Non-wheat flour substitutes like sweet sorghum are also a rich source of nutrients.

“They’re already taking out the bran (outer layer of grain containing fiber, omegs, protein, vitamins and minerals), the hull, the wheat germ in white flour, so you’ll end up with empty carb. But sweet sorghum doens’t have a hull,” and so it retaints the nutrients in the grain, she said.

Badong, who finished Nutrition and Dietetics at the Universidad de Sta. Isabel, has been developing bakery products from non-wheat flour over the last five years. Her other starchy vegetable raw materials for cookies and cakes are camote (sweet potato), cassava, and arrowroot (uraro or araro). These crops have high amylose starch, making them advisable for intake by diabetics, hypertensives, the obese, and the diet conscious.

“The beauty of uraro is it has a high amylose starch, so it can be perfect for diabetics. Your body doens’t metabolize it readily, so the calorie that it yields is very low. It’s low glycemic too since it’s high in fiber. It’s in fact being used to prevent colon cancer,” she said.

Badong’s other secret in making her products healthy is the use of natural sweeteners like coconut sap sugar, xylitol, and stevia.

The Bicol Region is also an upcoming leader in seaweed products as the region, as you know, is surrounded by coasts where seaweeds abundantly grow. Now becoming a popular product is noodles that have seaweeds for a major ingredient and thus take advantage of seaweed’s phytochemical richness and anti-cancer, flu prevention, and immune system booster properties.

The Bureau of Fisheries and Aquatic REsources-Regional Fisheries Research Development Center (BFAR-RFRDC) has initiated from its field office in Sorsogon the making of seaweed noodles which is now spreading throughout the region.

RFRDC Manager Aida S. Andayog said that since the Pacific side of Sorsogon has the highest biodiversity of seaweed in the world, the region might as well maximize commercial trade of this marine resource. Besides, the PHilippines is producing as much as 80 percent of the world’s seaweed production.

Seaweed noodle manufacturing is now giving livelihood to many small businesses in the region. For instance, the Bacolod Enterprises and Fisherfolks Organization (BEFO), an organization initiated by housewives, has been producing over the last two-three years seaweed noodles that are marketed in the community. Now their seaweed noodles are reaching farther up north, Baguio.

If the Philippines only knows how to market its highly health-giving seaweed noodles, these seaweed noodles can be as known and as commercially successful as the Mexican Taco or the Indian Chapati.

Hopefully, the TCC is helping gain popularity for this nutritious dish.

The embroidered pina fiber is another product long been there in Bicol, in Camarines Norte to be specific. Perhaps it cannot be done better elsewhere.

Camarines Norte’s pina fiber is exported to countries like Japan or Taiwan. But first of all, they should be widely consumed here. Pina fiber is known to be the best material for Philippine national clothing “Barong Tagalog.”

Yet, even this high-quality pina fiber needs a lot of promotion even within the country.

The pina fiber of Labo Progressive Multi Purpose Cooperative (LPMPC) specifically exceeds quality standards for durability or tensile strength and fineness as certified by the Fiber Processing and Utilization Laboratory of the Fiber Industry Development Authority (FPUL-FIDA).

But LPMPC General Manager Mario M. Esposo said his cooperative’s pina fiber needs a lot of support from the government and from Filipino consumers when it comes local patronization.

He said the government should fully enforce the law mandating that all government employees and officials should use uniforms made of Philippine tropical fabrics.

“It’s not being fully implemented,” he said.

If Republic Act 9242 (An Act Prescribing the Use of Philippine Tropical Fabrics for Uniforms of Public Officials and Employees) is implemented, then the budget for this can be used to boost sales of pina fiber and thus benefit Filipino farmers and weavers.

“We need help from local patronage. Our industries will survive if there’s local patronage,” he said.

LPMPC’s pina fiber barongs are famous for their beautiful designs that these are very much sought after for special events like weddings.

LPMPC is actually introducing many firsts from the Bicol Region– the manufacturing of the first all-Filiipino produced bottled fresh pineapple juice that is now seeking registration with the Food and Drug Administration so it can be marketed in big stores like SM. It has produced the first dehydrated pineapple in the market well-liked for its chewy bite and fresh sweetness.

These products are supporting the emerging fame of the region as a top tourism site with the development over the last three years in Camarines Sur of the CamSur Wakeboarding Center (CWC), reportedly the only one of such wakeboarding center in South East Asia. The Caramoan beach is also luring not only Balikbayans but foreign tourists as it boasts of a white-sanded beach and long shoreline.

Department of Agriculture Region 5 Regional Director Jose V. Dayao said the TCC is envisioned to become a center where local and foreign tourists can buy goods unique to Bicol to bring home with.

Filipinos will be able to recognize that the Bicol Region may have originally given rise to laing (made of gabi or taro leaves) which is now in a sanitary, bottled container. Laing is now considered a special dish in gourmet and fine dining restaurants specially as it is flavorful for its rich coconut sauce and for another variety of preparing it, one with hot tasty red pepper.

“After a tour, people will try to find goods to bring home as pasalubong. So we need a market like this that will cater to them,” said Dayao.

Inspiring and Educational Interview with PWDs

December 19, 2009

Inspiring and Educational Interview with PWDs

I am so thankful for the big adjustment we’ve been experiencing at the Growth Revolution Magazine since we released our first issue in July 2008. After having released our fifth quarterly issue on Climate Change Rice (http://growthrevolutionmag.wordpress.com/category/about-us/october-2009-january-2010/climate-change-rice-report/), we have become more confident about hitting deadlines which is really sacred in Journalism. Imagine not seeing your daily paper just because people miss keeping up with the deadline.  And having missed it in the magazine really pains me.

But I’m really so happy that despite the financial crisis, we’ve been able to release hard copy of the issues which is the most finance-draining part of a publication.  Of course we can just release online issues as a website is still a lot cheaper to keep.  But as you know and as most of us are, I love bringing prints–magazines, books– which I can read while transporting or taking a break anywhere. I really love driving a lot, I hope I can do really long distance driving as I’ve been inspired once to read about Lea Salonga’s long distance driving in th US.  But nothing is better than just sitting in a vehicle while on transport and reading a favorite piece of literature in print.  And you know, I haven’t even held an Amazon Kindle yet in my own hand, even if my husband once allowed me to bring a small device that I can use to read electronically.

Aside from being thankful about all these enjoyments that come from pubishing a Philippine-based science and technology magazine, I am so thankful that through Growth Revolution Magazine, I’m able to experience a very educational research work on Persons with Disabilities (PWD).  It is now politically incorrect to call them disabled (according to correct wordings advised by the United Nations) as these people are truly able to make huge differences in our lives and in our society as much as anyone.

I am dazed that we Filipinos know little about PWDs, their needs, their potentials, their contributions so far to society.  I felt so guilty that I’ve been whining about some of my misfortunes when some people who are visually impaired (correct term for the blind), hearing-impaired (deaf), and physically challenged (physically disable) have conquered people’s curses and scoffs and rose above their difficulties and became a success.  Many of these success stories are told by Grace D. Chong in “Flying on Broken Wings,”  a book a copy of which was given to me by Nova Foundation President Manuel (Noli) V. Agcaoili who himself, is a polio victim since age two. Noli is a marketing guru, civic leader, and entrepreneur.

It is sad to hear that some people still think such disabilities are a curse in the family and with such fail to address their basic need– education.  My eyes widened as I learned that Nova Foundation employs up to 70 PWDs out of its around 100 employees.  One of them is Gimar Aguillon, a very creative web designer and Nova’s web master.  Gimar became deaf at a very early age, he couldn’t remember if he ever really experienced hearing a sound.

The one thing that strikes me is Gimar was able to study because a friend of his mother knew that a program for the deaf is available at the P. Gomez Elementary School in Sta. Cruz, Manila.  Gimar’s mother then accompanied him to Sta. Cruz from their house in Navotas to be able to study.  But I just thought, what if his mother didn’t have a neighbor who knew that the deaf has such available resource?  I ask this since I myself don’t know what to advise my neighbor who has a deaf child until I heard about this from Gimar through an interpreter.

Now despite the lack of knowledge in most of us, there are now many resources for PWDs.  One of them is JAWS (Job Access with Speech), a screen reader which loudly utters whatever is written in a Word file.  This allows the visually-impaired to become capable of working as call center agents and telephone operators as some of those who have been trained in JAWS are now call center agents.  That to me is very inspiring.  JAWS was developed by Ted Henter, a former motorcycle racer who lost his sign in 1978 in an automobile accident.   Many more to come in our next issue.

BioChem Informatics Center

December 19, 2009

BioChem Informatics Center

By Dr. Junie B. Billones

The discovery of new drug usually starts with the screening of phytochemicals followed by synthesis and biological evaluation of the derivatives of the active component.

   The synthesis – assay cycle can be very tedious and costly since structural modification to improve the activity has been routinely carried out on ‘trial and error’ basis. With the advent of advanced computer technology and the development of hardware and software for computational applications, biomolecular modeling, quantitative structure–activity relationship studies and detailed physicochemical investigations at the molecular level are becoming routine methodologies in many biochemical research laboratories.

   There is no known research or academic institution in the Philippines that explores and exploits the databases of chemical structures, gene, and protein sequences for the discovery of novel drugs or biological targets and new mechanisms of relevant ligand-receptor interactions. Being the Health Sciences Center of UP and host of the National Institutes of Health and the Philippine General Hospital, UP Manila is the strategic location for the BIC.  UP Manila is the only University in the country now that offers an MS Bioinformatics.

      Our proposed BioChem Informatics Computing Center will lead the search for lead compounds from chemical

databases of natural products, modeling of substrate-target interactions using available public databases of biomolecules, and development of more potent and safer drugs using cutting-edge computational methodologies.

   Here are UP Manila’s current studies on BioChem informatics.

1. The Cyclooxygenase-2 (COX-2) Inhibitors (COX-2) paper aims to generate second generation of candidate drugs against inflammation. The non-steroidal antiinflammatory drugs such as ibuprofen (Advil, Medicol, Ponstan) have side effects such as ulcer.  COX-2 specific inhibitors should relieve pain and inflammation without serious side effects.  We came up with a score of new candidates predicted to be more potent than existing compounds in the market like celebrex and celecoxib. This manuscript is now being reviewed for publication in the Philippine Journal of Science(PJS).

2. The paper on the search for Human Leukocyte Antigens (HLAs) is purely bioinformatics in nature.  Here, protein sequences from protein data bank (PDB) were aligned and modeled. Then these HLAs were allowed to interact with forces which model an epitope of dengue virus 2. The results of such interaction allow the identification of several HLAs that could potentially interact strongly with dengue virus and could serve as the basis of antiviral therapies.

3. The paper on molecular design of a sunflower based peptide as inhibitor to dengue protease involves homology modelingCyclooxygenase-2 (COX-2) Inhibitors (COX-2) of four serotypes of dengue virus. We introduce mutation to sunflower trypsin and generated 20 peptide analogs which were modeled and docked (allowed to interact) onto the four dengue proteases. This study allowed the identification of a potent peptide against the four types of dengue virus. This study won the best poster award in health science category last 2008 National Academy of Science and Technology (NAST) meeting.

4. The study on HIV inhibitor involves modeling of HIV and its mutant which were obtained from PDB and compounds that can potentially inhibit the virus.  It does not only involve docking (which simulates the interaction of drug and target site of protein) but also generate potentially more potent antiviral agent against the native and mutant virus. The graphical output shows the interaction of drug with the target at the molecular level.

   The BIC will certainly provide opportunity to young Filipino scientists who are interested in biocheminformatics.

Bioinformatics: RP’s Big Step in Drug Discovery

December 19, 2009

Bioinformatics:  RP’s Big Step in Drug Discovery

By Bernie Cahiles-Magkilat

Bioinformatics techniques in drug discovery are making a way for Filipino scientists to take a hard look at developing the country’s drug-making potentials. It could be a small step in the world of the giants, but nevertheless a step in the right direction.

   The Wikipedia defines bioinformatics as the application of information technology to the field of molecular biology.

   Common activities in bioinformatics are mapping and analyzing DNA and protein sequences, aligning different DNA and protein sequences to compare them and creating and viewing 3-D models of protein structures.

   “If you don’t have a laboratory to conduct a full-blown experiment, you can do it on the computer using a specialized software,” said Dr. Junie B. Billones, University of the Philippines (UP)-Manila Learning Resource Center director who is spearheading this effort..

   The process is time-and-cost-efficient.  It allows the compounds to be examined first through computer simulation to find out if there are active (curative) component in a natural ingredient that can be developed for a targeted drug to treat a particular disease.

   Bioinformatics techniques are already widely employed abroad. A cost-effective system in drug synthesis is an important factor in the commercial success of a drug.  This process must integrate chemistry, biology, pharmacokinetics, and other disciplines needed in drug design and development.

   For this, the Philippines needs to establish a BioChem Informatics Center (BIC).  UP Manila is pushing for the funding of the BIC by the Philippine Council for Advanced Science and Technology Research and Development (PCASTRD-DOST).

   “We plan to acquire Accelrys’ complete suite of computational programs for drug design and discovery.  With these programs, one can easily screen potential drug candidates from a database of natural and synthetic products for any target biomolecules,” he said.

   The Philippines has so much natural resources to tap for drug development. But it needs the equipment and the training of people skilled in bioinformatics and related disciplines, according to Billones, a graduate of BS Agricultural Chemistry (magna cum laude) at the Visayas State University and a Ph.D. in Chemistry at the Australian National University at Canberra.

   With our very limited resources, Billones hopes that the academe, industry, and the government can

collaborate on the long process of drug development.

   For instance, the output of UP Manila’s simulation works can be used by UP Diliman or Ateneo where they have synthetic capability.

   Isn’t it about time that the Philippines develop its own drug manufacturing industry? Bioinformatics is paving the way. Let there be a strong determination to proceed.  

See them in the Market

November 24, 2009

Bureau of Agricultural Research Tech Commercialization Report

See them in the Market

For the first time in 15 years, Emily Noora, 44, may finally be getting the lift of her life for her “Ragiwdiw” slippers through a special market she has never enjoyed before.

Special because this market, the Technology Commercialization Center (TCC), fits exactly what she, and actually most Filipino farmers, handicraft makers, and innovators, has always needed.

Ragiwdiw was an old pest, a weed that pestered rice farmers because of its persistence in the deep-watered field.

That is a past thing now because farmers have learned to haul those wild grasses and dry them under the sun upon learning this from the Philippine Rice Research Institute’s Palayamanan program .

They then weave them into braids and sew them into slippers, sandals, and shoes that are persistent, durable, and lasting as they are in the field. People like them because they are cheap for their big use.

Emily’s shoe trade is on display at the TCC, along the Maharlika Highway in San Agustin, Pili, Camarines Sur and right at the Bureau of Agricultural Research’s (BAR) main building at the corner of Elliptical Circle and Visayas Ave.

This is a promotion for her products whose only main market before was the Naga public market.  But of course Noora boasts her products have already reached rich countries like Japan through hand-carried delivery of balikbayans every now and then.

“This is good for rheumatism,” said Noora of her footwear which has soft, soothing spikes for the ailing foot sole. “It’s more durable than abaca.”

Undulating lines of alternating dyed red and beige colors don the shoes as designed by Emily herself from her own experience of what is most appreciated by customers.

Her hard work is paying off as the BAR’s TCC is linking manufacturers like her with traders and consumers. The TCC in the Bicol Region just opened this year, still the first TCC outside of the first TCC in Quezon City.

But the aim of BAR is really to multiply centers like this that makes the supplier and market linkage possible.

“We positioned it along the highway so it can be strategically-located. These centers should no longer look like they’re government-owned, so people would find it inviting to visit them,” said BAR Director Nicomedes P. Eleazar.

More TCCs are expected to be put up by DA and BAR since this set-up has been showing up to be a magnet for Filipino consumers. What, with 90 million Filipinos getting amazed and surprised that the Philippines has many excellent, locally-made, world-class products that simply don’t reach them!

More than just a market, the TCC is a one-stop-shop of training, trading, and technology transfer.

“It is becoming a convergence zone here for people who have different businesses,” said Norita Badong, founder of Diet Cafe whose health-giving malunggay and sweet sorghum-filled products are also on display at the TCC.

The TCC in San Agustin has its own internet cafe for the use of farmer-partners and entrepreneur-partners which makes this place information access-friendly.

It offers a service on Business Incubation. This enables farmers and entrepreneurs to voice out any need such as those for processing equipment or packaging equipment. Business Incubation is also all about logistical support to the agriculture stakeholders. They may find help on office space, telephone connection, internet connection, suppliers’ information and marketing and promotion information.

This is also the place to visit for buyers, hopefully those who over the long term would eventually buy in bulk or those who would buy to export.

Hands-on training, demonstration of new technologies, and reading materials on technologies are available here.

Since the Bicol Region is becoming the fastest-growing tourism area in the country– with CamSur Wakeboarding Center (CWC) and the Caramoan beaches there– the TCC in Pili is envisioned to likewise become a center where local and foreign tourists can buy goods and souvenirs unique to Bicol to bring home with, according to Dr. Jose V. Dayao, DA Bicol regional director .

One top product sold at the TCC-Region 5 is the bottled laing (made of gabi or taro leaves). The Bicol region is known to have produced this special viand that has already been acknolwedged as a delicacy even in gourmet and fine dining restaurants. The fast-becoming famous Wrapsody of the husband and wife tandem Cynthia and Erwin Perena are runaway sellers at the TCC.

Bicol is still a major source of native handicrafts that truly identify their source to the rural province.

Bikol Sikat Handicraft has the handiwork for placemats, table runners, venetian blinds, bags, handbags, slippers, giveaway items, decors, sinamay bags, and abaca-made tissue holders. Its use of different materials– twine, abaca fiber, bakbak (outer part of abaca), lupis (third and fourth layer of the abaca leafsheaths) make for a variety in the appearance of the handicrafts

Bikol Sikat Handicraft does have a store in Camalig, Albay, within the family’s own residential-factory area. But the TCC will also be a big boost for its crafts as much as for Noora’s footwear.

“We need to have exposure,” said Shiela Briones. “It is good (Bicol Integrated Agricultural Research Center Manager) Ma’am Ellen (Delos Santos) invited us to display here.”

A natural ingredient producer, the Bicol Moringa Development Cooperative (BMDC), is another great expectant with the TCC. Through it, Efren Ramos, BMDC’s founder, is able to touch base with markets and other farmers that are planting the vitamins and minerals-rich moringga (malunggay).

BMDC makes Moringa Miracle Green Capsule, Moringa Wonder Polvoron, Rice Coffee, and Moringa Rejuvenating Tea. Another future for moringa is the production of oil which can be a source of biofuel.

Ramos is seeking government assistance not only on marketing and promotion for BMDC’s products but also on equiment like capsulator for the moringa food supplement, tea bagging machine, and coffee roasting machine. For its planting of moringa, the cooperative has been able to obtain counterpart funding from the National Agribusiness Corp. to expand the work of the Moringa Growers Deferation of the PHilippines.

These entrepreneurs look forward to better coordination and linkage as the TCC aims for the following:

Narrow down the wide gap between technology generation and adoption by displaying the big potential for Filipino agricultural products in both processed and finished form

Increase the income of farmers and small enterprises through value-adding

Develop home-based and semi-commercial food processing enterprises

Generate jobs for housewives and out-of-school-youth

Decrease farm spoilage through technologies that will process goods during the peak season and sell these at a more attractive price off-season

Reduce malnutrition in the outskirts.

How to Put Up a Seaweed Business

November 24, 2009

Bureau of Agricultural Research Tech Commercialization Report

How to Put up a Seaweed Business

Are you looking for a business that offers customers health-giving benefits, gives a return on investment of 50% and higher, and which promotes Philippine indigenous raw materials?

   Then you must look at what seaweeds can give you. Seaweeds grow abundantly in the country since we have many coasts, the second longest in the world where seaweeds can grow.  There are many different species of seaweeds, a total of 1,500 have been identified all of which are of high-economic value, but only 500 are edible. Seaweeds are very nutritious and even have anti-cancer properties (see other story on seaweed’s health benefits).

   Take the first step now.

   1.  Pick the product you’d like to produce.  The Bureau of Fisheries and Aquatic Resources- Regional Fisheries Research Development center (BFAR-RFRDC) Region 5, and its manager, Aida S. Andayog, can help you learm some of the their top seaweed products which are really innovative.  They have been developed by food technology experts together with seaweed specie specialists.  Here are among their best products, their ingredients, and their return on investment (ROI) as provided by BFAR-RFRDC.

SEAWEED NOODLES / PANSIT Php
  Gross Sales ( 15 packs x P20.00) 300.00
  Less Working Capital    
    1 kl. all purposed flour 46.00
    6 tsp. lye (lehia) 2.50
    4 tsp. iodized salt 1.00
    8 tsp. flavoring 9.00
    1 cup seaweed puree 2.50
    1 lit. oil 67.50
    15 pcs. PE Plastic Bag ( 6×10) 11.25
      Gasul Consumption 10.00
      Labor Cost 50.00
  Production Cost   199.75
  Net Income   100.25
  ROI     50%
    PICKLED SEAWEED ( Eucheuma) Php
  Gross Sales (25 bottles x P30.00) 750.00
  Less Working Capital    
    500 kl. Seaweeds cuts 40.00
    125 grms. ginger 7.50
    75 grms. garlic 2.00
    250 grms. carrots 5.00
    75 grms. green and red pepper 7.50
    1/4 gal. vinegar 17.50
    1/4 kl. brown sugar 8.00
    25 pcs. glass bottles @ 15.00 / bottle 375.00
    25 pcs. bottle sealer 8.00
      Gasul consumption 10.00
      Labor Cost 35.00
  Production Cost   515.50
  Net Income   234.50
  ROI     69%
         
    SEAWEED CHIPS   Php
  Gross Sales ( 60 packs x P 6.00) 360.00
  Less Working Capital  
    1 kl. all purposed flour 46.00
    4 tsp. Black pepper (powdered) 5.00
    2 tsp. baking powder 2.00
    4 tsp. iodized salt 1.00
    8 tsp. flavoring 9.00
    1 cup seaweed puree 2.50
    1 lit. oil 67.50
    60 pcs. PE Plastic Bag (5X7) 30.00
      Gasul Consumption 10.00
      Labor Cost 50.00
  Production Cost   223.00
  Net Income   137
  ROI     61%
   SEAWEED CHOCOLATE BAR Php
  Gross Sales (15 bar x P10.00) 150.00
  LESS Working Capital  
    2 cups seaweed puree 10.00
    1 cup evap. Milk 15.00
    2 cups Sugar 8.00
    1 tbsp. cacao / cocoa 1.00
    1/8 tbsp. vanilla 0.75
    1/2 cup seaweed granules / pili crushed 5.00
    1/2 sheet water cellophane 3.00
      Gasul Consumption 10.00
      Labor Cost 30.00
  Production Cost   82.75
  Net Income   67.25
  ROI     81%
                 

2.  Get a training on seaweed product preparation with BFAR-RFRDC.  It has introduced this program with local government units (LGUs).  It has developed a Master Development for seaweeds funded by the Department of Agriculture’s Bureau of Agricultural Resaerch (DA-BAR).  That may help you align your business to government’s seaweed industrialization thrust.

3.  Learn more on product development and product diversification.  The four products above are just what we have tasted.  But the RFRDC has a host of other delicious seaweed products including candied dried seaweeds, nata de seaweeds, seaweed tart, seaweed jam, yema with seaweed, cracknels de seaweeds, and macaroons with seaweed. 

   One seaweed product, seaweed puree, can free you up from the lengthy time preparing a leche flan.  The puree can make it instantly for you! Also, get to know how seaweed can be part as extender for Halal products when mixed with beef or chicken by as much as 60%.  That you may export too to neighboring South East Asian countries!  Did you know that  spirulina which are known to have uses for weight loss, nourishment, antiviral, antiallergy, antitumor, cholesterol, and other conditions also come from seaweeds?

   Yes, one whole store can be filled up by all these really “good” goodies.

3.  Coordinate with BFAR and with your LGUs on how to get raw materials for these products. RFRDC’s objective is really to help marginalized groups earn additional income.  RFRDC’s seaweed product business has been designed to be a home-based, village-level business so that you have the chance to put it up at lower starting capital and cost.

   RFRDC and BAR are helping organize people in the community to form a common business on seaweeds. 

4.  Take advantage of assistance from government on the promotion of products and product development such as like the Department of Trade and Industry (DTI) One Town One Product (OTOP). Region 5 has been a major center for the development of this business as its covered areas (including Sorsogon, Catanduanes, and Masbate) have high potential for seaweed production. But learn from them on other potential seaweed sources.

5.  Prepare for possible expansion by learning the registration process with the Food and Drug Administration (FDA, formerly BFAD).  This, along with getting the Nutrition Facts on your product label as analyzed by private laboratories, BFAR-RFRDC, or Food and Nutrition Research Institute,  is requirement in selling to bigger stores. 

6.  Food safety is a priority before anything.  Coordinate with RFRDC on important food safety activitites that can strengthen your marketing confidence. This includes product shelf life, moisture content, microbiological analysis, nutritional analysis, and even sensory evaluation.

7.  If you are interested in the seaweed farming side, BFAR trains people on different methods– fixed bottom monoline, lantay method, or raft method– whichever is suitable to your site and function which depends on water depth or if you want to put up a seaweed nursery.

   BAR and BFAR have initiated seaweed nursery farming technology training in the Bicol Region under the Community-based Participative Action Research (CPAR). It was part of an effort to direct fishermen away from destructive cyanide fishing and into environment-friendly livelihood.  These agencies are also working on tissue culture in order to multiply propagation of disease-free seaweed seedlings.   

   You can certainly go into.  The Philippines already has this rich natural resource to begin with. And Andayog boasts that the Pacific side of Sorsogon has the highest biodiversity of seaweed in the country, perhaps even in the whole world.     

8.  Listen to seaweed business success stories. The Tech Com project of BAR and RFRDC has generated numerous success stories in bringing housewives and community people in Region 5 in this business.

   Geronica, Roliza Galliguez and her barangay neighbors formed the Bacolod Enterprises and Fisherfolks Organization (BEFO).  They collected an initial capital of P300 from 17 members and produced seaweed  pickles and then seaweed chips.  Now they’re also into seaweed noodles (Carbonara-style) for which they bought from Divisoria a locally-fabricated noodle machine costing P5,000. They also produce a seaweed candy that’s mixed with squash and sweet potato (camote).

   All of these noodles are very nutritious with the mix of seaweed or malunggay.  They’re now selling it in the Bicol province and also send it to as far as Baguio.  Galliguez said BEFO has reached this far as its members have been commonly sacrificing their time and labor for the business while the barangay and the town leadership is also supporting it with the space provided for the women in the barangay hall. 

   They’re still sun-drying the noodle but looks forward to soon buying a drying machine as orders are increasing.  These seaweed-producing business groups offering nutritious food specially for the children are expanding all over this region.

   For more information, please contact Ms. Aida Andayog, 0916-716-3384 and esandayog@yahoo.com or Ms. Digna Sandoval of Technology Commercialization, BAR, 0929-343-9052.

Lifestyle: Nicomedes P. Eleazar: Your Expert Link to Tech Research & Commercialization

November 24, 2009

Lifestyle:  Nicomedes P. Eleazar:  Your Expert Link to Tech Research & Commercialization

A different approach is making the effort of technology transfer reach more Filipino farmers. 

   The strategy of making problematic people think on how to solve their problems may not be a new thing. But it certainly increases the degree of success a solution can achieve. 

   That’s how differently Bureau of Agricultural Research (BAR) Director Nicomedes P. Eleazar has been trying to bridge the gap between technological research and its application.

   “There is a social preparation (in imparting changes to a community).  We don’t just introduce a package of technology.  We also consider the social aspect which is very important.  If you prepare people, there won’t be any resistance,” he said.

   There may be some bad things that you can hear from non-government organizations (NGOs).  But Eleazar picks up on perhaps one of their greatest strengths and called it Community-based Participatory Action Research (CPAR).

   Eleazar grew up seeing how agriculture works in his family’s farm in Tagkawayan, Quezon.  As one who comes from a family who farms, and admitting to be a promdi (from the province), Eleazar knew too well that learning a technology is one thing.  And being hands-on in it, another.

   This is why he has been all out implementing CPAR which harnesses community organizing experts to take the lead in helping farmers adopt technologies by making them participate in how to solve their problems from the very start.

   With CPAR, farmers participate in optimizing their income possibilities from the planning stage to the implementation stage of a program. CPAR has a Farmer Appreciation Implementing Program that makes farmers want to be in this program.

   CPAR gets the team work, the team energy out of the organization that it helps put farmers into. 

   “We only involve organized groups,” said Eleazar.

   Collective power from an organized group is bolstered by the efforts of community development experts most of whom have taken up Social Work or Community Development as a course at the University of the Philippines (UP) in Diliman . There is, in fact, a Ph.D. on Community Development at UP Los Banos (LB) which Eleazar assures is a very important course.

   “Training in Community Development is very useful specially now that we have a focus on development programs. It’s very important when you’re dealing foreign donor institutions, aid agencies, and GFIs (government financial institutions).  Climate change is in now.  But before climate change became popular, community development has been the ‘in’ thing.”

   Eleazar himself has seen tremendous benefit from his own education and training in leading BAR into helping technologies get to the market.   See his background.

          BS Agriculture-UPLB

          Master of Science in Management (Project Management), Cranfield University, Bedford, England

          Ph.D. in Rural Development (candidate), Central Luzon State University (CLSU)

          Ph.D. Agricultural Sciences (Honoris Causa). Ramon Magsaysay Technological University

          Non-degree courses:  Animal Disease Control, Cochran Fellowship Program, Iowa State University;                             Agricultural Research Management, SEAMEO-Searca;  Project Benefit Monitoring and Evaluation                          (PRME) System for Foreign Assisted Projects, Ateneo Graduate School of Business;  Designing and                           Managing Integrated Rural Development Programs, George Mason University Professional Training           Center, Arlington, Virginia

   “My course on project management is actually very applicable in our environment because BAR is a coordinating agency.  We manage implementation of research programs and look at all the aspects of a project– technical, financial, social, and economic.”

   First of all, he took up BS Agriculture, following after his father who finished Agriculture at CLSU long before UPLB even had its first Agriculture course offering.

   And keeping his eye on their family farm has turned out to be his therapy away from his stressful days at BAR since Department of Agriculture (DA) Secretary Arthur C. Yap has been constantly making sure research commitments are put in place. 

   “That was my deal with (former DA Sec) Dr. (William) Dar and Sec. (Leonardo) Montemayor when I committed to do this work– that I should have the time to go home to Quezon,” he said.

   His farm, situated along the highway, has already once become a technology demonstration site, as you know Eleazar knows best practices. But, he stresses, this is only a “small” piece of land.  Among the crops planted in it are rice, coconut, citrus (dalanghita), Thailand’s sweet tamarind for which he has 65 trees, and pili.

   He admits to missing now some foreign conferences and trainings due to the demands of his work which he joyfully accepts because he knows this will have a lasting impact on the society.

   His dream is to see the realization of the agriculture modernization through the Agriculture and Fisheries Modernization Act (AFMA).

   “We should be given P2 billion a year for research until AFMA is finished,” he said.

   And what no better way to accelerate achieving that modernization dream than doing the marketing first which is what he has done through BAR’s Technology Commercialization Center (Tech-Com).  The Tech-Com in Region 5 does not only sell farmers’ fresh and processed production in its display area.  It has also become a convergence site for farmers, suppliers, traders, industrial markets, and consumers.

   “After you’re done in your farm research and in helping farmers adopt them, enterprise development follows.  You have to teach people to become entrepreneurs. That’s poverty alleviation, and it’s the best strategy,” he said.

   He was convinced that Tech-Com is essential to technology commercialization since he was honest enough to admit, in the first place, where government had erred in the past.

   “We really had that shortcoming in R&D (research and development).  We’ve been so used to the academe dealing on research, competing for this, and then getting the works published in journals.  But after those, nothing really happens.”

   Some secrets to managing:

          Books:  The One Minute Manager, Seven Habits of Highly Effective People.  Once he chooses the right people           and trains them, he empowers them to accomplish work without having to be closely supervised. 

          Hobbies and Relaxation:  Reading my favorite books and magazine; watching CNN; singing a little.  I can                    survive staying in my office all day.  During my free time, I review on the tasks needed in our (family)                         farm, how much coconut jam can be produced from the coconut produce.  I’m proud.  That’s my                             recreation.

          Exercise:  brisk walking in our subdivision

   When he retires, he will engage in food processing for his family farm which is now managed by a nephew. And he confesses, he’s already very eager to do that. 

   “When I’m no longer BAR’s director, watch out.  You’ll see me there selling pili.” 

How to keep a cooperative successful

November 24, 2009

Financial Management

Bureau of Agricultural Research Technology Commercialization Report

How to keep a cooperative successful

It is hard to start a business, even a small cooperative.

   But it is much harder to keep one going and keep it thriving for many years as what the Labo Progressive Multi-Purpose Cooperative (LPMPC) has achieved.

   LPMPC was established by Nelly C. Jariel in 1987 as a mere “paluwagan” (informal savings) among vegetable vendors at the Old Labo Public Market in Camarines Norte.  It became a cooperative in 1989.  From only P5,000 capital with 15 members, it now has assets of almost P40 million. 

   It is one of the most progressive and most respected cooperatives in the Philippines with more than 30 awards and recognition from the municipal, provincial, regional, and national levels.  From the original savings and credit operations, it has expanded to the production of pina (pineapple) fiber, pineapple juice, pineapple jam, dehydrated pineapple, and virgin coconut oil. 

   Mario M. Espeso, LPMPC general manager, reveals to Growth Revolution Magazine, some of the keys to his cooperative’s success.    

1.  Abide by regulations and standards on quality. Take and develop the best raw materials. and work hard to exceed these.  LPMPC subjected its polypina, a strong and silky fine translucent fabric, to the Fiber Processing and Utilization Laboratory of the Fiber Industry Development Authority (FIDA).

   The hand-woven pina cloth of LPMPC, made of pineapple fiber and silk yarn, have both surpassed the fineness and tensile strength standards for textile production.

   On the farming side, it is working on a Good Agricultural Practice (GAP) as being demonstrated in a five-hectare area where it is showing a crop that should have acceptable level of pesticide residue after harvest.  Elena B. Delos Santos, Bicol Integrated Agricultural Research Center (BIARC)-Region 5 director, said a package of technology is advised for use in GAP.

   It is also seeking Food and Drug Administration (FDA, formerly BFAD) registration for its virgin coconut oil (VCO), pineapple juice, and dehydrated pineapple.

2.  Go for standards and best practices.  In its factory for pina cloth or pina specialty paper– these are already standard processes:   sorting, cleaning, and washing of the fruits; boiling and washing of the material; hand and machine beating of the pulp; washing and bleaching of the pulp and removal of discoloration and impurities,. It employs other best practices in farming and other business operations.

3.  Train, educate people.  Nothing makes a person leave a more lasting legacy than training people.  For LPMPC, this has required a rigorous training of skilled labor in farming, weaving, processing work.

   “Others are trying to save, they refuse to invest in education of their members.  We have our Continuous Education and Training Fund.  We allocate a budget for this, but it’s still insufficient. Members have to be well-informed on our activities and are contented,” Espeso said.

4.  Get grants, cooperation for education and training.  LPMPC got one from INVENT of Germany.  LPMPC boasts it has educated members. Espeso himself finished Geology at the Mapua Institute of Technology.  After practising his craft in a mining company, he moved to the LPMPC and made it thrive profusely.

5.  Seek government’s assistance for projects aimed for public good.  The cooperative has obtained the help of the Department of Agriculture (DA) and on its weaving machine acquisition.  It has obtained the aid of the DA-High Value Commercial Crop (HVCC) and of the Bureau of Agricultural Research (BAR) on its needed packaging machines for its pineapple juice in PET (polyethylene terephthalate) bottle and tetra pak. 

   Moreover, it is seeking help from DA-BAR for its acquisition of a peeling and sealing machine.

5.  Make use of all waste materials.  Put up a zero-waste operation.  The major business of LPMPC now may be the pina fiber production.  But it also produces hand-made paper from the pineapple plant; bond paper, cartolina, wall paper, backlit paper, and papers according to the color, design, and specification of buyers; and specialty papers for producing invitation cards, certificates, and novelty items. The pineapple pulp can be used for jam pie, and vinegar.   

6.  Create your own niche.  With this you can price as you want as you may meet needs of customers that are not met in the present market.  The cooperative’s pineapple juice is unique in its own right– fresh pineapple juice without preservative, still full of its nutritious goodness.

   It may have the same product as those of big multinationals Dole or Del Monte.  But Espeso said they are not really LPMPC’s competition because of its plastic bottle packaging.  It is seeking FDA registration for the juice, so it can sell it to the department stores after getting a license to operate (LTO). 

   It has also created a niche for meeting buyers’ tailored requirement for  cloth width, design, and embroidery for piña cloth. This too is true in its specialty paper production.

7.  Develop improvised tools and devices, if possible, to save cost.  LPMPC has just improved its warping stool and winder for its hand-woven pina cloth.

8.  Diversify your income source.  That comes from an old adage, “don’t put all your eggs in one basket.”  That may have advantages and disadvantages (like losing focus), but it works for LPMPC in spreading risks and spreading its economic impact and benefits to people.  From its pina cloth operation, it diversified in 2007 to virgin coconut oil since the province has many coconuts.

   Since 2008, it has produced pineapple puree made of pure pineapple extract and pasteurized to a low heat and packed in a 250 milliliter (ML) and 500 ML bottle.  It has produced pineapple juice made of pineapple extract mixed with water, a small amount of sugar, and food-grade citric acid and packed into a 250 ml standing foil pouch and subsequently, PET bottles.

   Also in 2008, it started producing dehydrated pineapples and pineapple chunks.  It has studied the best moisture content for its dehydrated pineapples  by which it will be liked by customers.

9.  Market aggressively.  Join trade fairs, exhibits, selling missions. 

10.  Study, tap create, and prepare for new markets. It is studying the European market for specialty paper which has one of the biggest needs for this.  It is still targetting the export of fresh pineapples to South Korea as Camarines Norte has done once or twice.  But it is preparing for this for three years by expanding Queen pineapple planting so it can supply the needed volume in a consistent, rather than intermittent, manner.

11.  Choose the best market strategy. It has offers to sell pina cloth to Japan and Taiwan. But it still focuses on the local market because of the “faster turnover.”

12.  Invoke laws, rules that will enhance your market and operations.  LPMPC is pressing government for the enforcement of Republic Act 9242, “An Act Prescribing the Use of the Philippine Tropical Fabrics for Uniforms of Public Officials and Employees,” ratified in February 2004 but which has not yet been fully enforced up to now.  LPMPC has to strive to get the pina fiber to survive since the country depends on no other; ramie fiber is already gone, said Espeso, and “all our fabrics are 85% imported.”

13.  Promote local patronage of Filipino goods.   It is seeking government support on local patronage of goods.  An ordinance from the local government unit (LGU) may do.

   “This should be a collaborative effort.  Our industries will survive if there’s local patronage.  Many go bankrupt because there’s no support from local patronage.  This should be supported by the LGU.  It’s difficult if it’s only from an organization.  This will immensely encourage creation of jobs and promote food sufficiency,” said Espeso.

   He admits though they’re fortunate with the support of their Labo Mayor Winifredo Oco, also League of Municipalitites president.  It gets a lot of support in the form of vehicles, technical support, advocacy, and equipment.

   “Other important assistance may not be in the form of money.  Money is easy to spend, but you may use, for example, an equipment longer.

14.  Acquire globally-competitive technologies.  This will deliver excellent products and services for sustainable community development.   The cooperative boasts of using the best technology in producing VCO.

15.  Set a mission for the organization. Share the benefit to stakeholders,  to the wider community.  This has been among the cooperative’s missions– provide access to opportunities for and help increase productivity of its members. 

 16.  Value people’s employmentThey will be grateful to you for it. Consorcia Cebanto, 59, a weaver who has trained at the Cottage Industry Technology Center-Marikina, said LPMPC is a big help to her family as it gives her P60 per yard of woven cloth. She finishes up to three yards a day. 

   LPMPC’s Handwoven Piña Cloth and Handmade Paper generates employment and additional income to other cooperatives and to more than 1,000 community people including jail inmates and high school students.

   Its Integrated Queen Pineapple Processing– producing pineapple puree, juice drink, dried pineapple and pineapple jam– aims provides employment to the community and an alternative source of income to more than 500 pineapple grower-members.

17.  Promote thrift and savings.  From only P5,000 capital, its total assets as of June 30 this year was P35.98 million; members’ deposit, P6.4 million; and members’ share capital, P7.98 million.  That must be due to this value, first of all. 

18.  Tap women, hardworking and reliable people.  A lot of women want to work hard for their families but lack the opportunity. This is exactly what LPMPC has done. It has as of June 2009 a total of 2,989 members, 1,463 are farmers, 223 are fishermen, 772 are engaged in small and medium enterprises, and 531 employed. Of the members, 68% are women and 32% men.

19.  Set up a functional center that uplifts members’ livelihood and enterprises.  This cooperative has its Coop Business Development Center that implements viable businesses for its members.

20.   Ensure financial service efficiency.  This is an absolute requirement in any business’s success.  LPMPC’s success has been well-grounded on this strength. These are its services here– working capital; providential, crop and livestock production loans; post harvest facility acquisition loan; and industrial equipment acquisition loan.  Because of its success in finance, it has been able to establish strong partnerships with big creditors like Lank Bank, United Coconut Planters Bank, and National Conferederation of Cooperatives (NATCCO).

   “Even when there is no big income, some people stay with us because they can run to us in time of need.  They have a continuous livelihood or business.  Credit and savings really form part of the bulk of our operations.  Here is where you’ll see the loyalty of our people, Espeso said.

   “Our members don’t just go after their share capital.  This is not just money for money’s sake operation.”

21.  Set up a clear, workable, and win-win agreement with members.  This LPMPC does on machine use, labor services, and other operationss.  Machines are loaned or rented by members.  The cooperative purchases and sells the pineapple fiber to big traders, or processes them further into handmade paper based on a well-defined agreement. From these agreements, it provides pineapple farmers and other cooperatives additional income of P26,250 per hectare from pineapple fiber.

   In its Coconut Nursery Project, the farmer-members purchase the seedlings in cash or loan.  Its decorticating machines are loaned or rented by members.  

22.   Clearly delineate duties of officers, members, and other participants.  This would reduce, if not totally eliminate, destructive disagreements.

23.  Seek officers’ commitment.  Train your officers and even management.

   “You should have your management’s support because you’re just an implementor,” he said.

   LPMPC invites speakers for the training of its officers.  To save cost, it ties up with DA and other agencies to lend a help.  It seeks participants from other organizations— private and public companies — who will pay a minimal amount so it can minimize the cost of training.

24.  Set up related services that will support its members’ needs.  Its Economic Services include trucking, value-adding in agri-business enterprises like marketing, agri-training processing, provision of seeds and seedlings, and other farm inputs.

   It also ties up with a NGO Philippine Federation for Environmental Concern on environment-related concerns

25.  Address non-business related concerns of your members.  It has a Social and Community Services which  addresses health, education, security, insurance and housing needs of members, non-members, and the community.

26.   Provide an environment of cooperation and sense of contentment in the organization.  There should be satisfaction on the part of employees and members on what they receive.  People should learn to be trusting of each other, or no organization will survive. 

27.  Encourage productivity-enhancing atmosphere through building and infrastructure. It has its own building for the training center, separate buildings for VCO, dehydrated pineapple, machine decortication warehouse and decor center, handmade paper production, cooperative maket, and credit and savings extension office.

28.  Integrate Information, Communication Technology (ICT) in your business. It has trained a staff to become an Information Technology (IT) trainer.  It is now also training its officers and management on IT. Its members get free training on basic computer operation and internet access.  With ICT, it has reduced time for records and documentation, marketed products and services better, brought the LPMPC to the worldwide web, and opened new business opportunities.

29.  Link up–  no one can really thrive now without it.  Aside from its links with DA-HVCC and BAR, LPMPC has links with local government units (LGUs), government financial institutions, foreign aid agencies, non-government organizations, socio-civic groups (Lions, Rotary), state universities and colleges, other cooperatives, and creditors. 

   For more tips, contact 359-7314 or 0920-947-8234.

Wrapsody Pili Pastry

November 24, 2009

Bureau of Agricultural Research Tech Com Center Report

Wrapsody Pili Pastry

 

When talent and nature combined, one truly world-class delicacy came out– Wrapsody.

   Many people have known a long time ago the traditional coated pili nut as a Bicol product.

   But Wrapsody has produced a reinvention of pili into what many now consider as an excellent local version of the Mediterranean favorite baklava.

   That it is compared with baklava is enough to show the status Wrapsody, a crunchy and chewy pastry with pili filling, has been recognized for.

   Its creator, Cynthia Onglao Perena, did not come from Bicol.  She is from Quezon City and happened to have married a Bicol native, Erwin, who everytime had showered her and their children the coated pili for pasalubong.  

   But genuine talent can transform one dull thing into something exciting, and actually something most people, Bicol native or not, have learned to love upon tasting it.

   “My family, my Dad and my grandmother really loved to cook.  My father kept encouraging us to go into a food business.  But I haven’t really thought before of doing it for trade,” she relates.

   The cruel high cost of living in wider Manila one day turned out to be the trick that would push Cynthia and Erwin to one day decide to sell off a home-cooking favorite. Eight years ago, they moved back to Erwin’s hometown in Daraga, Albay to fight off Manila’s inflation.

   As pili nuts are everywhere there, Cynthia got a spark of inspiration to concoct something new out of the old nut.  She tried to look for ingredients that would make it diffferent. 

   With layers of phyllo dough (thin sheets of dough that make flaky pies and pastries) that she filled with chopped pili nuts and sweetened with caramel and syrup made tastier with butter, she one day discovered it. 

   Her first secret in its great taste is in the pili nut’s nature. She left as raw as it can be.

   “Pili has a very delicate taste.  The more you process it, the more you lose the real taste.  If you’re not a Bicolano (you might not get used to it). But it’s a very good nut.  It’s soft, and yet its crunchy.  Just sundry it, and it gives a very satisfying taste,” said Erwin.

   He boasts pili nut also gives out a superior kind of oil like the one of prized olive oil. 

   The truth is pili nut cannot be compared with just any other nut, not with peanut.  In its raw form, it is as classy-tasting as the Middle East-native almond nut. Just based on its price that can rise to as high as P700 kilo off-season, it can’t be just any nut.

   Now the second secret obviously is talent and hardwork.  Cynthia simply spends so much time cooking and making improvements on her food.  She has to spend the whole day cooking Wrapsody if she starts out the day doing it. 

   The husband and wife tandem have developed a standard for cooking the pastry.  That ensures they get the same quality and quantity each time. 

   “One degree higher (baking it) is too high, one minute longer is too long,” she said.

   From there their Wrapsody has been sold out initially bought by their four kids who are their tasters and then by the neighbors. Now it’s in LCC Supermarket along Tahao Road, Legazpi City; at the Legazpi City Airport; OK Bicol Showroom,  and at occasional market fairs and international food expo.

   As Erwin was once an employee of Philippine Air Lines (PAL),  Wrapsody is now also given away exclusively to Business Class passengers of PAL.  Wow!

   The Bureau of Agricultural Research (BAR) thinks it must be one big launchpad for the international quality of Bicol’s pili.  That will benefit entrepreneurs and all farmer-owners of pili nut trees. 

   And so, you may now also find it at BAR-Region 5′s (Bicol Region) Technology Commercialization (Tech Com)Center  in San Agustin, Pili, Camarines Sur.

   “It is our objective to develop and improve home-based and semi-commercial food processing enterprises as sources of livelihood and to generate jobs for husewives and out-of-school youth in the community,” according to BAR.

   COP Pili Sweets and Pastries has started taking on help outside the family on an on-call basis.  But really, a marketing program as that of BAR’s Tech Com is what’s needed to make it take a big leap.

   Cynthia said she does look forward to exporting Wrapsody to South East Asia, hearing about the easier effort to do this.

   By then, she should be expanding her volume from the current 300 units (12 pieces of approximately 2×2-inch piece per unit) per week.

   As a former overseas Filipino worker (OFW) at Jeddah exposed to international products, Erwin also knows too well that Wrapsody has its own big world-market potential.

   But even without that definite foreign destination yet, Filipino balikbayans coming home to the country have already been taking Wrapsody abroad, spreading a good word about it.

   Word-of-mouth has been COP’s greatest marketing ally.  One satisfied customer giving its product as a precious gift, referring it to more satisfied customers.

   With people that have initiative and innovative minds as those of Cynthia and Erwin, the call for collaboration to promote Philipine goods that are at par with the world’s best is no longer too difficult. 

   The business has so attracted aid from other agencies like Center for International Trade Expositions and Mission and the Department of Science and Technology which created its inviting packaging.

   But there are more things to do get Wrapsody be known internationally.

   Erwin also plans to seek the Department of Agriculture’s (DA) aid in certifying its product as an organic food since the pili tree where they get their products naturally grow in Bicol and enjoy no chemical spraying.

   It also needs to get its Nutrition Facts analyzed so it can get a Food and Drug Administration (formerly BFAD)accreditation which costs around P40,000.  This will enable it to expand marketing to bigger stores. 

   On the packaging side, a big volume of orders, which it doesn’t have yet, should make it invest in a packing facility.  This facility, producing 50,000 boxes at a time, costs around P50,000.

   The marketing moves should complement the already perfect recipe for which the couple had added more pili nut-based products.    

   These are the Pili Puffs, the Mini-baked Mazapan which is apparently derived from the European confection marzipan or the ground nut-filled mazapan of Latin America, the Hopia de Pili, and the Roasted Chili Garlic Pili.

   Wrapsody is sold on a per box basis everytime, selling at P100 to P150 each.  It can’t be sold by piece or that will be expensive since the Perenas only add up a 35-40% markup on the good. 

   They do have a Bento Box that contains all their pili goods.

   Cynthia and Erwin have started educating the market on how to eat the pulp that covers the pili shell that is simply too creamy, they attest. 

   That would make enjoyment of the Wrapsody pili pastry a really historic, artistic, and culture-rich experience.

   They’re thinking of making a Pili 101 an official course as they exhibit the products in stores.  The course features pili from the farm, the tree, to the pulp, the shell, the shell with the nut, and pili onto its processed form.

   Erwin has miniaturized the pili tree through bonsai technique as a portable model during exhibits.

   “The first time I saw its flower, which had a nice, sweet scent, I was really amazed.  Other people have the same feeling about it.  They’re amazed to know more about pili,” said Cynthia.

   Educating people is now likewise their lifetime mission as part of a bigger pie of making a world-class Philippine-indigenous nut internationally-known.

Experts’ Jargon

November 24, 2009

Experts’ Jargon

 

Here is Harris Moran Seed Co’s terminologies on plants’ reaction to pests and biotic stresses:

 

Immunity-  plants cannot be attacked or infected by pests or pathogens

Resistance- second only to immunity in intensity, plants restrict the development of pests or pathogens but can’t totally resist heavy infestation

Intermediate Resistance- third only to immunity and resistance, can moderately resist infestation, better than susceptible plants but less in intensity than resistant plants and can have heavy damage under heavy pressure.

Susceptible– plants are unable to stop pests and pathogens

Tolerance-  ability of a plant variety to endure abiotic or environmental stress with more limited effect on growth, appearance, and yield although, under higher levels of aboitic stress, the plant variety may be damaged.

 

 

Patent disputes and Innovation

November 24, 2009

Patent disputes and Innovation

 

If disputes are a measure of dynamism and action, this may say a lot about inventions and innovations in Europe, America, and the Philippines as early as in the 1800s to the present.

   Disputes on intellectual property rights, particularly on patents, were naturally part of the lifestyle of inventors long ago.

   As related by the “World Famous Scientists and Inventions” (WFSI), American inventor Lee de Forest, recognized as the “Father of Radio” and “Grandfather of Television,” wrangled with scientists and patent lawyers as to the originality of his inventions.  Attributed to him are more than 180 patents.

   When he was 13, he invented gadgets such as a miniature blast furnace and locomotive and a silver plating device.  As a doctoral student, he worked on a thesis, “Reflection of Hertzian Waves from the Ends of Parallel Wires.” This had to do with what is now commonly known as the radio.

   Through a company, De Forest Wireless Telegraph Company,  that he and his financiers founded, he showed businessmen and the public how the electrolytic detector of Hertzian waves that he developed could be used as a communication tool.  He later developed a more powerful receiver of wireless signals called the “audion” which enabled him to broadcast sounds.

   De Forest was known to have developed this audion vacuum tube, a two-element device used as electronic amplifier that is an important part of communication systems such as radio, telephone, radar, television, and computer systems. It became the predecessor of the more advanced triode vacuum tube as a device with three active electrodes used for signal amplification.

   The Wikipedia noted that the United States Patent 879,572 for the three-electrode device was granted to De Forest in February 1908. 

   But De Forest was a man that could hardly succeed in business. 

   “A poor businessman and a poorer judge of men, De Forest was defrauded twice by his partners,” said the WFSI.  “Throughout De Forest’s lifetime, the originality of his more important inventions was hotly contested by both scientists and patent attorneys.”

   This may have happened as De Forest apparently hadn’t fully recognized the great potential of his invention nor had he known exactly how it worked, the audion in particular.

   “(I) didn’t know how it worked, it just did,” was his famous words.

   An explanation of how the audion work was later laid out in 1914 by Edwin Armstrong.

   “When the two later faced each other in a dispute over the regeneration patent, Armstrong was able to demonstrate conclusively that De Forest still had no idea how it worked,” according to the Wikipedia.

   Perhaps tired of disputes, De Forest then later “reluctantly” sold his patents to communication companies for further development some of which, and the more important ones, were sold cheaply to American Telephone and Telegraph (AT&T).  Nevertheless, the three-electrode device, known since 1919 as the triode which can amplify electric signals for radio reception, has also been known for the name De Forest Valve.

   Another American inventor, Elias Howe, who developed the first sewing machine in place of hand-sewing, was also involved in suits in an attempt to protect his asset.

   Howe grew up working in his father’s farm, gristmill (flour grinding mill), and sawmill in Spencer, Massachusetts.  In 1835, he worked at Lowell, Massachusetts for a textile machine manufacturer. 

   But it was in 1837, in his work in Boston with a watchmaker, that he got the idea of mechanizing sewing.  This led him to invent the lock stitch that used two threads in sewing and had the same concept as the looms he worked on at Lowell.  Howe went to England to work on the commercialization of his machines. 

   But back home, American manufacturers began replicating his machine in violation of his patent rights.

   He then ran after his offenders in a suit that lasted for five years until he was able to collect royalties from the machines.

   The cotton gin was a pioneering work in mass production– the assembly lines. 

   Its inventor, Eli Whitney, developed it as he saw cotton plantation workers go through the drudgery of separating cotton seeds from fibers.  In 1794, he patented the first cotton gin.

   But his cotton gin was copied by other manufacturers. 

   At the time, Whitney may have wanted to sue his copycats, but the WFSI said he never had the money for such disputes. He nevertheless got his rewards from his works in mass production as he received contracts in 1812 to make 15,000 muskets, a smooth bore long gun that was the predecessor of the rifle, through his mass-producing gun assemblage and factory.

   In the Philippines, there are rarely  celebrated or popular disputes on patents or other intellectual property assets.  However, the Bureau of Legal Affairs of the Intellectual Property Office (IPO) record showed  six patent-related cases. These only involved companies, rather than individual inventors. 

   These are the suits of Philippine Pharma Wealth Inc. (PPWI) against Glaxo Group Ltd. of England on pharmaceutical compositions; PPWI against Pfizer on method of increasing effectiveness of a B-Lactam antibiotic using penicillanic acid 1, 1-dioxide or an ester; Natrapharm against Smithkline Beecham PLC on method for treatment; Philippine-Cuvest Inc. against Bayer Healthcare AG on infusion solutions of 1-cyclopropyl-6 fluoro-1, 4-dihydro4-oxo-7-(1-piperazinyl)-quinoline-3-carboxylic acid; and the Philippine International Trading Corp. against Pfizer Ltd on improvements in pharmaceutically acceptable salts of amlodipine.

   If there were ever suits initiated by an individual inventor-entrepreneur in the Philippines, this may just be on a low-technology item such as one related to “gulaman” (seaweed-based food item) which may not mean a lot at all, according to an IPO Director General Adrian S. Cristobal.

   With hardly an important patent dispute, questions arise as to how that may indicate a lackluster environment for technological advancements in the Philippines.

C4 Rice

November 24, 2009

C4 Rice:  Rice of the Future

 

Like putting on a strength from vitamins and minerals that give 50% more potency, the development of C4 rice is turning the rice into a powerhouse.

   By simple observation, one would ask why do certain crops like corn, sorghum, and sugarcane yield more than rice does?  This is a question plant breeders asked before they even engaged in the quest to make rice a more productive crop.

   Rice is a crop classified as C3 plant while corn, sorghum, and sugarcane are C4 crops. C4 plants like corn have the potential to yield 13.9 metric tons per hectare while rice would only yield 8.3 MT per hectare, according to a comparative study.

   The C stands for the chemical symbol for carbon.

   “Plants capture solar energy and change that into plant material, sugar, in the process called photosynthesis,” said an IRRI expert.

   The Wikipedia explains that the word C4 comes from the first product of carbon dioxide (CO2) fixation in the plant which has four carbon atoms, not three as in C3 plants. Here carbon fixation is the biochemical mechanism by which plants use CO2, “binding molecules to dissolved compounds inside the plant,” to produce sugar through photosynthesis. 

   In the effort to transform rice into a C4 crop, scientists first identified the characteristics of C4 plants against C3 plants.  Two major differences are based on the plants’ leaf anatomy and their use of CO2 for growth.

   On  the leaf anatomy, C4 plants have more veins, around 20 per two millimeter field of view while C3 plants have less number of veins, only 10 to 12 in the same field of view.

   With more veins, C4 plants are more efficient, compared to C3 plants,  in photosystensis as it has more Rubisco which absorbs or binds to CO2 and oxygen in the sugar production process.   Rubisco (Ribulose-1,5-bisphosphate carboxylase oxygenase) is the enzyme essential in the major process of carbon fixation.

   The C4 gene that makes it efficiently use solar energy so that the plant can have more biomass and give more grain should be transfered to the rice plant.  This may need an increase in the Rubisco level of rice plants so that they can compare their food-making efficiency with those of C4 plants.

   According to IRRI Deputy Director General William G. Padolina the C4 rice of the future may be developed through genetic engineering. 

   “The only tool we can see now that will allow us to see that kind of gene is through genetic modification so you can increase the capture of solar energy (that will be turned into) biomass.”

   On their use of CO2 for growth, C4 plants were observed to be capable of growth at a lower CO2 level at 10 parts per million (PPM) while C3 plants need more CO2 for growth, placed at 50 PPM.

   The C4 rice will have its advantages for growth even under the threatening global warming environment of drought, high temperature, limited nitrogen (fertilizer) availability, limited CO2 condition, and limited water  supply.  The growing of more C4 plants is actually seen to benefit the environment, reverse climate change, as it will assist in CO2 biosequestration.  C4 plants produce more CO2-sequestrating biomass per unit.

   IRRI Director General Robert S. Zeigler said it may take a long 15 to 20 years for rice scientists at IRRI to produce C4 rice which should give an additional 50% yield increase from the present C3 rice plants.  Up to the next 15 years, there may not be a need to develop another type of rice since the Green Revolution’s high-yielding hybrid rice inthe 1970s.   But scientists should also be concerned about a future problem that may arise.

   “If we wait until a problem is on our lap, it’s far too late.  One of the great power for contribution that science can make to society is helping solve them before they come.  Nobody notices our work because they have enough rice. We’re happy to sit in the background, do our work, make sure people’s lives will improve,” said Zeigler.

   IRRI is putting up new facilities, a new building, particularly for C4 rice. This is also stimulating a skills-stretching among scientists particularly those specializing in rice research.  It is posing a big challenge as the technology has not yet been proven.

   “It’s one kind of project that few institutions other than IRRI can really take the lead in.  It looks like a risky technology, one that  hasn’t yet been proven.  But it will give a tremendous boost to rice productivity and completely transform reliability of rice supply,” he said.

   The research, requiring hundreds of million dollars in several years, has been attracting the support of many institutions, including the Bill and Melinda Gates Foundation which has given a $11 million grant, due to its role in poverty reduction.

   “The creation of a C4 rice plant has the potential to generate substantially higher farm yields and make an important contribution to global poverty alleviation efforts,” said United Nations Food and Agriculture Organization Senior Economist David Dawe.

   While farmers will directly benefit from C4 rice, another poverty alleviation pathway here, said Dawe, is the savings to be obtained by consumers who will enjoy lower prices due to higher  farm productivity. The urban poor, the rural landless, and non-rice farmers are rice buyers, and they will increase their income if rice price is low.  If rice price is low, employers will enjoy a lower cost for hiring workers, promoting further job opportunities and higher productivity in the industrial and service sectors.

   With higher productivity in rice production, less labor will be required in agriculture which is an essential element in making a country richer, in moving a country toward industrialization.

   “No country has ever become wealthy without removing a significant fraction of its labor force from the agricultural sector. After the initial success of the Green Revolution, rice yields have stagnated, and this slow growth retards the process of poverty alleviation. The creation of a C4 rice plant has the potential to generate substantially higher farm yields and make an important contribution to global poverty alleviation efforts,” said Dawe.

Lifestyle: Atty. Ronilo A. Beronio: The IPR Advantage

November 24, 2009

Lifestyle:  Atty. Ronilo A. Beronio:  The IPR Advantage

 

As a youngster, the dream to become a nuclear scientist captured an imagination of something grand for Atty. Ronilo A. Beronio.  But looking closer at the realities of life, he chose a path that means something more to more people– agriculture.

   Going far ahead than that, he chose a vocation that he knew would make the Filipino agronomists and scientists take a leap in professional development–that of lawyering on intellectual property rights (IPR).  That will have a true, long-term impact on the advancement of Philippine agriculture.

   “I saw that scientists need to have their IPR protected.  Here, even if you have a Ph.D., you’re treated only as a mere government employee, an alipin (a slave)  when other countries will pay billions for the technology that their scientists develop,” he said.

   He didn’t need to take up law, in the first place, to be called an expert on something. For he has long established his agriculture career before he took up this further study in 1998.  He was PHilippine Rice Research Institute’s (Philrice) deputy executive director at the time.

   But since his passing of the bar in 2003, nothing has been the same again at the Philrice, perhaps the Philippines’ first government agency that has ever had an IP Law expert in the field of agriculture.

   One should not be contented in seeing agriculture researches to thrive just in the laboratory.  They should benefit farmers, raise their productivity and income.  For this, Beronio introduced many firsts at Philrice. He initiated patent applications for Philrice technologies.  He promoted IPR law.  He began programs for the training on IPR of government personnel.

   Others are pushing for a Philipine version of the US’s Bayh Dole Act.  He is one who is firm in his stance that one can do everything now in patenting, licensing, and commercializing technologies without a need for additional laws.  He must know it, he has written a thesis, a book on it.  And Philrice has started applying it.

   He has supported the putting up of the Philrice Rice-Based Agribusiness Social Enterprise (now the Social Agro-Industrial Ventures) which is an income generating arm of Philrice.

   Income opportunities come from the sale of technology products and services including high-yielding seeds, crop protection, farm management (plant, soil, water), organic farming, plant breeding, food science, IP legal services, project monitoring and evaluation, and non-rice based initiatives such as the Philrice Coffee Shop, animal raising, and rice wine commercialization.

   Many still don’t know the world-class value of the country’s rice wine Tapuy which can compete with the Japanese’s Sake, and Beronio is one big advocate of putting that out into the bigger market.  Maybe sell to a private company one whole Tapuy-making facility, franchise the business model out, or sell someone a license to make and market it.

   Here is his educational background.

          BS Agriculture, cum laude, Gregorio Araneta University Foundation (now De La Salle Araneta University),

                   scholar of Cocofed and of Mrs. Victoria Araneta   

          MS Agricultural Economics, Purdue University, Indiana USA, USAID scholar 

          Bachelor of Laws, cum laude, Araullo University, Cabanatuan City,  Philrice scholar

          Master of Laws (LLM), San Beda College, Philrice scholar, and receving the highest thesis grade in San                     Beda’s Law Graduate School history.

   An official of government is not free from frustration as everybody knows.  First, even if one wants to do the right things to create a bigger impact on the economy, he doesn’t have the resources to do this.  And yet, at Philrice, people may once in a while get the blame for the country’s rice importation even if research really its major mandate.  Extension (intervention for farmers’ adoption of technology) is supposedly another’s.

   “Sometimes people don’t appreciate our work because we’re still importing  rice.  But if we don’t have Philrice, maybe we’re importing 50% of our rice.  We’re able to keep importation at 10 to 15% level.  (Besides) we don’t have a population management program (unlike Thailand and Vietnam that can curb rice consumption through it),” he said.

   If there is a major frustration for rice scientists, it must be the limited adoption of their researches.  Still, Beronio believes the PHilippines has no option but to push for rice sufficiency. 

   He is optimistic this can be achieved, but only if the budget is granted.

   “We’re only asking for P15 billion yearly for the next five years out of government’s P1.4 trillion (yearly budget). But we haven’t received approval for it.  It’s not a problem of technology.  It’s not a problem of our manpower (capacity nor of the) system of delivery.  We need the money.”

   “We have a self-sufficiency plan that is attainable.  But we have to support our farmers, train them and rehabilitate and build irrigation facilities.”

   Beronio is also an expert in collaboration.  Philrice is now helping Brunei and Papua New Guinea in their own rice sufficiency efforts.  This he believes the Philippines should pursue since the country belongs to a community of states where cooperation is a necessity to advancement.

   As anyone would agree, he asserts the PHilippines should put agriculture as a top priority in its endeavor to become a first world country as national leaders envision.

   “Industrialization starts with agriculture.  It is preceded by agricultural development.  Agriculture spurs industry.  It creates wealth.  I think you can’t industrialize without developing agriculture first.”

   Serious in his professional endeavor and mission and having carved a niche for himself in agricultural science IPR, Beronio is also engaged in a unique leisure– game fishing. 

   Whoever catches the weightier fish and other criteria like catching the more difficult-to-catch like Blue Marlin wins this game.  Having come from Araceli, Palawan, game fishing became a natural liking.  Tennis is another hobby. 

   Follow his life’s other details.

          Birthday:  18 May 1958

          Birthplace: Estancia, Iloilo

          Civil Status: Married to Cecilia Navarro de Jesús and father to Nathan Neil, Krizel Daneille, Ivan Joseph,

                   Angela Luz, and Roma Thalia

          Languages: English, Filipino, Ilongo/Hiligaynon, Cuyunin, Cebuano, Kinaray-a

          Awards received: Most Exemplary Research Paper Award. “Intellectual Property Rights in the Public Sector:                              Legal Imperatives for Agencies and Public Servants,” OGCC; Best Paper Award. “A Model for                                    Managing           Intellectual Property in Public Research and Development Institutions in the                                          Philippines;” Best Paper Award Perceptions of Public Researchers on IPR & their Impact on                               Generating & Commercializing Public Agricultural Biotechnology Products in the Philippines

          Books authored:  Intellectual Property Rights and Commercialization of Agricultural Biotechnology:                            Implications for Public Servants, Biotechnology and Intellectual Property Rights: An Evolving Helix of                Science and Law, Commercialization of Agricultural Biotechnology in Philippine Public Research and               Development Institutions

Submarino Rice

November 24, 2009
Climate Change Rice Report

Submarino Rice

Oriental Mindoro generally has a favorable climate for crop production throughout the year, with no distinct dry and wet seasons.

However, this dry season of 2009 farmers in Calapan, Oriental Mindoro suffered enormous yield losses. The culprit, they suppose, is climate change.

Despite adopting recommended crop management practices, their rice harvest this season was 50% lower than usual or as low as two metric tons (MT) a hectare because of unpredictable weather and more frequent rainfall that caused grain shattering.

Dr. Rolando T. Cruz, Department of AGriculture-Philippine Rice Research Institute (DA-Philrice) program leader, said the continuous rainfall, and hence, low irradiance in Calapan could have reduced crop photosynthesis that resulted in lower biomass and yield.

“More problems like this can be expected if farmers don’t help mitigate the effects of climate change,” warned Cruz.

In the book “Rice, Water, and Forests,” Cruz’s team explained that farmers are not just victims of climate change. As rice cultivators, they contribute to it.

Farm yield decreases because of increased night-time temperature associated with global warming. But aside from global warming, temperature also rises as a result of greenhouse gas emissions (GHG) arising from rice production practices. Burning of rice straws and husks which emits carbon dioxide (CO2) is one of these.

Farmers’ excessive use of fertilizers and pesticides also leads to the emission of nitrous oxide, a greenhouse gas with a global warming potential 298 times more impact per unit weight than CO2. Finally, rice plants themselves emit methane.

To reduce emission of GHG, particularly methane and nitrous oxide from rice production, farmers should optimize their rice yield. This is mainly through proper use of inputs—fertilizer and pesticides.

Rice plants with higher number of filled grain spikelets or those that approach their potential yield limit emitted less methane, according to a five-year successive tropical wet and dry season study since 2002 by Denier van der Gon.

“Increasing rice productivity should go hand in hand with optimum use of fertilizers and other inputs so that nitrous oxide emission will be minimized,” Cruz said.

Clearing up forests to convert them into farm lands causes emission of CO2. Increasing regulation in this land conversion should be intensified.
For Calapan and other areas where the effects of climate change is now apparent, Cruz is looking into the possibility of adjusting their planting calendar, but with careful consideration of the possible changes in crop-nutrient-pest management practices.

Ex-nurse learns benefits of flood-tolerant rice

If yields are always uncertain, a farmer may is in the losing end.

This is a realization of Gelises Ladores, 52, nurse-turned-farmer, who for 19 years has managed a 40-hectare farm with portions submerged during the wet season.
Ladores of Brgy. Sto. Cristo, San Antonio, Nueva Ecija, was a former nurse in Saudi Arabia who decided to go back to the Philippines to manage the farm of his in-laws.

To his dismay, he found out that he couldn’t grow rice in the 10-hectare farm during the wet season as these farms are submerged for 15 days at waist-level water depth due to typhoons or continuous rain. As a result, he left the 10-hectare land idle to avoid losses.

Fortunately, one day upon a visit to San Mariano, he chanced upon the group of Dr. Nenita V. Desamero, DA-PhilRice plant breeder and Philrice-IRRI submergence tolerance collaborative project leader, who were also in San Mariano.

He grabbed this time to know about submergence-tolerant rice (Sub1 rice) and went to Brgy. Papaya to see the technology demonstration farm of the Sub1 rice where he was convinced on planting Sub1 due to his to-see-is-to-believe experience.
From the 130 kilos of Swarna-Sub1 (that he bought for P25 per kilo) that he planted in his 1.5-hectare land, he harvested more than 100 cavans (at 70 kilos per cavan).
He saved 1.5 cavans of seeds for the next wet season. His remaining harvests were threshed and sold for P14 kilos as commercial rice.
“I didn’t expect that Swarna-Sub1 would yield that much. My only concern that time was to get a yield from a submerged field,” Ladores said.

He shared his successful “submergence” experience with his helper. But instead of sowing all the seeds of Swarna-Sub1, his helper planted IR42.

His helper harvested nothing from the two-hectare farm planted with IR42. There goes the lesson well-learned.
Ladores also planted IR64-Sub1 in a separate 0.5 hectare land, but harvested only 12 cavans because of pests and diseases. That must be another learning that has yet to be learned– how to conquer pests and diseases in this flooded area.
But his earned benefits from Sub1 are more– it yields high even under submerged condition, needs less fertilizer, has bigger stems and good eating quality, and is heavier when threshed which surprises other farmers.
Swarna-Sub1 can be harvested 130-134 days from planting, longer than the usual 120 day. It can survive even after 10 days of complete submergence at vegetative stage.

Openness to technology is a virtue Ladores has– maybe because he is educated in the first place having been a nurse.
“I prefer Swarna-Sub1 to other rice varieties for the wet season. But, if there are Sub1 varieties far better than Swarna-Sub1, I’m also willing to try them,” Ladores said.

Submarino Field Trials

Under favorable condition, Sub 1 will have the same yield performance as IR64, 4.5 metric tons (MT) per hectare. But under complete submergence, Sub 1 will survive and recover.

“Normally, rice submerged at tillering stage can only survive for one week while seedlings can only last for three to five days,” said Desamero.

However, Desamero advises farmers not to grow Sub 1 in blast- and tungro-stricken areas.

Before the 2008 wet season, Sub 1 was first introduced to farmers in San Antonio, Nueva Ecija, which is a catch basin of the neighboring municipalities during the rainy season.

In May 2008, more than 200 farmers from nine barangays in San Antonio received bags of Sub1 rice seeds such as Swarna-Sub1, Samba Mahsuri-Sub1, Raeline 10, and IR64-Sub1 for demonstration trials.

Armando Reyes, 57, whose farm is critically submerged during the wet season, received Sub 1 rice seeds.

For nearly two decades, Reyes had never planted rice during the wet season, as he knew that he would have nothing to harvest. However, when he planted Swarna-Sub1, he harvested 12.7 MT in his 2.5-hectare land
For Alfonso Bayangat, 55, gone are the days of low harvests. Thanks to IR64-Sub1 whose value he learned from Primo de Guzman, 73, a seed grower from Brgy. Lawang Kupang, San Antonio who was tapped by agricultural technicians to produce IR64 Sub 1 seeds.

Bayangat said that after a typhoon, his 1.5 hectare-farm was submerged for eight days at the crop’s tillering stage or 27 days after transplanting.

Flood water reached waist-level. But owing to the resilience of the IR64-Sub1, he harvested 182 cavans in his 2.5 hectare farm at 58 kilos per cavan plus 20 cavans more from ratoons.

He boasted that some of his friends harvested only 12 cavans per hectare with inbred varieties such as PSB Rc10 and NSIC Rc82.
He recalled that when the flood water started to recede, other farmers went to see his crop and were amazed to see that his rice crop still looked good.

He earned more than P40,000 from taking that risk.

Come wet season, it is a normal occurrence to see almost 60% of San Antonio’s rice fields submerged for more than a week as the town is a catch basin of the neighboring municipalities during the rainy season. Wet season had always been a sad season for farmers. That is now a thing of the past with Sub1.

To increase availability to farmers of Sub 1, 0.3 hectare has been allotted by Philrice for the production of breeder seeds and 0.5 hectare for foundation seeds this 2009 wet season. Philrice will expand this seed production areas in the 2010 dry season. The collaborative project of DA-PhilRice and IRRI funded by Japan’s Ministry of Foreign Affairs.

For Central Luzon farmers who are interested to plant Sub1 seeds, they can visit or call (044-940-4381) the municipal agriculture office of San Antonio, Nueva Ecija or the seed growers in that area.

 

Philrice OPen Academy

November 24, 2009

Philrice OPen Academy

 

Text Messaging Spreads Farming Technology

 

What is the best way to reach out to Filipino farmers who may always be in the backseat when it comes to learning about new technology?

   This was in the mind of technology experts at the Philippine Rice Research Institute (Philrice) when they thought about using text messaging as a means to help farmers increase their learning on technology, consequently their rice harvest.

   Why not? Text messaging reaches the very remote islands of this archipelago.  This is the same technology used by Doctors to the Barrios in reaching patients in farflung areas in telemedicine. 

   It is cheap as a text load is retailed.  It is available to almost everyone– a farmer can just borrow a cellphone from a neighbor and text right away.   

   Over the past months that Philrice has been using texting, it has been helping farmers find out an answer to one of the most important questions in rice farming:

   “Ano ang magandang barayti na itatanim sa panahon ngayon? (What is the best variety that we can plant for this season?)” .

   Farmers’ Text Center (FTC) Agent Stoix Nebin S. Pascua said the FTC receives the most number of text messages asking about rice varieties and seeds at the start of the dry season planting.

   It got 427 in November and 397 text messages on this in October last year.

   To answer this question, text agents advise farmers to choose a variety that performs best in the area based on adaptability trials. Specifically, the variety must be tolerant to the prevalent pests and diseases in the locality, and it must have high yield potential and market demand.

   Pascua said that farmers often prefer new varieties, believing that these will always give better yield. Through FTC, farmers are informed that yield performance is not always the reason for the release of a new variety. The National Seed Industry Council (NSIC) also releases varieties based on other reasons such as tolerance to pests, drought, flood, and other reasons based on specific environmental conditions.

   Moreover, the Text Center agents encourage the farmers to seek advice from their agricultural extension workers for the best performing varieties in their area.
   The Farmers’ Text Center is one of the services of the Open Academy for Philippine Agriculture (OPAPA) led by PhilRice in partnership with international and national organizations to enhance agricultural information delivery in the country through the use of information and communications technologies (ICT) whose use it is tapping to the maximum.

   From only 11 text messages during its launch in August 2004, the FTC now receives an average of more than 2,000 messages a month. Since its operations, FTC has already responded to 52,840 texts messages with topics not only on rice but also on livestock, vegetables, and other high-value crops. Aside from responding to queries, the FTC also sends technology tips to registered clients.

   To date, there are 12,141 registered clients who are mostly farmers and extension workers. Data show an increasing trend in text messaging received yearly, implying the potential of the technology in enhancing farmers’ and extension workers’ access to advanced farming technologies despite distance barriers. Because of this, FTC has been tapped as a supplementary platform to enhance the extension and information delivery mechanism in support of the government’s ongoing Rice Self-Sufficiency Program.

   A message to the FTC only costs P1 for all networks. To receive free rice technology tips, please register by typing REG (space) Name, Age, Address, Occupation, and send to 0920-911-1398 (e.g. REG Juan dela Cruz, 34, SC of Munoz, Nueva Ecija, farmer).

 

Web Conferencing

 

There is a reason why farmers in Pampanga are more excited about learning new technologies on farming.

   Yes, that’s because of web conferencing.

   Local farmers in Pampanga, specially members of the Cruzian Multipurpose Cooperative Inc. (CMPCI), sought assistance from the Open Academy for Philippine Agriculture (OPAPA) of PhilRice to link them to the right experts who can help them avoid major losses during harvesting and have quality produce.

   In response, OPAPA had set up a web conference last Sept. 15, 2009 from 9 to 11 am with Engr. Arnold S. Juliano of the PhilRice’s Rice Engineering and Mechanization Division as the resource person.

   CMPCI farmers gathered at the office of CMPCI in Magalang, Pampanga while Engr. Juliano answered the farmers’ queries at the video conference room, FTIC Building of PhilRice in the Science City of Muñoz, Nueva Ecija.

   The web conference was set-up using Skype and Yahoo! Messenger as the messaging platforms. CMPI is a member of the Pampanga Cybercom, a group of 13 farm villages availing of virtual learning through information and communication technologies such as computer, internet, and short messaging system.

   The Pampanga Cybercom was established through the leadership of the Pampanga Agricultural College with Dr. Virgilio DM. Gonzales, Rizza Baltazar, and Noel Cabral as team members.

   During the web conference, the Kapampangan farmers asked about the right time for harvesting, proper storage of rice grains, mini combine harvester, and mechanical dryers.    

   The CMPCI management was interested on proper storage of rice grains because the Cooperative is involved in palay trading.

   On the proper time for harvesting rice, Engr. Juliano advised the farmers to harvest their crops when these have reached 80-85% ripening.

   Other technologies that farmers should learn to use, according to him, are the Rice Mini Combine which can do harvesting, threshing, and bagging of palay; the Flatbed dryer; and the carbonized rice hull which is used as soil conditioner.

   The use of web conference to link farmers to experts at a minimum cost is one of the modalities that OPAPA has been testing in multi-locations this year.

   Another web conferencing that is currently conducted is in Banaybanay, Davao Oriental wherein local farmers are taught in series about the PalayCheck System. In this conference, farmers are asked to view the PalayCheck video, and afterwards, they ask their questions from an expert who is online through Skype.

 

 

First-Hand Learning by Chatting

 

Who can contend that tutoring is a very efficient way of learning?

 

   This is how efficient individualized learning can be through chatting as experienced by students who have enrolled in the OPAPA e-learning courses.

   Students said that they learned a lot through the online chat sessions. The chat sessions are online real-time interaction between the students and teachers.

   Since chatting is based on a real-time discussion, students were more motivated to take part, as it helps them feel like “real” participants rather than individuals communicating with the computer.  

   Ms. Vilma Abalos, an extension worker from Umingan, Pangasinan, said that she preferred to join the chat session because her questions were answered directly by  experts.  

   “I don’t think I’ll get the same learning from another e-learning course that does not offer a synchronous interaction with the teacher and other e-learners,” she added. 

   An agriculture teacher from the Tarlac College of Agriculture also finds chatting very interesting as it adds to the course’s variety.   

   Mr. Edmar Franquera appreciated the learning he gained through chatting as he is now applying these in his rice field. 

   “Throughout the course, I always looked forward to the next chat session,” he said.

   From January to July this year, Philrice tested five elearning courses.  The courses were Carbonized Rice Hull, Rice Postproduction Technologies, MOET or the Minus-One-Element-Technique, Paghahanda ng Punlaan at Paglilipat-Tanim ng Binhing Palay, and Management Options for Golden Kuhol. Enrolees were college students, extension workers, farmers, teachers, and overseas Filipino Workers (OFWs).

   In all of the courses, OPAPA employed a combination of the asynchronous (non-real time)and synchronous (real time) modes of delivering lessons. However, the synchronous online discussion through chat sessions remarkably played a significant role in the learning experience of the e-learners.    

   This can be observed through the comparison made between the participation of the students during forums (asynchronous) and chat sessions (synchronous).

   The online forum allowed the students to post their questions to be answered by the expert or their classmates at his her available time, hence this is one of the asynchronous modes.

   While the weekly forum (asynchronous) had an average of two participants, chat sessions had three to five per session.

   Furthermore, posting of questions, ideas, and even suggestions were mostly done during chat sessions.  A total of 694 posts were recorded throughout the chat sessions and 51 posts were documented under the forum. 

 

 

Climate Change Rice

November 24, 2009

Climate Change Rice Report

Climate Change Rice

By Melody M. Aguiba

 

Long before the threat of global warming has dawned on us, rice breeders have been deep into the development of rice that could battle threats of receding harvest from climate’s volatility. 

   This has been a worldwide concern as the tightening rice supply will make food less available specially among the most vulnerable, the poorest.

   The Food and Agriculture Organization (FAO) projected that hunger would peak this year with 1.02 million people going hungry daily.  Such perilous situation puts more pressure on plant breeders, particularly of rice which is the staple of 40-50% of the world’s population and specifically affecting those the farmers that grow them.

   Rice production has tremendously increased from 257 million metric tons (MT) in 1966 to 599 million MT in 2000, according to International Rice Research Institute (IRRI) Plant Breeding experts G.S. Khush and D. S. Brar in a paper.   Obviously, more will be needed by 2030 when the 6.1 billion population now will have ballooned to eight billion and which would need 50% more rice.

   But climate disturbances, which is apparently being seen now in the onslaught of recent typhoons Ondoy and Pepeng, may heighten the need for different types of rice plants that farmers never used to grow.

   Studies on the effect of climate on the rice plant is not a new thing.

   Breeders at IRRI’s experimental station in Los Banos, Laguna have been conducting studies on it since 1961, one year right after IRRI was established in the Philippines.  In a later study in 1991, rice plants were enclosed in open-top chambers in order to determine the effect to rice of higher carbon dioxide (CO2) level and increased temperature.  Development efforts were geared toward producing rice that could withstand heat.

   Different results were observed– one showed higher rice yield by 27% for higher CO2 level, while another under four degrees centigrade increase in temperature showed a slight decrease in yield and biomass in the wet season.

   Leading hand-in-hand in the development of climate change-adaptable rice is the Philippine Rice Research Institute (Philrice) which has already released several related rice varieties.

   For all this lengthy time spent for the development of good breeds under erratic climate, a good of level of success has been achieved in the development of these “climate change rice.”

  • Flood-tolerant rice.     Climate change, global warming in particular, is predicted to cause the sinking of certain land parts or land masses due to the foreseen melting of ice formations in the Polar Region.  But even without this ominous melting of the ice sheets, climate change is said to be already besetting the country with the unstable weather of extreme temperature rise with little rainfall exhibited in the El Nino phenomenon or increased number of tropical storms, as in La Nina.   Increased storms expose some rice lands to flooding. But there are already answers to this.

Submarino 1 or Sub1. This flood-tolerant rice, found in the rice varieties IR64-Sub1 and NSIC 194 as approved by the National Seed Industry Council, can be planted in flooded water of up to 1.5 meters.  NSIC 194 can survive flooding over a lengthier period of up to 10 days during the vegetative stage, while an ordinary rice plant can die in complete submergence in water in two weeks or in as less as five days.  IR64-Sub1, can tolerate more than two weeks under water.

Submarino1 was developed through conventional breeding by IRRI and University of California-Davis scientists out of a flood-tolerant rice from India, the FR13A which has a submergence tolerance gene, crossed  with IR 64.  Its cross with IR 64, a popular variety among farmers also developed by IRRI, makes its adoption by farmers easier.

Philrice has carried out field trials of Submarino 1 lines such as the Swarna Sub 1 which is already grown by farmers in flooded areas in India and Bangladesh.  It is producing Sub 1′s breeder, genetically pure seeds that will ensure good quality of future generation, and the foundation seeds, offspring of breeder seeds which produces the certified seeds used in commercial planting.

Likewise, with many marshlands in the Philippines, Submarino may be planted on as much as 200,000 to 500,000 hectares including marshlands in Liguasan, in the Cotabato provinces, although Sub 1 can’t withstand flooding at the flowering stage.

With it, farmers can enjoy two seasons of planting a year– on both the dry and wet seasons, raising income when they never  used to plant during the rainy times.  It also saves farmers some fertilizer cost since the fertilizer can be dissolved anyway by water. 

IRRI estimates that around 370,000 hectares land in the Philippines goes through flooding, causing average crop losses of about 250,000 MT yearly.

Without the submergence tolerance, an ordinary IR 64 can produce only less than one MT per hectare. But Sub1 can give as much as five MT per hectare, IRRI reported.

Snorkel.  At the Nagoya University, scientists developed by genetic engineering Snorkel rice which can survive flooding with its elongaged internodes, a portion of stem between nodes, that enable it to breath.  The hollow structures in the internodes serve as snorkels or breathing tools for gas exchange. Plant hormones or chemicals that contribute to plant growth including ethylene, gibberelin, and abscisic acid are involved in elongating the internodes.

“Under deepwater conditions, ethylene accumulates in the plant and induces expression of these two genes. The products of Snorkel 1 and Snorkel 2 then trigger remarkable internode elongation via gibberellin. The introduction of three quantitative trait loci (DNAs closely linked to the gene with the desired trait–flood-tolerant trait) from deepwater rice into non-deepwater rice enabled the non-deepwater rice to become deepwater rice. This discovery will contribute to rice breeding in lowland areas that are frequently flooded during the rainy season,” said the Nagoya scientists in Nature.

The Snorkel rice is capable of surviving submergence in deeper water, at several meters deeper and can survive longer in submergence than Sub 1 can.

It is estimated that 30% of rice in Asia and 40% in Africa are affected by deep water or flash floods which makes this rice very important.  This, according to Agricultural Biodiversity, may involve 3.5 million hectares globally including India, Bangladesh, Myanmar, Thailand, Indonesia, Vietnam, and Cambodia.

  • Drought-Resistant rice.  With dryer climate arising from climate change, rice must be able to survive amid higher temperature or with lesser water availability.

Less Thirsty Rice or Aerobic Rice.  With climate change, higher

temperature can lead to lower water levels in dams, thus the greater need for rice that requires less water. Rice growing requires around 3,000 liters to produce one kilo of palay or unhusked rice.  But aerobic rice can grow with only half of this water volume, making it less water-thirsty like corn.  With aerobic rice, farmers can already plant even on the dry season when there is scarce water, not only during the rainy days.  However, farmers planting it should also learn integrated crop management– crop rotation, water saving systems– in order to attain a good yield of up to four metric tons (MT) per hectare per season.  Aerobic rice may need only once a week or three-times-a-month irrigation. 

Drought-Tolerant or Rain-absent Adaptable Rice.  A rice variety in India called Sahbhagi dhan, being jointly developed by the IRRI and the Central Rainfed Upland Rice Research Station, was reported to be capable of suriviving without rain for 12 days.  As you know, rice grows on wet environment and traditionally cannot live without water even for just five days when it is in the vegetative or early-flowering stage.  This is why Filipino farmers in rainfed or drought-prone areas  only plant rice once-a-year. Drought-resistant rice takes its water from the extra moisture it can get deep in the soil through its long roots. 

At Philrice, scientists led by Dr. Nenita V. Desamero has been developing drought-resistant rice through somaclonal variation, according to their study “Exploiting Somaclonal Variation in Developing Rice Tolerant to Drought Stress.”  Somaclonal variation involves studies on variation seen in plants when subjected to tissue culture.  Under tissue culture, cells are taken out of plants and grown under controlled conditions and a sterile environment.  This is normally done in vitro, in a test tube, rather than inside a living organism.  Desamero used in in vitro culture (IVC) cells from anther, mature seed, and young inflorescence from the IR 64 rice seed as explants, which are portions from the plant, in the culture.

From this, they’ve been able to generate nine lines that had good yield, averaging 4.4 to 5.8 MT per hectare, which exceed yield of check varieties (used as benchmark) PSB Rc (Philippine Seed Board-Rice cluster; PSB is now the National Seed Industry Council or NSIC) 14 and PSB Rc82.  The lines have been subjected to National Cooperative Trials since 2008.

These varieties will have an impact on an estimated 17,000 hectares of drought-prone lands in the country where loss from harvest is placed at more than P1 billion yearly.

Moreover, IRRI Plant Breeder Arvind Kumar said there are around 1.18 million hectares of upland rice ecosystem in the country that follows a direct-seeding method (rice seeds are traditionally thrown out in planting instead of transplanting the seeds) where drought-tolerant rice may be applicable.

There are already drough-prone adaptable rice varieties developed by Philrice that came out as top varieties in the Philippines based on a Department of Agriculture survey.   One is the PSB Rc 42 (Baliwag) which follows a dry-seeding practice, yielding 3.2 MT per hectare, and has resistance to blast, bacterial leaf blight (BLB), and sheath blight (ShB) and PSB Rc 62 (Naguilian) which has nearly the same characteristics as Baliwag.

  • Biotic Stress-Resistant Rice. With higher temperature, the occurrence of pests and diseases may increase.  This is why breeders have been developing rice resistant to these stresses.  Rice specially in tropical countries like the Philippines faces biotic stresses like pests and diseases– viruses, bacteria, fungi, weeds, birds, and rats. Philrice has developed rice varieties with a level of resistance to insect pests, although scientists even those from IRRI have not yet developed a rice variety  resistant to all major rice pests in the country.  Nevertheless, IRRI’s IR65, a glutinous rice used for the Filipino delicacy “malagkit,” has nearly achieved this ideal pest and disease-resistant trait.

Among the rice diseases in the country are bacterial leaf blight (BLB) characterized by infected leaf with yellow water-soaked lesion on the leaf blade margin and causes 50% loss; rice blast, a fungus that causes lesion on the leaves, nodes, panicles, and which can totally kill rice seedlings and plants at the tillering stage; and sheath blight (ShB), fungus-causing disease that hits the plant at late-tillering or early internode elongation growth stages and is manifested by small, water-soaked spots on the leaf sheath within 3 inches above the water line.  Sheath blight is highly sensitive to the environment.  Its growth is encouraged by temperatures higher than 32 degress centigrade, high humidity, and overcast skies. It can cause 14to 17% grain yield loss, according to apsjournals.apsnet.org.

Philrice-developed top varieties with pest and disease resistance under the DA survey include Baliwag; Naguilian which is resistant to BLB, ShB, tungro, and stem borers; and PSB Rc 66 Agusan which while an irrigated lowland variety (rather than drought-resistant) is resistant to BLB and is immune to  rice diseases like blast, tungro, brown planthoppers and green leafhoppers. 

As the Rice Tungro Disease (RTD), caused by rice tungro bacilliform virus and rice tungro spherical virus manifested by yellow to yellow orange leaves, stunting, and slightly reduced tillering.  It is one of the most pestilent rice diseases.  IRRI has developed Matatag which cuts down farmers’ 60-91% loss from RTD and is capable of producing a high yield of four up to seven MT per hectare.

In particular, the Tubigan 14 variety has resistance to blast, BLB and green leaf hoppers which makes it an apt replacement for IR 64 which has become popular but which due to the same extensive planting by farmers made it susceptible to many pests and diseases.  Tubigan 14 or NSIC Rc160, which can withstand heavy rains,  has intermediate resistance (technical term for moderate resistance to pest but can be subject to heavy damage under heavy infestation) to many pests including blast, BLB, and GLH.  It has resistance against whiteheads caused by white and yellow stem borers. Tubigan 14 has been found to be a high-yielder as it also has anaerobic (less water-thirsty) and lodging tolerance (resistance to wind or strong rain).

  • Saline-Tolerant Rice.  With flooding goes the submergence of low land areas in saline or salty water, specially those in coastal areas.  Among PHilrice’s outstanding saline-tolerant rice varities are PSB Rc 90 or Buguey, a top variety in Masbate yielding up to 4.2 MT per hectare.

It is estimated that there are about 70,000 hectares of rice land in Bicol and Cagayan Valley that may be affected by saline water intrusion.  But more lands may be affected by sea water rice as reported by IRRI.

IRRI estimated this coastal rice-growing areas to be at around 400,000 hectares that is affected by salinity from sea water. Farmers often don’t plant this region because of the risk of crop failure, but, with the new salt-tolerant variety IR63307-4B-4-3, they can now use this land to grow rice,” IRRI said.  

“Under high salt stress, high-yielding Philippine rice varieties typically produce less than a ton of rice per hectare. Under the same conditions, IR63307-4B-4-3 can produce 2.5 to 3.5 tons of rice per hectare. However, in the absence of salinity, this salt-tolerant variety can yield 6.5 to 7.0 tons per hectare.”

Salt-tolerant rice variety can raise rice production in the country by a big one million MT yearly.

Philrice-bred Rice Varieties Released

November 24, 2009

  Philrice-bred Rice Varieties Released

The National Seed Industry Council (NSIC) has approved eight PhilRice-bred varieties for commercial production.  

   NSIC Rc216 (Tubigan 17) and NSIC Rc218 SR (Mabango 3) are the new varieties for irrigated lowland.
   Rc216 is an early-maturing variety. It yields six metric tons (MT) per hectare and matures (harvested from planting) in 112 days when transplanted. Under direct wet-seeded condition, it yields 5.7 MT per hectare and matures in 104 days. It is moderately resistant to brown planthopper, green leafhopper, and yellow stem borer. It has good milling and head-rice recovery. It is recommended not to grow Rc216 in tungro-stricken areas.
   Rc218, a special aromatic rice, yields 3.8 MT per hectare, matures in 120 days, and has good milling and headrice recovery. It is recommended to grow Rc218 in the dry season in a favorable environment.
   The three-line hybrids released are NSIC Rc196H (Mestiso 16) and NSIC Rc198H (Mestiso 17). Both are resistant to white stem borer.
   Rc196H has an average yield of 6.2 MT per hectare and has maturity of 103 days. It is highly acceptable in its cooked and raw forms. It is recommended to grow Rc196 in Nueva Ecija, Isabela, Cagayan, Bohol and Bukidnon, and similar areas.
   Rc198H yields 6.6 MT per hectare, matures in 105 days, and is best adapted to Nueva Ecija, Isabela, Cagayan, Davao del Sur, Bukidnon and Bohol, and similar areas.
   Other hybrids NSIC Rc202H (Mestiso 19) and NSIC Rc204H (Mestiso 20) were bred in collaboration with the University of the Philippines Los Baños. These are the first two-line hybrids released in the Philippines.
   Rc202H yields 6.7 MT per hectare and matures in 110 days. Rc204H, on the other hand, yields 6.4 MT per hectare and matures in 111 days. Both have good milling and headrice recovery and are best adapted to Nueva Ecija, Isabela, Cagayan, Davao del Sur and Davao del Norte, General Santos, Bukidnon, and similar areas.
   Hybrids can be best grown during the dry season, helping them overcome their relatively weaker resistance to diseases like bacterial leaf blight and tungro, rice experts said.

Saline areas

 
   NSIC Rc184 (Salinas 2), Rc186 (Salinas 3), Rc188 (Salinas 4), Rc190 (Salinas 5) are the new varieties for saline or salty water areas. Rc184 yields 3.1 MT per hectare and matures in 120 days with resistance to blast and whiteheads. Rc186 yields 3.1 MT per hectare, matures in 115 days, and has good milling and headrice recovery. Rc188 and Rc190 yield 3.2 MT per hectare and 2.9 MT per hectare respectively. Rc188 matures in 114 days, Rc190 in 120 days.
 

Flood-prone areas
 

NSIC Rc194 (Submarino 1) yields 2.5 MT per hecdtare and matures in 125 days under submerged conditions. Under normal conditions, it yields 3.5 MT per hectare and matures in 112 days. It also has good eating quality. Farmers are advised not to grow Rc194 in blast- and tungro-stricken areas.

Irrigated lowland

Reimaging Bureaucracy

November 23, 2009

Climate Change Rice Report

Re-imaging Bureaucracy

 

Mention “government employee” and a middle-aged tax collector in a dull, unflattering uniform would come to mind.

   “Government office” would refer to an old building with rows of tables and a lone typewriter.  No one seems to be in a hurry. Occasionally, a lady would pull out a compact powder make-up and peer at herself in the mirror, then powder her nose. In another corner, a woman is having her nails done by the neighborhood manikurista (manicurist); a mani and butong pakwan (snack foods peanut and watermelon seeds) vendor stand by. The male employees are outside the office, talking about jueteng and cockfight over puffs of smoke.

   Government offices have long been wrongly stereotyped that way. There are exemptions.

   There are government offices being run like private corporations whose employees regularly turn out significant outputs. They are focused on their respective workstations, making a difference, and unmindful of whether they are working beyond the prescribed eight-hour work each day.

   Such is the Philippine Rice Research Institute (PhilRice) of the Department of Agriculture (DA) in Maligaya, Science City of Muñoz, Nueva Ecija and its people.

   In December 2006, PhilRice became the first government agency to have obtained these certifications– an integrated management system of quality management (ISO 9001), environmental management (ISO 14001), and occupational safety and health (OHSAS 18001).

   Results of An External Review of PhilRice Impact commissioned by the DA-Bureau of Agricultural Research (BAR) in 2007 stated that “PhilRice is worth the public investment, with a 75% return.”

   The reviewers were a plant breeder, a management specialist, a financial expert, and an economist.

   Over and above the high-quality research outputs, institutional awards, and citations garnered by its employees from various scientific organizations, the good reports about it were a result of the changes in “knowledge, acceptance, and adoption of stakeholders (farmers) and the consequent derivation of benefits.”

   “Together with the rice R&D (research and development) network, the Institute has done well, but we can do much more,” said former PhilRice executive director Leocadio Sebastian.

   One way the Institute can unleash a bigger impact and social return for farmers is to make sure it keep its employees, and not lose them to other institutions, Sebastian said. 

   It should further expand its reach through recruitment of responsive and committed personnel to work for the Philippine rice industry.

               

Quality Manpower

 

   PhilRice recruits top graduates of agricultural colleges and universities. To sustain the staffers’ improvement, it has a development program that enables them to obtain graduate degrees while studying full-time on official leave.

   At the time of the DA-BAR’s external review, there were 362 core staffers, 26 of whom have PhD, and 109 with masters’ degrees. Many more are on study leave in pursuit of higher education—16 for PhD and 30 for masters’ degrees.

   Several PhilRice scientists are recipients of major national awards from prestigious award giving bodies like the National Academy of Science and Technology, the country’s premier recognition and advisory body on Science and Technology.

 

   Braving a Threat

 

   Scientists and researchers working for public research and development (R&D) institutes such as PhilRice have the same salary scale and benefits as local government clerks or policemen.

   It is normal to have a low salary, because “rewarding” in government service does not mean “enough.”

   PhilRice wants to espouse that whatever degree or honor the employees obtained they have brought to the country, scientists in government service have to be content with the pay being the standard in Philippine bureaucracy.

   Those who could not stand the “sacrifice” would often quit and find a “greener pasture.” PhilRice for a time had to face the threat of being nearly abandoned.

   When Beronio took over, staff turnover was at an alarming 25% attrition rate. He had to address the threat of losing top-caliber scientists to private corporations and international organizations.

   The external review of PhilRice’s impact recommended taking “immediate steps to arrest or minimize staff attrition by addressing serious concerns of the R&D staff and boosting their morale and commitment to PhilRice.”

   Beronio recognizes that PhilRice employees are huge assets to civil service. There are dreams that can only be fulfilled by honest and modest government employees by going out and working outside the government service, and he is determined to do something about it.

   Through its people, Philrice has brought to the industry new rice and rice-related technologies.  It has tapped biotechnology techniques such as molecular marker-assisted breeding to develop superior rice breeds.  Its engineers have developed machines for rice farming like the mini-combine and the drumseeder.

   It has brought to commercial scale the making of Philippine-made Tapuy rice wine. For the first time, it has introduced geographic information system (GIS), a way to more accurately plan and assess rice planting, for rice farming in Nueva Ecija. 

 

 

International Philrice

 

   It is no longer surprising why Philrice people’s commitment to their mission has brought its operation to an international level.  Not just because it is working hand-in-hand with the International Rice Research Institute (IRRI), but it has created its own works outside the PHilippines.

   Even before, it has been working closely with international agencies like Japan International Cooperation Agency and United Nations Industrial Development Organization (UNIDO). One project with the UNIDO engages industries to enter into agreements that will result in higher income for rice-based farmers; for instance, tile-maker Mariwasa’s establishing a biomass facility in Batangas makes use of rice straw, rice husk waste of farmers. 

   As a first in the Philippines, it works with Scholten and Franssen in a system of more accurately evaluating the true impact of a poverty-reduction project or a grant to the community through the Social Return on Investment (SROI).  This system assures donors they are really making a difference in poor communities even if this may not instantly be in monetary form.

   But its promotion to an international work may have begun just this year as it started extending technology assistance on rice farming to Brunei and Papua New Guinea.  It is signing an agreement with IRRI to train extension workers in Africa.  It has a hybrid rice exchange agreement with China where 10 hybrids may be commonly used by China and Philippines. 

   DA Sec. Arthur C. Yap said the Philippines’ help to other countries shows to the international community that their financial assistance to the Philippines has not been put to waste.

   “We have the technology, and we can also roll these out to other countries that are situated in same situation as we do,” Yap said.

   Beronio said this is the way to go as the PHilippines needs to go into cooperation with countries on a complementary level.

   “We belong to a community of nations.  We should help another country without expecting help in return. But of course Brunei is also helping us in our peace process (with Muslim Mindanao,” he said.

   Other countries’ effort toward self-sufficiency is also strengthening Philippines’ resolve to become self-sufficient.

   “Even people from developed countries, urbanizing countries are trying to achieve self sufficiency. The Africans are eating more rice.  Brunei said ‘we cannot eat our oil, we cannot drink our oil, and we can’t eat our money.’  Supply is tightening.  Time will come when we may have nothing to import.  I don’t think we have an option but to become self-sufficient even, whatever the cost.  It will be for our own long-term national security,”  Beronio said.

Wealth for War-torn Mindanao

November 23, 2009

Wealth for War-torn  Mindanao

“Where is Jaiton?”

The agricultural technologist (AT) asked as the Technical Cooperation Project 4 (TCP4) team of the Philippine Rice Research Institute (Philrice) visited his site in Adjid, Indanan, Sulu.

Where is Jaiton Jawali?

In his 0.5-hectare vegetable area, Jaiton, a 5’4″ tall man, could be difficult to find. He may be under the trellises of string beans, at the back of his makeshift house, or in the woods. He is always busy. He may be somewhere camouflaged by vegetable leaves. Good life for him is being with his family, and in his vegetable garden.

He lives to farm. He farms to live, to enjoy life. His half-hectare area is filled with vegetables. He has 400 hills of eggplant, 200 hills of pole sitao, some sweet pepper and fruit-bearing trees like santol. On the side, he’s drying up some string beans to serve as seed source for next planting and growing pechay seedlings. His days are always full. He loves vegetable farming.

And why not?

On the average, he earns P25,000 from eggplant, P18,000 from pepper, and P15,000 from string beans. These three vegetables are his bestsellers. Because of his vegetables, he now has good savings for his family.

“Jaiton has more money than us,” said Zenaida Pawaki, agricultural technician (AT) in Indanan.

To keep track of his expenditures and income, Jaiton writes everything in his record book. This way, he sees his earnings and draws strength from it.

What’s the secret?

A farmer must be very dedicated and industrious, said Jaiton. In his case, he spends most of his time in his farm so he sees if there are things needing action. He makes sure that he will not be pestered by insect pests and diseases.

Jaiton sprays soap mixed with water on his string beans to ward off bugs. If insect infestation is severe, he sprays pesticide as the last resort. He wants his vegetables to be free from chemicals, as much as possible.

He also uses attractants against fruit fly. He hangs it all over his bitter gourd garden to trap the pest.

The TCP 4 advantage

If before, vegetable planting was never a profitable venture for him, the TCP 4 training taught him otherwise. Jaiton is thankful for his learned knowledge on vegetable production that has given him new hope to better their lives. He said his aspirations are quite simple. He just wants to see his children have decent jobs later, which do not necessarily have to be so grand. They can be a teacher, an extension worker, or a journalist. He would be blissful seeing all of them successful—something he’ll owe to his vegetables.

Now, where is Jaiton Jawali?

He is in Indanan, Sulu proving that in Sulu, one can hear not only of kidnappings for ransom, but also of productive farming.

The TCP 4 for the Autonomous Region in Muslim Mindanao (ARMM) is a collaborative project of Japan International Cooperation Agency, PhilRice, and the Department of Agriculture (DA)-ARMM.

During the terminal evaluation held in Cotabato City last September, Japanese Evaluation Team Leader Dr. Hideyuki Kanamori said the TCP 4 for ARMM surpassed the targets set five years ago.

It has created unexpected impact beyond those set in the project development matrix.

“The project aimed for household food security; the farmers worked harder to bring their products to the market,” said PhilRice Executive Director Ronilo Beronio.

TCP 4 aims to provide enough food for the farming household in ARMM, which remains the poorest region of the country. Twenty-two Palayamanan model farms were established all over ARMM.

Palayamanan model farms showcase how farmers can increase their income by planting vegetables and growing livestock.

That is on top of their rice farms which used to be the only source of income for most of these farmers before the TCP taught them to harness the richness (yaman) of their palay (rice) farms, so goes the word palayamanan. Rice farming as the sole source of livelihood could never be enough to enrich their lives.

Palayamanan is PhilRice’s banner program for rainfed areas.

To complement the model farms, 138 Farmers Field Schools (FFS) were conducted. In the FFS, farmers met weekly to discuss rice and vegetable production. There were also additional topics based on their requests. The FFS allowed farmers to share their experiences with one another and to ask questions with the FFS facilitators, oftentimes the ATs who were also trained by the project.

More than 4,000 farmers have been trained on rice-based farming systems. Some of them were sent to Luzon for study tours. The farmers visited the large vegetable plantations in the Ilocos region and seed centers like the Institute of Plant Breeding in the University of the Philippines-Los Baños and East-west Seed Company in Bulacan.

Three hundred fifty-seven ATs were trained under TCP 4. This enabled the ATs to sharpen their knowledge on rice and vegetable production even if most of them never had technical background on the subjects.

“I did not have formal training on vegetable production before TCP 4. Now, I can handle lectures on rice and vegetable production confidently,” said Al-Rasid Abdul, AT from Tawi-Tawi.

Moreover, 128 Bangsamoro women were trained on food processing. TCP 4 likewise provided reading materials in the vernacular and aired radio programs to complement the weekly FFS.

Results of the impact assessment showed 86% of farmers in Maguindanao, 77% in Lanao del Sur, 84% in Basilan, and 65% in Sulu adopted the rice farming technologies taught by TCP 4.

In Lanao del Sur, there are huge areas that remain untapped for rice production.

Alexander Mangondaya, agricultural promotion officer in the province, said the project has convinced the farmers to try new rice production technologies so they could earn more.

Farmers in Lanao del Sur had the highest increase in income, 120%. Maguindanao was second with 80% increase in income. Basilan, Sulu, and Tawi-Tawi had 54%, 42%, and 47% increase in income, respectively.

Meanwhile, farmers in Maguindanao, one of the top 10 rice-producing provinces in the Philippines, had 71% yield increase. For instance, from 1.36 metric tons (MT) per hectare, rice yield after TCP 4 went up to 2.43 MT per hectare in the uplands. For irrigated lowland, rice yield went up to five MT per hectare.

Rainfed areas in Lanao del Sur, had rice yield of up to 3.57 MT from 1.84 MT per hectare. In Basilan, average yield after TCP 4 in irrigated lowland was 2.67 per hectare which was higher than their average yield before of 1.81 MT per hectare.

Meanwhile in Sulu, rainfed lowland areas had rice yield of 2.02 MT per hectare from their 1.11 MT yield before TCP 4.

Impact assessment in Tawi-Tawi focused on vegetables as rice was not a major crop in the province.

Unexpected ripples

All over ARMM, many farmers have expanded their production so they could earn more. Adjid Jubael, a farmer-participant in Basilan, for instance, earns on the average, P40, 000 from ampalaya alone. Adjid sells his produce in the Garlayan Public Market in Maluso, Basilan.

Moreover, there are already farmers who have formed themselves into cooperatives. Jamil Amer,

APO in Lanao del Sur said the Bamboo Landers Movement (BLM) in Buadiposo, Buntong is a group of TCP 4 farmers who graduated in 2007. BLM sells indigenous microorganisms, planting materials, and vermicast.

Amer said TCP 4 prepared them for bigger opportunities so they could improve their lives.

From Maguindanao to Tawi-Tawi, many farmers have acquired some assets like television, DVD player, and other appliances. Some were even able to build more decent houses because of their income from their produce, said the evaluation team.

Dr. Rodolfo Escabarte Jr, project director, said TCP 4 was among the first project of its kind to penetrate some former rebel areas in ARMM. These areas were Camp Abubakar, formerly the largest camp of the Moro Islamic Liberation Front (MILF), and the Sumangat Island in Tawi-Tawi, a known MILF-dominated area.

The University of Southern Mindanao, Mindanao State University, provincial and municipal local government units in ARMM helped in implementing TCP 4.

‘Awakening’

When people decide to help themselves, the defining glory of development sparks and shines. Their pooled power can surely precipitate changes in their lives.

Such is the case in Buadiposo, Buntong in Lanao del Sur when TCP 4 2007 training graduates formed the Bamboo Landers’ Movement (BLM), a service-oriented group devoted to helping the farming community in Buadiposo. They maintain a seedling nursery and vermicompost and sell products for organic farming.

The BLM nursery

“We want to help ourselves and other members of our community,” said Palawan Akoon, 29, one of the leaders of the group.

In the nursery, they plant sitao, pechay, okra, and other vegetables. Per harvest, they have a net income of P25,000 each from pechay and okra, their bestsellers. They sell seeds to farmers in nearby barangays Sugod and Marantao.

“Our seeds go far because we sell only high-quality seeds,” said Akoon.

Other farmer-members related that their customers now are mostly from referrals. They also started from individually asking people to buy their produce. Now, they get reservations even before harvest. They gave away their contact numbers to facilitate orders.

New networks, products

It didn’t take long before their efforts got noticed by the Al-Mujadilah Development Foundation (AMDF), a non-governmental organization based in Lanao del Sur working on rural development. AMDF linked BLM to another non-government organization (NGO), Tacdrup, based in Davao City. Tacdrup sponsored trainings on indigenous microorganisms which BLM is selling now.

Fermented plant juice (FPJ), caphos, ornamental and organic herbal nutrients, and fermented amino acid are some of the indigenous microorganism products of BLM. These are either from food wastes like fish bones, vegetables, or spices.

The processes are very simple and are more or less the same: chop, mix, store, transfer to container, and voila! The product is ready to be sold. FPJ, for instance is sold at P100 per one-liter bottle.

Growing

BLM has written manuals in the Maranao language to guide their customers on how to use their products. They are presently looking for funding agencies to help them expand their operations. Their members are likewise eager to attend trainings to update their farming knowledge. As of this writing, they are preparing their organization’s papers for registration as they believe that through it, fund sourcing and networking with other organizations will be easy.

Akoon said that the good thing about their members is that they also have their own vegetable gardens in their backyards. They have all imbibed the lessons in their farmers field school— that they should always have ready access to food that they themselves produce.

Jamil Amer, the agricultural promotion officer who was assigned in the area, maintains his ties with the people in the community. He said that he still receives text messages from them asking if there are updates on rice production that they need to know. For Jamil, what happened in Buadiposo is fulfilling as the farmers now are taking the initiative to take a step further using what they learned from TCP 4.

 

 

Its forerunner, the TCP 3, implemented from November 2004 to November 2009, is also leaving immense progress in farming systems in three pilot sites in Nueva Ecija, Agusan del Norte and Agusan del Sur, and the Ilocos provinces. The Ilocos sites raised productivity in rice-based farming areas; those in Nueva Ecija, intensive irrigated rice double (wet and dry) cropping areas; and in Agusan provinces, adverse rice double cropping areas.

All these used technologies that were developed under the TCP 1 and TCP 2 which include mainly the location-specific technology packages, a set of recommended technologies customized according to the needs of the community. The package also fits with the availability of their resources.

TCP 3 has raised productivity of farmers with more than 60% of farmers increasing their yield by an average of one MT per hectare, raising their income by 90%. TCP 3 produced five manuals, techno-guides on rice and vegetable, and also a training manual for ATs. It has trained 269 ATs, 242 farmers in technology demonstration farms and 609 farmers in expansion sites.

An exceptionally high 90% of farmers adopted at least three components of the technology.

Both JICA funded projects are now being expanded nationwide on 13,642 sites over the next five years as part of the country’s aim to raise the level of rice sufficiency by 2013. This should raise sufficiency at perhaps the 95% level with rice production reaching to 21.8 million MT from 16.8 million MT in 2008.

‘Crutches’ for life

With a wooden leg, American gymnast George Eyser won two golds, silver, and a bronze in the 1904 St. Louis Olympics, Missouri in the United States.

Minus the global prestige and the giant stadium, Kalim Lamug, 52, a TCP 4 cooperator in Brar, Maguindanao is an equally impressive human being. He does not have a left leg, yet he makes it big in vegetable production. Kalim is now one of the most sought-after vegetable producers in the Dalican Public Market in Brar.

New “foot” from TCP 4

In 2007, facilitators saw the determination of Kalim to learn during their sessions in the Farmers Field School (FFS). It does not surprise them that he is now an established vegetable producer. JICA likewise noticed his achievement and gave him a wooden left foot.

But then again, TCP 4 gave him more than just a wooden leg. It gave him a crutch essential for life: farming knowledge that is now giving him thousands of pesos every harvest.

Bitter gourd is Kalim’s “sweet” bestseller. He experienced earning P40,000 from it.

Technologies that indeed work

Pests coexist with Kalim’s vegetables. For bitter gourd alone, the fruit borer is a headache. At times he is left with no choice but to cut the damaged fruits and dispose them far from his vegetable area. The insect pest has enough instinct to resurface and start devouring the other fruits again.

Kalim wraps young bitter gourd fruits with plastic to ward off wasps. He also uses light traps to catch insect pests. At night, he places a basin of water mixed with pesticide and a kerosene lamp near his vegetables. Or, he resorts to using attractants: muscovado sugar plus pesticide spread over small plastic sheet that he hangs in the trellises.

Fruit borers find it hard to resist the attractants, he said. He also wraps the bitter gourd fruits with banana leaves making sure that the uppermost part is covered, as it is the favorite entry point of borers.

Instead of using plastic trays for seed sowing, Kalim uses banana leaves rolled into a cylindrical container held together by a rib of the buri palm. This is very common among ARMM farmers.

Competitive farmer

It usually takes one day before his vegetables reach the market. To remain fresh, he places them on the table and sprinkles them with icy cold water. Sprinkling must be done thrice or more until around 7 pm to maintain the original color of the vegetables. At night, there is no need to sprinkle water.

Come next day, he pays someone to drive his padyak (muscle-powered tricycle) to bring his produce to Dalican market.

Before, he just displayed his produce with no target buyers. A store owner in Cotabato City Public Market noticed his vegetables and was amazed with their quality. The guy had bought his merchandise, and from then on, always placed his orders ahead.

House and other dreams realized

Kalim is now building his house out of his income from vegetables. From a shanty, flimsy structure, he is slowly piling up the hollow blocks for a more “war-enduring” house.

Moreover, his children are now going to school. One of them, who plans to go abroad, is attending high school in Manila to whom Kalim sends P3,000 monthly.

Farmer with a heart

Kalim, at the time of interview, was found staying at the FFS “classroom.” His relatives were staying in his house, as two weeks ago they were displaced by war. He decided to stay in the FFS classroom instead to make sure that it won’t get damaged by his relatives.

Kalim and his wife are likewise active in humanitarian activities. His wife facilitates distribution of relief goods to families displaced by war.

Kalim has lost his left foot, but what he has so far achieved will render many two-legged men stunned. He is an extraordinary man living and walking his dreams for himself and for his family with the crutches that he got from TCP 4.

Surely, his is a life worth emulating.

The TCP has not only been influential in uplifting farmers’ lives in Muslim Mindanao which is the of program of TCP 4. It was originally envisioned to seek a solution to low productivity and low income opportunities from farming, rice-based in particular. Benefit for the whole Philippines

Climate Change Protector

November 23, 2009

Climate Change Protector

 

It was an undeveloped seaside forest where only a handful of plant or wildlife specie could survive.

Nobody thought for a long time that it can be a rich source of biodiversity and of cultural heritage. For the way man cultivates his natural resources reflects his values and culture.

Then one day, environment specialists sent on a mission to find out what that bay in Sta. Rita, Batangas had, found there was only three species of mangrove that lived there then– the aroma, pipisik, and nipa.

There were just a few species found in the intertidal zone among which were small crabs, bivalves (including scallops, clams), and gastropods (marine snails).

“It was bounded by creeks, by a fish pond in the east and the west. The terrestrial ecology was reduced to non-forest grassland with a small patch of mangrove that could not likely proliferate through the scarcity of sea specie,” according to the report.

It turned out that this mission that started in 1996 under an Environmental Impact Assessment (EIA) requirement of the Department of Environment and Natural Resources (DENR) would transform an abandoned coast into a habitat.

The swampy land was to metamorphose into an area where mangrove species, birds, crustaceans, and fishes can thrive.

First Gas Power Corp. (FGPC), which runs two natural gas-fired power plants there, was duty-bound to maintain its environment.

Power plants including the company’s 1,000 megawatt (MW) Sta. Rita and 500 MW San Lorenzo combined cycle gas turbine plants are usually subjected to strict environmental monitoring by government and non-government organizations.

Much more so with the FGPC power plants in Batangas as both plants combined supply a sizable share of 23% of total power demand in the Luzon grid.

FGPC decided at the first report of the EIA that this coastal area should really be revived for its potential biodiversity. Moreover, it can be a source of an alternative livelihood for community residents which should become the company’s partners in this endeavor.

After completing a baseline study (preliminary survey on the environment), it wasted no time in rehabilitating the 9.9-hectare swampy perimeter area. It subsequently put up a plantation using species suitable in the saline water. It planted mangrove trees at a rate of six to 10 trees per 100 square meters.

“The only way for us to become sustainable is to take care of our environment. Mangroves protect from eroding land areas close to the shore. They are a breeding ground for different types of species. Birds live with them,” said FGPC Vice President Ramon J. Araneta.

Mangroves are ideal places for wildlife species to feed, breed, spawn, and hatch. They help create an ecosystem that synergizes with the likewise shoreline-protecting coral reefs and seagrass beds. This way, mangroves protect people from storm surges.

Mangrove trees are sources of firewood, charcoal, timber, and are raw materials for paper and chipboard. They are sources of medicines and dyes and are used as feed for livestock.

They have tremendous economic value just from their filtering function of trapping destructive chemicals.

Plain how the objective of FGPC may have been in trying to turn the coasts of Batangas Bay into a mangrove forest, the process involved tedious planning.

The company had to educate its community and other stakeholders on the importance of protecting the mangrove. It had to involve them in the propagation of the mangrove trees. It had to source seedlings of the plantation species that can grow in the area.

The company was serious in all this. It put up in September 2007 its own tree nursery that produces 10,000 seedlings per year at a cost of P7 per seedling.

It also identified the types of soil there– loamy sand, sandy clay loam, sandy loam, and sandy– and what could possibly grow in them. It had to do site matching before actual planting of the mangrove tree seedlings.

Planting of different species like Bakauan-bato, Tabigi, Bakauan-lalake, Bakauan-babae, and Saging saging followed.

After the planting, monitoring and inventory had to be done to observe the growth and survival of the trees.

In 2007, an inventory showed 28 species grew in the area which was 80% of the total number of mangrove species known to grow in the country.

An interesting specie, the sonneratia caseolaris or “pedada” which has flowers with red petals and with a fruit known as a vinegar material now blossoms in the bay as much as they are found in the coasts of Zamboanga and Cagayan provinces.

“There was an abrupt increase in the number of species from 2003 to 2005. Tree density increased to 29 trees per 100 square metera or 2,900 trees per hectare,” according to a report.

Soon enough, birds nested in the mangroves’ thickening forest cover. In a rapid assessment of avian community in November last year, 46 bird species identified as resident, endemic, or migratory used the mangroves for food or as resting places.

Brightly-colored Kingfishers, Maya bird, and Pacific Swallow were sighted in the bustling habitat.

“Monitoring observed the establishment of avian biodiversity in the area. The flora and fauna biodiversity changed with the microclimate due to the shade of the mangroves. Plants that were unlikely to thrive in the coast’s previous condition began to rise,” said the inventory report.

Some olive ridley sea turtles or “pawikan” was found nestling in the area. Thirty-seven hatchlings were recorded which shows the ecological soundness of the bay with the presence of the mangroves.

And with the environmental benefit came an added advantage in the company’s development of the mangroves– a livelihood program from aquasilviculture.

Conflicting interests in potential coastal forest areas is not unusual as some people would want to keep the area as a settlement or use it as a fish pond.

But aquasilviculture strikes a balance between people’s interests. With it, a part, around 60% of the saline water area, can be planted with mangroves for conservation efforts while the rest, 40%, may be grown with fishes and mudcrabs.

“Some people destroy the mangroves and replace these with fish ponds. But mangroves and fish ponds can co-exist,” said Melchy Enriquez of the FGPC environment and chemical service.

Aquasilviculture can be profitable. The South East Asian Fisheries and Development Center-Aquaculture Department indicated that an average gross income of $580 per hectare per year is earned by farmers in Indonesia. Their net profit from it is placed at $356 per hectare per year.

In September 2008, crab fattening started in the FGPC’s mangroves over a one-hectare fenced area. This is becoming an alternative source of livelihood for the community people as the program occasionally requires workers. FGPC has taken an experienced crab grower in the locality, Conrado Aguado, to tend the farm in a productive manner.

This way, the community people are now at the same time protectors of the environment.

The crab fattening has also become a favored program at FGPC because it yields fresh, sweet, and a delightful dish served during special corporate events.

Global warming has just been intensively felt in the country with the onslaught of typhoons Ondoy and Pepeng. Because of this, campaigns for the protection of forests including mangroves have become an in thing.

Mangrove forest trees absorb carbon dioxide both above ground and on the soil surface. A carbon stock assessment in the FGPC mangroves revealed that a total of 4,662 metric tons (MT) of carbon has been so far sequestered by the existing mangrove stands.

Its potential to absorb more polluting carbon dioxide increases as the tree ground cover increases. The carbon sequestration potential for the entire 9.9 hectare-mangrove area is estimated at 14.85 MT quarterly or 59.4 MT per year.

Mangroves all over the Philippines, spanning over 160,000 hectares as of 2003, are estimated to have a great potential to sequester carbon and store it in trees’ biomass and soil.

While most mangroves in the country in the early 1900s, placed at 450,000 hectares, have substantially been obliterated, there is a

a resurgence of a concern to restore them.

“Much of what has been left are second growth forests that now need immediate rehabilitation to arrest further degradation. The need of the time calls for a shared responsibility and an active participation of the different stakeholders, government and private sector, in protecting, managing, and enhancing natural resources,” said FGPC.

With the increasing awareness on the importance of restoring mangroves, there may be hope for the Philippine environment and business in the future, after all.

“A key component of industrialization is the protection of the environment. This should ultimately lead our people to exert more efforts in conserving it,” said Araneta.

Diet Secret Cafe

November 23, 2009

Diet Secret Cafe

By Rebekah Manansala

If you are still wondering if we have Philippine-made healthful products that make us truly proud, see what nutritionist and entrepreneur Norita Badong has come up with out of sweet sorghum.

Not only are Norie’s baked products at Mediterranean-inspired Diet Secret Cafe on Mayo Ave. in Naga City healthy food from sweet sorghum and moringga (malunggay). They are delicious too.

Some of her products are now also for sale at the Regional Technology Commercialization Center (RTCC) in Pili, Camarines Sur put up by the Bureau of Agricultural Research (BAR) to promote world class Philippine products.

Diet Secret Cafe has all those luring sweeties one would look for just about every after meal– chips, cakes in all flavors (including Black Forest and ube), pasta, pastries, bread, and even known junkies.

But it makes these rather different– in ingredients, in taste, in food value. Take them as you like and take advantage of their nutritional benefits.

Sweet sorghum is very high in fiber and in nutritional value much as moringga is a super-nutritious food that it’s known to be a wonder herb. Sweet sorghum has those hard-to-find nutrients such as iron, calcium, and potassium and was the vitamins of the olden days when pills were not yet existent. Moringga is known to have seven times the Vitamin C in oranges, four times the calcium in milk, four times the Vitamin A in carrots, two times the protein in milk, and three times the potassium in bananas.

Norie stresses she doesn’t have anything against wheat flour, specially the whole wheat. But she asserts one doesn’t get much from overly-processed white wheat flour as everyone would agree.

While commercial bakery products use well-milled wheat flour that renders the food stripped of its nutrients, Norie uses sweet sorghum for flour whose nutrition property is inherent in its physical form.

“They’re already taking out the bran (outer layer of grain containing fiber, omegas, starch, protein, vitamins and minerals), the hull, the wheat germ (in white flour), so you’ll end up with empty carb. But sweet sorghum doesn’t have a hull,” and so it retains the nutrients in its grains, she said.

The use of a non-wheat flour may be an absolute minority in the Philippines. But Norie is looking for ways through her own research and development (R&D) so that the goods her products made from non-wheat flour will taste just like wheat flour.

While it is difficult to use grainy flour like that of sweet sorghum flour, a key is in using this at a lower mesh sieve to make the product softer to the bite.

Norie has been developing products from non-wheat flour for at least five years as she wanted to use raw materials that are already here, aside from their being nutritious.

That makes the country richer as she substitutes wheat imports with local materials and give livelihood to Filipino farmers.

For a long time, we have been used to bread made of wheat flour, of which our daily pan de sal for breakfast is made. But we don’t grow wheat in the Philippines which is why we import it at a whopping more than one million tons a year (worth some $200 million)!

Norie has been using starchy vegetables like camote (sweet potato), cassava (kamoteng kahoy), and arrowroot (the root crop uraro or araro). Crops like these– arrowroot and sweet sorghum– have high amylose starch, making them apt for diabetics, hypertensives, the obese, and the diet conscious.

“The beauty of uraro is it has a high amylose starch, so it can be perfect for diabetics. Your body doesn’t metabolize it readily, so the calorie that it yields is very slow. It’s low glycemic too since it’s high in fiber. It’s in fact being used to prevent colon cancer,” said the health-conscious chef.

The type of sweetener is the other healthy ingredient in her food. All her sweeteners come from natural sources like the stevia plant which is available locally in ready-to-pour form or in herb form as a dip-in sweetener. Her other sweeteners are coconut sap sugar and xylitol which can be extracted from fibers of fruits and vegetables including berries and birch.

“We try to imitate sweetness using our sugar-free, cholesterol-free ingredient. We don’t use synthetic sweeteners,” she beams.

At their price, Norie believes her products, which are also egg yolk-free and use non-dairy based butter (olive oil butter, canola), are far cheaper than their real value.

“Considering you get the health benefits, won’t you pay a higher price for these?”

She believes, though, that there is a big room for bringing down prices for delicacies that use local raw materials by producing them massively.

Diet Secret Cafe has started contributing to marginalized farmers’ increased planting of sweet sorghum since Norie heard their value and propagation plans from Ateneo de Naga-Small and Medium Business Enterprise (SMBE). Sweet sorghum is presently grown in Pacol, Naga on around 18 hectares under the SMBE program that hosts a scholarship for the underprivileged.

Norie’s love for cooking started when she was very young, at three. And her love for business makes this passion encompassing as Diet Secret Cafe also gives employment to marginalized women whom they train in food production and processing.

And to make these healthy flour taste how it should, Norie reveals three secrets, maybe four. The first is indefatigable hardwork, the second is continuous improvement, primarily arising from her family’s constructive criticism. The third is cultured talent.

That hardwork for baking and cooking has been evident as she took up a second course, Nutrition and Dietetics at the Universidad de Sta. Isabel, atop her first course, Physical Therapy, just to get a license and prove her mettle in this arena.

Any baker knows the difficulty of working with non-wheat flour, but there she has it!

When developing a product, Norie would work non-stop, without sleep at all for three to four days. She couldn’t help but reformulate and reconstruct what has been unacceptable until the product is molded into the desired taste.

And if members of her family don’t find it acceptable, it won’t get through the market.

Now this must be a mix of the inseparable success formula of nurture and nature:

“When it comes to food, but not in others, I have a very photographic memory, (which is) based on the taste. I have in my memory 15,000 recipes. The fascination over the convergence of flavors, aroma, texture, and colors of food had all my senses engaged,” she discloses.

Finally, there is a business skill in it– Norie has seen this is profitable because of the prevalence of diseases in the Philippines to which Diet Secret cafe is an answer.

Soon, you will find Norie’s goods in the organic market of Mara Pardo de Tavera in Legaspi Village and other organic shops in Greenhills and Salcedo Village.

Isn’t it about time we become proud of our own by grabbing them?

Main Education Highway

November 23, 2009
Main Education Highway

By Melody M. Aguiba

In the 1990s, a review indicated that the Philippines was spending significantly lower for education than its neighbors– only 1.3% of gross national product (GNP) while Thailand was spending 3.6%; Indonesia, 3.7%; and Malaysia, 6%.

Despite the low investment, the review found out that a high 97.78% of children of grade school age attended elementary school; enrollment in all levels (elementary, high school, and college) was at a peak 15.4 million or one-fourth of the population; and the literacy rate of Filipinos 10 years old and above was at 89% which was high relative to the country’s neighbors.

Amid these positive findings, the Congressional Commission to Review and Assess Philippine Education (EDCOM) then recommended the founding of the Commission on Higher Education (CHED) to govern college or higher education.

This was along with the recommended founding of a department of basic education ( now the Department of Education or DepEd) and of the Technical Education and Skills development (TESDA)– technical and vocational education.

But another review made eight years afterwards by the Presidential Commission on Educational Reform (PCER) reported that the three agencies that government had created — DepEd, TESDA, and CHED– had to be coordinated.

“Many critiques view the trifocalization of the education system as one the creates cross-cutting problems specially since the basic premise is that three different people with the same Cabinet rank report to the president and manage various levels of the education ladder,” according to a workshop of the Presidential Task Force for Education (PTFE).

The absence of cohesiveness among these three agencies has apparently worsened the negative state of Philippine education that the EDCOM already found out in the 1990s:

Disparities in access to education, formal and informal, prevailed at all levels in favor of rich, urban, high-income students, and communities. The percentage of non-completion of primary education was highest in depressed regions.

Students from rich, urban, and developed communities had higher achievements records. Pupils on average learned only 55% or less of what must be learned.

Muslim, cultural communities, and special learners suffered from neglect.

Non-formal education was inadequate.

Science and technology (S&T) education was inadequate. Innovations in education and technology hardly found their adoption in schools.

Mismatches occurred between the supply and demand for educated and trained manpower, while education in general was irrelevant to individual and social needs.

Teachers were inadequately trained.

Graduate education was mediocre, limited, and underdeveloped.

The People Competitiveness Summit in November 2007 separately reported the following:

Few scientists and engineers are doing research and development in the country in proportion to the population.

Poor performance of secondary students in Math and Science reflects the dismal state of its teaching.

More non-majors are teaching Science subjects which is a major cause of the weakness in Science.

It is conclusive that without an integrated education that prepares primary students towards higher education– high school to professional schools– it may be difficult to prepare children to become capable of meeting the requirements of higher education.

Worse, when encountering the difficulties early in life and without seeing a vision of the future, kids may be discouraged along the way from pursuing big dreams in life.

Could it be one of the major reasons why the Philippines has been left behind among countries’ pursuit toward industrialization and toward becoming a first world country which was then the aim of “Philippines 2000″ back in the early 1990s? The answer is obvious.

This objective of integrating education from pre-school to college and graduate school is one of the main reasons why the Main Education Highway (MEH) is envisioned by the PTFE.

This integration meshes the academe and the business world or industries. It closes the gap between education and job requirements of companies. And it opens the country’s door to a knowledge-based economy.

The PTFE is now coordinating the three education agencies in a “Harmonized Philippine Education System.”

Consequently, it is implementing the MEH in the aim of raising Filipinos’ skills in order to have higher income and opportunities that will lead to the country’s economic development.

“Asia will be the home of the next scientific and technological revolution. Effective planning necessitates defining the country’s position, said Presidential Assistant for Education Mona Dumlao-Valisno and PTFE chairman.

“One of the pillars of a knowledge-based economy is the formulation of a national innovation system of firms, research centers, universities, and other organizations that can keep up with modernization.”

The MEH envisions that the Philippines will have a world class capability in information and communication technology (ICT), biotechnology, materials science, and microelectronics– by 2010, although that must be too close to achieve now.

“By 2020, we will have established a well-developed S&T (science and technology)-based small and medium enterprise (SME) sector, world-class universities in S&T, internationally-recognized scientists and engineers, and model status for S&T management and governance,” Valisno said.

A program aligned with the MEH is the Basic Education Sector Reform Agenda (Besra) of DepEd which has these major thrusts:

1. School-Based Management: DepEd will allow each of its 42,000 overseen schools to become decision makers in introducing innovation in education relevant to the needs of their communities.

2. Competency-Based Teacher Standards: recruitment, training, and deployment of teachers based on competency which will also be a guide to teachers’ salaries and benefits and their training from licensure to retirement.

3. Complementary Services for Early Education, Alternative Learning, and Private Education which is now under study.

Under the MEH, after the 10-year normal primary and secondary education, a student can either choose to take a Technical-Vocational Education Training (TVET) which is a non-degree program for less than four years or a four-to-six year college education that can be followed by a master’s or doctorate education.

But the TVET is not only for high school graduates. It is also offered by DepEd schools. Its aim is to improve technology-vocational program even in high school so that a high school student can increase his chances of a better livelihood even if he quits high school at any level.

The TVET, which is governed by TESDA, can also accept college dropouts, college graduates, and returning overseas Filipino workers (OFW).

Aside from the 121 TESDA Technology Institutes which offers TVET, offering TVET education are other TVET providers totalling to 4,515 of which 2,786 are private institutions.

State universities and colleges (SUCs), local government units, and other government agencies offer TVET.

TVET is being designed too to have programs for women, persons with disability (PWD), and indigenous people (IP).

“TVET graduates (will have) validated competence to perform skills according to standards defined by industry. Hence, the registry of certified job-ready TVET graduates will be available to prospective employers, both for local and overseas employment,” she said.

As with the technology-vocational program, improvement in higher education should address job-skills mismatch. The MEH is attracting students to enrol in courses needed by industries through incentives to students like scholarships.

The thrust is to direct students to S&T courses that will enhance specialization on industries like biotechnology, nanotechnology, and materials science.

“The Main Education Highway is a strategic platform towards the goal of producing world class graduates. The MEH continuum starts from pre-school, to basic education, to middle-level or technical-vocational educaiton and higher education. It incorporates two elements: tighter linkage of tertiary education with industry and provision of lifelong-learning mechanisms and interventions,” said Valisno.

But rather than a concrete road or highway, the MEH bolsters the use of education for economic progress by ensuring that industries lead the way in the education sector’s direction, in upgrading its quality, and in determining college or vocational schools’ courses and curriculum.

“A successful linkage between industry and academe will result into a more realistic curricula for various disciplines, train faculty, efficiently use equipment, and impose transparency in the use of funds,” she said.

The following, according to the PTFE, can also implement these industry-academe linkages:

Industries’ training initiatives for their employees

Corporate universitites– originating from the United States, it also exists in Europe and Asia and are managed by companies, harmonizing education with the company’s business.

The programs of Ambassador Donald G. Dee, special envoy for trade and negotiation, and of the PHilippine Chamber of Commerce and Industry (PCCI), the Employers Confederation of the Philippines (ECOP), and the Universal Access to Competitiveness and Trade (U-ACT) that identified nine pilot industry sectors. These are business process outsouricng, tourism and hospitality services (including education tourism and medical tourism), electronics, engineering (agricultural engineering), construction, maritime, shipbuilding, health care, and wholesale and retail.

Community e-Center Porgram of the Commission on Information and Communications Technology (CICT) which includes Internet in Schools for public high schools; e-Care Centers for training Persons with Disabilitites (PWD), e-LGUs Community e-Centers for Local Government Units (LGUs), and Regional ICT centers for the use of ICT in education, commerce, and governance.

The Philippine Research, Education, and Government Information Network (PREGINET) of the Department of Science and Technology-Advanced Science and Technology Institute (DOST-ASTI) which has 76 partners including 29 from research agencies, 14 from the academe, and 33 from government. It taps the network infrastructure of the Telecommunications Office (TELOF) and has networks with international research agencies like the Asia Pacific Advanced Network and the Trans Eurasia Informaiton Network.

Valisno said government has allocated for 2008 almost P200 billion for education, the largest among all departments, including P140 billion for DepEd, P19.64 billion for SUCs, and P400 million for scholarship.

That is raising budget allocation for education to 2.7% of GDP in a wider aim to accelerate GDP growth to 7-8% by 2009-2010 and reducing poverty to below 20% by 2009.

So, have you heard about the 11-year old boy who completed college with a degree in Astrophysics? Yes, Moshe Kai Cavalin finished at the East Los Angeles Community College at an age when most students would only be in Grade 6.

Now that kind of achievement can only be possible in an innovative educational system that encourages it. Who knows such system may be what MEH is there for?

Education Plus!

November 23, 2009

Education Plus!

The Main Education Highway may be exciting enough, but the Education Plus! proposed by Dr. Mona Dumlao-Valisno may be even more fascinating with its invitation to offer our world to foreigners and learn with them.

“Education Plus! is not a novel concept. Traveling to learn dates as far back as the Roman times with tours to Egypt and the ‘Grand Tours’ during the Renaissance,” said Valisno, who herself traveled to obtain a Ph. D in Education, major in Measurement and Evaluation, at the University of Toronto in Canada as a Colombo Plan Scholar.

That was after completing her Education at the the Philippine Normal College and her master’s degree on Education (specializing in administration and supervision) at the University of the Philippines.

This education tourism program will establish the Philippines as a Center for Excellent International Education similar to how Singapore has become after putting up 16 well-known universities that accept foreign students, she said.

That may not be a very far-fetched dream as the University of Western Australia has just opened its Philippines campus in Makati. This can be the start of the founding of offshore campuses of internationally-recognized universities here.

“With the implementation of the program, more avenues for attracting foreign universities will be opened up,” she said.

Since the presence of every foreigner creates one job, it will further enhance job creation efforts toward poverty alleviation.

Education Plus! will boost the country’s foreign exchange earnings from the $4.9 billion visitor receipts in 2007 that the Department of Tourism reported which includes spending of foreign students.

On the whole, this will create a climate attractive to investors in various industries. It will inspire collaboration in research and development and elevate Philippine education to a globally competitive level.

The Philippines has a competitive advantage as a center for learning and can succeed in education tourism if it will focus on these advantages.

For one, the country is already a destination for learning English specially for South Koreans who come here for English as a Second Language (ESL), a program which may attract other Asian students as well, Valisno said.

Next, the cost of living in the country is relatively low, and the country has a culture where foreigners can practically feel at home.

A focus on technical-vocational courses and even on higher education may become the needed pro-active approach. You always hear people say that many Asians including Thais and Vietnamese attended Agriculture courses in the Philippines before they even became an agriculture success.

Culinary Arts and Pilot Training are short-term courses available here for tourists. Multinational companies also train their employees here on technical-vocational courses. Through the GOTEVOT of the Technical Education & Skills Development Authority (TESDA), foreign government employees also get trained locally.

Expatriates send their children to basic education in the Philippines where grade school or high school teachers can be at par with the world’s best. Filipino teachers are in fact being imported by the United States.

The country can follow after the path set by Singapore which only introduced Singapore Education in 2003 and now accepts 90,000 foreign students.

It can be inspired by Australia’s foreign education program which thrives on its Vocational-Technical Education (VTE) and its English Language Intensive Courses for Overseas Students (ELICOS) which attract students from China Hongkong, Thailand, South Korea, and Japan.

“Australia’s educational services was valued at over $9 billion in earnings for the financial year 2004-2005, much bigger than their wool, wheat, and beef industries,” said Valisno.

The Bureau of Immigration and Deportation (BID) is already seeing a rise in the number of foreign students in the country with 4,174 foreigners with Student Visas as of November 2008, up by 1.5% from 2007. They came mostly for technical-vocational courses and short term courses.

All of these potential programs can be expanded in light of abounding opportunities to cater to tourists that haven’t experienced how it is to live on any of the Philippines’ unique 7,100 islands.

 

Reconstruction toward a Tiger Economy

November 23, 2009

Reconstruction Toward a Tiger Economy

 

For him, the first requirement to reconstruct Metro Manila, and then to turn it into a progressive economy, is for the leadership to have a political will.

   That will require a leadership that can address corruption, criminality, and climate change.

   The rest of the needs for rebuilding Metro Manila, out of the onslaught of disastrous typhoons Ondoy and Pepeng, have long been detailed in historic and scientific urban plans for the metropolis.

   These urban plans go back to the city plan in 1905 of American Architect Daniel Burnham and a comprehensive Metro Manila plan (Metroplan) in 1976-1977 that well accounted the great flood of 1970.

   Integrated with the will to put into reality these plans, Arch. Felino A. Palafox Jr., managing partner and founder of multinational urban planning-architectural firm Palafox Associates, believes the elements of making Philippines a great nation are all there.

   “We were No. 1 in Asia in 1935.  We’re No. 2 in the world in 1965.  We’re No. 1 in the world in marine biodiversity, No. 1 in the world in the number of sailors.  I’d like to believe we’re No. 1 in building.  We’re No. 2 in BPO (business process outsourcing) and call centers, No. 2 in the longest coastline, No. 5 in mineral resources, No. 1 in human resources, said Palafox.

   “Filipino expatriates overseas are serving kings, queens, presidents, and prime ministers. They are the preferred employees of the world. If we Filipinos work hard as those Filipinos abroad, I think we can be a great nation.”

   But first, according to him, let us make our people a priority in all our plans for economic development.

   For some time, Palafox has been advocating  a development where the Filipino workforce will be given a premiere position by providing them an affordable housing right in the urban area so that they will have easier access to their workplaces– and from there increase their productivity.

   “Like Paris and Venice, the city of Manila should have medium-rise (residential) buildings, not single family homes. But what we did was we constructed one, two-story homes.  We went urban sprawling, unlike our progressive-thinking neighbors Singapore, Hongkong, Japan, and Korea.  They went vertical urbanism.  Eighty-two percent of Singaporeans live in public housing for a 100-year lease. (With us,) we’ve practically covered the whole ground.  That’s why even our drainages are all clogged. We have no more open spaces,” he said.

   When the Americans left, we have forgotten about the 1905 Burnham plan which must have made Metro Manila a beautiful and a culture-rich place to live in.

   The Pasig River should have been designed after Paris’s River Seine, the best known river in France and a great tourist attraction; the esteros of Manila, after the canals of Venice, a city tagged by a New York Times author to be “undoubtedly the most beautiful city built by man”; and Manila Bay, after Italy’s Naples Bay which is a World Heritage Site.

   Instead of taking on a European pattern for the water resource-rich sites, Metro Manila has been patterned after Los Angeles.

   “It’s a big planning mistake under Burnham’s standards,” Palafox said.  “Los Angeles was designed for automobile and has the land resources we don’t have. America produces its own cars, we don’t produce our own.”

   Makati was designed for automobiles, rather than for pedestrians, even if 80% of people go to Makati via public transportation while only 20% use their cars.

   The first mode of transportation in Metro Manila should be walking, followed by bicycle.  This is healthier for people and the environment.  The third is public transport (trains, buses), and the last is by private vehicles.

   Metro Manila should have first of all built condominium-type housing for its workforce. This may be patterned aftter Massachussett’s Anti-Snob Zoning, administered by its Department of Housing and Community Development, which allowed the construction of affordable housing within the urban area for low and moderate-income families.

   “This is why they don’t have social unrest in Boston, unlike in Los Angeles where the poor is outside the gated community of the rich,” he said.

   Changes in the rules of building is also a major requirement to rebuild Metro Manila.

   “The Building Code has to be reviewed.  In New York, they require a cistern for every building to harvest rainwater so that release of rainwater will not be simultaneous and to reduce flooding.  You can postpone release of water in your house, and use the water for irrigation, fire protection, and recycling.”

   There are legal provisions in the developed world for building water retention ponds so water release  does not cause flooding.

   In the Philippines, there are no differences based on geographic feature in vehicle parking provisions in the Building Code.  Provisions are the same for Makati, Jolo, and Batanes, even if Makati has more cars than anywhereelse.

   Subdivision rules are the same, regardless of topography, whether you’re in a hillside or in a flat area which is 70% more saleable while hillside houses, being usually less costly, can afford to and should have more open spaces for planting trees.

   In a 23-point recommendation to reconstruct Metro Manila filed with Pres. Gloria Macapagal-Arroyo and the Reconstruction Commission (RC) headed by Philippine Long Distance Telephone Chief Manny Pangilinan, Palafox’s foremost advice is to construct the Paranaque spillway long proposed in the Metroplan.

   Rather than resigning to the idea that Ondoy typhoon’s destruction was “an act of God,” Palafox asserts that these destructions are actually under man’s control.

   How evident that must be since such deep flooding in Metro Manila that submerged surrounding Laguna Lake towns, the Marikina Valley, and the northern part of Manila (Navotas, Bulacan) occured already in 1970 and way back in 1919.

   “We saw in 1975 that these areas are liable to flooding which already happened in 1919.  In 12 out of 17 years that we studied, we found out these places were going to be flooded,” said Palafox.

   Taking stock of what happened in this 1970 calamity, the Metroplan prepared over 14 months from January 1976 to
February 1977 a master plan for Metro Manila that included construction of the spillway. Commissioned by the then Department of Public Works, Transportation, and Communications to Freeman Fox and Associates (FFA), the Metroplan was funded by World Bank and tapped about 40 Filipinos and 20 foreign technocrats.

   In “Problems Related to Water,” FFA proposed the five-kilometer Paranaque spillway.  For this, P188 million was allocated under Presidential Decree No. 1062 signed on Dec. 15, 1976 by former President Ferdinand E. Marcos.

   PD 1062 considered that the flood control and drainage form part of the infrastructure needed to accelerate socio-economic development.

   Thus, PD 1062 allocated P720 million for 13 flood control projects nationwide of which the biggest was the Paranaque Spillway.  The Napindan Hydraulic Control Structure in Rizal, now called Manggahan Floodway, was actually constructed from the P100 million appropriation by PD 1062.

   PD 1062 flood also provided fund for the following flood control projects– Tarlac River, Guiman-Porac-Caulaman River in Pampanga, Asingan-San Manuel in Pangasinan, Samar Integrated Area, Schistomiasis River, Lake Mainit, Mag-Asawang Tubig in Oriental Mindoro, Tagoloan River in Misamis Oriental, Agno River in Pangasinan, and Cotabato River.

   The Paranaque spillway is considered as the least costly route to channel Laguna Lake’s excess water to Manila Bay, being the shortest. But the spillway has not been implemented at all since this may have been blocked by influential residents of Paranaque, according to analysts.

   By 1983, the Metropolitan Manila Commission’s Office of the Commissioner for Planning cancelled the Panaque spillway project  under the Capital Investment Folio report.

   Now, there is a need to implement the project.

   “We cannot afford without it, we’ll lose billions of pesos and hundreds of lives.  How can you quantify that?  A cost-benefit analysis will show there will be far more benefit than cost,” said Palafox. “Laguna Lake is like a bath tub with 21 faucets (21 rivers spilling water into it) without a drain, like toilet without flush. That drain will be the spillway.”

   But from the original P188 million, the Paranaque spillway now needs P20 billion to be constructed. 

   A proposal has come up constructing a spillway that would discharge flood water from the Laguna Lake to the Pacific Ocean.  But this involves an infrastructure several times more costly than Paranaque with more than 50 kilometers passing through the mountainous terrain of Sierra Madre in Quezon.

   “I think it’s ridiculous and very costly.  Imagine doing the spillway in the mountains,” said Palafox.

   Most of  Palafox’s recommendations filed with the Office of the President (OP) and RC 22 have long been embodied in documents filed with several agencies of the government, including some major projects under the 3,133-page Metroplan that has been shelved for 32 years.

   The 100-day plan from last Sept. 26 when the Ondoy flooding happened involves dredging of rivers, esteros, and lakes; construction of pontoon walkways (ramps or floating systems); relocation of people to higher ground; design of the spillway; and master planning of Metro manila.

   The short term up to 2010 involves enforcement of setbacks and easements along shoreline which must include two buildings in Malacanang to be pushed back in order to allow for a 10-meter easement from the Pasig River.

   The medium-term plan up to 2016 creates green islands from dredged materials to house the urban poor.  Landfill and water treatment facilities are established, and the spillway is finally constructed.

   For the long term, catch basins must be reforested.

   Under the rules and regulations for these short to long term planning, government should establish a 100-year flood line, control (prohibit building) development in flooding-prone areas, build higher than the 100-year flood line and in consideration of the predicted one meter water level rise arising from climate change, build elevated walkways and sky-bridges that would connect buildings above flood waters; flood-proof (design and construction) houses, schools, and other structures.

   His 6 to 12 recommendations are implement the 1905 Burnham Plan, Metroplan, and 2003 Manila Megalopolis Concept Plan 2020; create a master plan for flood control, drainage, sewerage, and pollution; implement pollution abatement measures, reforest hills and mountains, and revise subdivision regulations.

   While the reconstruction and redesign of Metro Manila may entail a huge amount, many multilateral financiers are ready to lend to the Philippines specially as it has been hit by a disaster, according to Palafox. 

   Besides, the country is acknowledged by global leaders as among the most vulnerable to the adverse effects of climate change and global warming even if it is not a contributor to it, being an unindustrialized, non-energy intensive country.

   Palafox urges that the government now grab the financing for disaster which is normally good for six months.  Or a disaster may hit another country and that amount may be transfered to another, just like Palafox’s experience of losing grant fund supposedly for the typhoon disasters in Quezon.

   There are many other fund sources aside from the China loan for $15 billion eyed by the RC.

   “Three big companies from Europe just came here offering their help.  They can help in engineering, construction, new technology, and in making projects bankable for fund sourcing.  These are multinational companies that may be bigger than us in GDP (gross domestic product),” he said.

   These companies may seek donations from their government for certain equipment that would be useful in the reconstruction effort. It is estimated that some P30 billion in cost of property has been destroyed in the country by the recent typhoons. 

   Palafox himself is donating a big share of his professional fees.

   “I offered to the president a big portion of my professional fee.  Of course I have to be paid also because I’m paying salaries of people.  But I will give a generous discount for fees for architecture, urban planning, master planning , and engineering.  What is important for me is to get people’s cooperation and the needed information and data and that everything is done professionally,” he said.

   A graduate for his high school at the Christ the King Seminary and earlier intending to become a priest, Palafox opted to rather pursue Architecture at the University of Sto. Tomas in his love for it as a “functional” art. He finished it in 1972.

   Right after having been part of the Metroplan, he was offered a job by the Dubai government to become part of Dubai’s highly-advanced urban planning and since then imbibed a global concept for building specially lately, towards environment-friendly, green architecture.

   Going back to Manila to end up as Ayala Corp.’s chief architect, Palafox decided he could do more by putting up his own.  He then built the only Filipino architectural firm that landed in the World Architecture’s Top 100 as Top 94 as of 2006.  That is in terms of highest fee earnings, biggest firms, and busiest market sectors. The company is also a holder of  a TUV certification and ISO quality management and environmental management certificates.

   Palafox Associates has designed structures in practically all the world’s populated continents– Asia, North and South America, Australia, and Europe.  In the Philippines, the company completed conceptual development plan for many local governments– Sagay City, Guimaras, Roxas City, Nasugbu, Cavite, Bulacan, Puerto Princesa, Iwahig in Palawan, Pasig River, Quezon City, and Paranaque.

   It designed mixed-use complexes– Rockwell Center, Makati Avenue, Exchange Plaza, Zuellig-Sime Darby, Cubao, Subangdaku in Cebu; residential communities– Sta. Elena Golf Course, The Country Club, Manila Southwoods, Splendido Taal, Forest Hills; business parks– The Millennium of Davao City, Bacolod, Iloilo Corporate Center; commercial centers– SM, Robinsons, Waltermart.

   Palafox took up further studies to fortify a strength that he had all along– first a master in Environmental Planning at the University of the Philippines as a United Nations scholar and then an Advanced Management Development Program for Real Estate at the Harvard University in 2003.

   While some people who hear him take a vocal and strong stance against corruption and government inefficiencies accuse him of being interested to run for politics, Palafox rather veers away from real involvement in government. He rather stays as a consultant of the RC, even for free, than be a part of it.

   He believes the country can compete with Singapore as a transport hub as Clark and Subic were found to be highly strategically positioned by the Americans before they left these more than 10 years ago.

   “There are 92 million Filipinos versus four million Singaporeans.  Clark and Subic are bigger than Singapore. Hire a Lee Kuan Yew to run them, and they will be competing against Singapore. Singapore is smaller than Laguna Lake and is just the size of Guimaras.  It just happened to have excellent, benevolent, visionary, honest leaders.  The quality of leadership is excellent.  They don’t have obsolete laws and have more effective implementation.”

   Government should review the designs of major airports, even those that are being constructed, specially in light of climate change. 

   “Majority of our airports are under water because they are designed worngly.  We have millions of Filipinos abroad. How can we send and receive them if majority of our airports are flooded?  How can we encourage tourism if majority of our airports are flooded?”

   To effectively enforce laws and prevent criminality,  government should start protecting the welfare of policemen.  Palafox said they should be given decent housing within the urban area. And those killed while on duty should be duly buried in the Libingan ng mga Bayani.

   “They’re treated like second class citizens when they’re supposed to be enforcing laws, preventing criminality.  How can you prevent criminality when 62% of our policemen are squatters or live in squatter areas.  And 80% of police precincts are squatting.  They don’t own the land.”

   Palafox has been talking with the Habitat for Humanity, Gawad Kalinga, and big landowners to seek for the construction of decent housing for them.

   But his hope is really to see spaces in military camps provided for these law enforcers as much as for low-income urban workers.  

   “Our military camps, located in very expensive urban areas, are under-utilized.  We have single-story buidings for generals.  Why not multi-story?  It’s just institutional constraint.  We have huge military camps, government institutions in the wrong places like he Quezon Institute for tuberculosis which should be elsewhere. 

   “The largest real este owner is government.  Maybe 10-20% of Camp Crame and Camp Aguinaldo could be (multi-story) housing for policemen and soldiers. Maybe generals should just be given playing rights in private camps.  Give up the golf courses for urban housing.  Make it affordable for them.  It doesnt have to be freehold, maybe 100 year-leasehold, or three generations.”

   A big headache for many people engaged in beautification for decades now,  the Pasig River should be freed of its illegal settlers if it has to improve immensely.

   “We need to move illegal settlers including the two buildings of Malacanang.  I told the president, if a good leader must be good, he must be an exemplar not exempted.  The two buildings of Malacanang  are encroaching on the Pasig River’s 10-meter easement. So before you move the 10,000 squatter families, you should start with Malacanang.”

   Yes, the Philippines can indeed be a great nation, even a tiger economy in just six years, if only it will have very hardworking people and a leadership that will address  corruption, criminality, and climate change. 

   China may be known to also have widespread corruption, but still enjoys brisk growth rates that has already made it a power economy.  Yet China and emerging economy Vietnam have both very strict rules against corruption, according to Palafox. 

   “They put people into prison.  Corrupt people, they execute them.  So is Vietnam.  In Vietnam, they will not only put the one receiving bribes to prison, but also the ones giving bribes.  They execute them.  I was there when that happened, not just bribe taker but also the bribe giver.”

   It looks obvious why Palafox has reaped all his success, local and international.  He took all the learnings first and applied them.  He took care of important things– of his clients, of his people, of his family from whom he gets his strength in difficult times.  He integrated every little knowledge with each other, and knew that each person in the society has worth.

  A book is now being made documenting his successes, after the one that was published by Tower Publications, released in 1998, sold like hotcake.  That book started selling at the Ayala Museum at P2,800. Before it got out of stock, it sold at P4,500.

   For his requirement to reconstruct Metro Manila through a leadership that would address corruption, criminality, and climate change, Palafox said he cannot name his candidate yet.

   “All the candidates are either my friend or my client.  Manny Villar is my client.  BF (Bayani Fernando) is my client.  Cory (Aquino) was the most honest president we ever had.   Roxas is my client. Loren is also a friend.”

   So he cannot name his candidate, maybe not yet.

   But he affirms he goes for honesty first, even before a person’s capability.

    “Honesty and integrity is our core value.  With honesty, you can hire good, capable people.”  

Lifestyle: Dr. Gisela-Padilla Concepcion

October 15, 2009

Lifestyle: Dr.  Gisela-Padilla Concepcion

Work isn’t just all about money

Her eyes gleaming, Dr. Gisela P. Concepcion fondly recalls how her father, Dr. Nicanor Padilla, would tell her when she was young: “You will be a chemist, and you will make soaps and cosmetics.”

This prediction by her medical doctor-father would prove to be a self-fulfilling prophecy.

But Dr. Padilla went beyond just uttering positive words of foresight on his children. He raised them in discipline—even all by himself as he lost his wife, Gisela’s mother, while his children were still young.

Himself a businessman (into real estate), he prodded them into aspirating for great things, yet accepted his children for all they wanted to be.

” When I grew up and was more interested in biomedical things, and I wanted to just be a teacher and be in the academe, he realized that was also worthwhile. That was my father, he did not encourage his children to pursue courses that would just make money easily or make a lot of money easily.”

Padilla’s foretelling of his five daughters and one son didn’t all turn out to be true. But of Gisela, it simply became a reality when four years ago, she started working her way through exploring the use of indigenous herbs for cosmetics and health care.

The other person Gisela speaks affectionately of for leading her into a field where she obviously excels as she has been leading this nation towards a more science-oriented society is her high school teacher.

” With most scientists with a measure of success, they always point to something in their childhood that inspired them to pursue science. In my case, it was Mrs. Torres, my third year high school Chemistry teacher. She’s very old now. She recognized I was good in the subject.”

Some facts and thoughts:

Education: Assumption Convent (high school); B.S. Chemistry (University of the Philippines), cum laude, 1975; Master and Ph.D. on Biochemistry, UP.

Getting children into Science: For science, it’s important to also have a very good Math background. The appreciation of a child that the world can be described quantitatively and consistently is very important. The activity of observing something consistently, in a controlled way, and in a way reproducible is really the basis of
science—that things in the physical, natural world are verifiable, reproducible, measurable, and quantitative.

The child must have an appreciation of that as opposed to things like superstition or fantasy.

Children: Gabriel (oldest to youngest), civil engineer; Beatrice, diplomate in internal medicine, currently on fellowship in nephrology in Chicago; Benjamin, assistant vice president, HSBC; Carla, B.S. Molecular Biology and Biotechnology (UP); Martin, first year high school, Ateneo.

Role of early education in interest in science: The inclination to science, the natural curiosity really comes from the person. But the early environment could probably contribute to stimulating (this). Bea and Carla went to a very good grade school and high school, Poveda, which trains students to think and do things independently.
Leisure: watching movie with my husband on weekends

Gisela herself has not convinced her children to take up science or science-related courses, but showed them interest in it by example.

” I just let them be. They’re on their own, just like a balance between the amount of supervision that you give them and the amount of work that you do by yourself. I suppose when you work hard yourself, then you’re a living example to your children.”

As she started her own company, Biomart Asia Inc., she led the same value of hardwork, teamwork, and decisiveness to her team of UP researchers-graduates that she employed outside of UP.

” We brainstormed on a lot of things. We would meet at night, late at night. We would decide on products to develop and even on packaging. Because it’s a small group, it was easy for me to decide to implement what we talked about.

Filipino Cosmetic Biotechnology

October 15, 2009

Filipino Cosmetic Biotechnology

By malourdesaguiba

Filipino Cosmetic Biotechnology

By Virginia Ann T. Burgos

Biomart Asia, a local firm specializing in body care products, has become a successful venture all because it has parlayed biotechnological processes to beat competition.

Dr. Gisela Padilla Concepcion, a professor and a researcher at the University of the Philippines Marine Science Institute (UPMSI) who is also Biomart Asia president, has made a mark in the industry through products that are considered at par, if not better, than French products.

Concepcion and her team of biotechnologists have maximized the use of locally-available, cheaper, natural ingredients like malunggay (moringa oleifera), takip kuhol (centella asiatica), guava (psidium guajava), and many other herbs that contain anti-oxidants and flavonoids.

They have also isolated and characterized compounds from marine organisms and profiled chemicals that contain anti-cancer and anti-diabetes compounds.

Biomart Asia’s lines of products are all Biogenins-based.

Biogenins was created and trademarked by Biomart Asia. It refers to a general class of phytochemicals or plant secondary metabolites consisting principally of compounds found in most fruits, vegetables and woody plants. These phytochemicals have been shown to have potent anti-oxidant activity, provide UV protection, and possess anti-bacterial and anti-inflammatory properties.

Concepcion launched one of Biomart Asia’s product lines, the Herbal Woman, with only three products, the body wash, facial wash, and the feminine wash.

From then on, the company flourished and offered far superior quality products at very reasonable prices. “I want to teach people that good things need not be expensive.”

One of Biomart’s most promising products is the body contouring cream, which is a rich blend of herbs with fat burning properties that would help reshape target areas of the body.

Biomart Asia has come a long way in the business through biotechnology.

It has created two other product lines, Metroman, which offers the basic hygienic needs of men like the deodorizing and anti-bacterial body wash, and the body gel that moisturizes the skin and at the same time protects the skin from harmful UV rays.

The Tubtime Line was also created to pamper pets with products like soap and shampoo that were especially formulated for pets. They contain substances that repel insects or pests and protect pets from parasites.

Through that success of Biomart, Concepcion has proven that biotechnology and biochemistry, indeed, are very promising fields in which Filipinos can venture into and excel.

Concepcion considers biochemistry as a way of life since she has been a researcher throughout her life, working particularly on anti-cancer substances. Now that she has succeeded in manufacturing wellness products, Concepcion believes the market can benefit from her company’s products.

Concepcion is also an advocate of scientific enterprise, and she encourages her colleagues to propagate knowledge by having their papers published.

In which she co-founded, Philippine Science Letters (PSL), Concepcion encourages more Filipino scientists and researchers to come out with their papers and show them to the entire world through the interactive journal. She notes that there are a number of studies by Filipino scientists and researches that have not been published due to funding issues. PSL offers a solution to this issue.

PSL is a new peer-reviewed on-line Pinoy scientific Journal, featuring the science being done in the Philippines and the work of Filipino scientists abroad. To ensure the high quality of PSL, 30 Filipino experts in various fields have agreed to serve as reviewers of the research works that are expected to pile up in the site soon. On their shoulders lie the task of evaluating, validating, and offering advice to the authors.

Concepcion said PSL will accept short studies or those that are limited in scope and performed with limited budget, as long as they are of good quality. PSL will be privately funded until it reaches its desired performance level and will solicit support from private and government foundations to prevent hindrances to its operation by bureaucratic procedures and politics.

PSL is the window to a better quality of life through the technologies and innovations of Filipino scientists. It offers collaboration with other experts.

” If the fundamental science is good, then it can eventually yield good technologies –good products and services that are useful to the country.

Prospects in Electronics

October 15, 2009

Prospects in Electronics

It may be a while before the Philippines can give birth to a revolutionary technology of global status.

But a Filipino engineer believes many electronic applications can be developed in order to solve local problems, raise business efficiency, or enhance consumer convenience.

“I don’t think a worldwide standard like GSM will come out of the Philippines anytime soon. There is an opportunity however to innovate at the application level. There are plenty of areas unique to the Philippines where an innovation can be done,” said Chicho Mantaring , Integrated Microelectronics Inc. (IMI) vice president for design and rngineering ( Philippines ).

Agriculture is one such area. Sensor networks can be developed, for example, that determine the extent to which fields need to be irrigated. From there, one can automate watering systems.

Another area is health care monitoring. This is highly appropriate in the Philippines where there are many isolated communities among its more than 7,100 islands.

When a doctor is not accessible, one can get hooked up to a low-cost instrument that can get your vital signs and send the information wirelessly to a medical center in Metro Manila where somebody can make a diagnosis.  The Ateneo Innovation Center and the University of the Philippines have projects related to such remote health care monitoring.

One of the recommendations of the Electronics Panel of the Joint Congressional Commission on Science, Technology and Engineering (COMSTE) is to install thousands of units of photovoltaic solar energy systems in off-grid areas. The project wishes to take advantage of the presence in the Philippines of Sun Power Corporation, a large California-based solar panel manufacturer.

“You can take these solar panels and build applications on top of them. If you need utility power, you build an inverter to convert solar power to AC power. The system however can be used for other things like to run a condenser that generates clean drinking water or to run the compressor motor of a refrigerator.”

Solar energy should be economically viable since there is almost grid parity or a comparative equality in cost between that of solar and of fossil fuel-based power.

Potential producers of renewable energy such as solar energy look forward to government’s support— including perhaps the linking of producers to markets and the realization of incentives set out in the Renewable Energy Law.

IMI helps its customers bring their products to market faster and at a lower cost by providing design and engineering services.

“In the Philippines , we specialize in short range wireless systems, imaging, test equipment development and embedded systems.”

IMI’s D&E group designs non-core peripheral blocks such as keyboards, displays, enclosures, and application software to support its original equipment manufacturer (OEM) customers. This allows OEMs to focus on improving their core technologies.

As its OEM-customers traditionally just tap electronics manufacturing service (EMS) companies to assist them in peripheral technology designs, the EMS firm will not always hold intellectual property rights (IPR) over the designs.

Even for Filipinos engaged in the design of integrated circuits (ICs), their foreign-based counterparts usually hold the IPR over the designs.

“I used to run a company that designed ICs. When I quit this company 10 years ago, there were 200 engineers doing IC design. I think there are over 300 now. But it’s a captive design house for a Japanese firm,” he said.

Prior to his IMI post, Mantaring led a group of Filipino IC designers at Rohm LSI Design Philippines, Inc. (RLDP), a local subsidiary of Rohm Co. Ltd. of Japan which, as of 2007, was among the top 25 largest semiconductor firms in the world.

However, a top RLDP official said the company is no longer engaged in heavy IC design work. Nevertheless, an RLDP staff recruitment website claims to offer career opportunities in the design and development of ICs as Rohm develops analog, digital, and mixed-signal circuits in bipolar, CMOS (complementary metal oxide semiconductor), and bi-CMOS processes. Rohm’s ICs are found in leading brands of audio, video, multimedia, communication, and computer products.

Mantaring said that similar to systems analysts and programmers who are tapped to develop software for global companies, Filipino IC designers can provide IC design services for global electronic manufacturers.

Other Filipino designers engaged in IC design for foreign firms are with Sanyo in Tarlac, Canon Information Technology, and Bit Micro.

“If these outfits had their total engineering work force in Japan , for example, it would be too expensive and they would end up being uncompetitive.  So they create design houses in the Philippines where manpower costs are much less. Bit Micro is an example of a company based in Silicon Valley that transferred their engineering resources here.”

Will there be value in developing high level IC designers in the Philippines capable of creating intellectual property?

“In any scientific endeavor, you need people that can do baseline activities, those that will do advanced activities, and those that will do cutting-edge activities. We have resources that can do baseline activities. But if you want to transcend to the next level, you have to have people that can do the more advanced activities, he asserted.

“IC design has its advantages. Anybody can put together a product using off-the-shelf components. So how do you create differentiation in the product? One way is by having proprietary technology embedded into a microchip.”

Professors at the University of the Philippines Department of Electrical and Electronics Engineering (EEE) are envisioning that with the Department of Science and Technology-funded Engineering Research and Development for Technology (ERDT) program on IC design, Filipino engineers will in the future be able to attract fabless companies.

Fabless companies are known for coming up with products from design to manufacturing and are marketing these products even without wafer fabrication facilities. They are outsourcing the fabrication part to large companies like Taiwan Semiconductor Manufacturing Corp. (TSMC).

The Philippines can actually start attracting fabless companies (like Qualcomm), according to UP Asst. Professor Marc D. Rosales, with its expected increasing number of IC designers that are tying up with designers abroad and that are exhibiting Filipinos’ capability to do this.

Qualcomm, the world’s top 1 fabless company according to the Global Semiconductor Alliance, is a digital wireless communication company that has 7,200 United States patents for wireless technologies.

And when a really bigger group of local IC designers or some fabless companies are present, maybe the future of a fabrication may be talked about, according to Symphony Consulting Inc. President Victor Gruet, although many people really think of that as something extremely impractical locally.

What may be possible now is really just for more smaller Filipino companies to work on embedded systems specially since engineers with these advanced skills have the advantage of mobility, thereby involving less capital requirement.

“If it is possible to have BPOs (business process outsourcing), then it’s possible to have software (development businesses). If software is possible, then embedded systems is possible, and if there is (design of) embedded systems, IC (design) is already possible. That happens (in stages) from the marketing and promotion standpoint in terms of level of complexity. Unlike in a factory, (the advantage of an electronics design business) is manpower is transportable,” said Gruet.

However, the easy mobility advantage of skilled labor can also be a disadvantage since people leave the Philippines for more promising jobs abroad.

Those in the IC design program of the DOST-ERDT consider that the design of ICs will play an important role in the development of a more high value-added electronics sector locally.

Mantaring believes skills on customization of components really do create higher economic value for enterprises.

“If you want to develop a component (such as an IC) that you can’t buy off-the-shelf, you design it yourself. When you design in silicon however, it should be for very high volume because it could cost you up to half a million dollars to develop, prototype and fabricate, he said.

“It’s no joke to design highly advanced ICs.  But if you know your volume is 10 million units or 20 million units a year, you can very easily spread the development costs over the unit cost of the chip.”

There is an alternative for customizing components for low-volume requirements.

“You can employ field programmable gate arrays (FPGA) or programmable logic devices (PLD). There is some overlap in the methods for developing an IC and when developing using FPGAs. So if I develop a custom component using FPGAs, I can eventually migrate that to silicon if demand rises.”

There is a distinction between the design of embedded systems and the design of ICs.

An embedded system is an electronic system other than a computer that incorporates a microprocessor or a microcontroller. A microwave oven, for example, uses a microcontroller to control the display, the user buttons, and the cooking cycle. Many toys now incorporate microcontrollers and are therefore embedded systems.

IC design is a tool for developing embedded systems, although it is not the only tool available.

Advances in IC design is what allowed microcontrollers to find their way into applications other than computing, thus the embedded systems. Microcontrollers are ICs that incorporate all the essential components of a computer such as the microprocessor (the CPU or brain of the computer), memory, and input output into one package. End


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